Chef Frederico Deveza
Chef Pessoal Em Lisboa
I have been passionate about cooking since I was a kid and as a result I´ve turned it into my profession. I am constantly travelling the world finding new flavours that I can add into my dishes, and on this journey I have had the pleasure of tasting the most indulgent ingredients.
My goal as a cook is to provide an amazing experience to my guests, clients, or whoever finds curious to taste my art.
Mais sobre mim
Para mim, cozinhar é...
Cooking is an art. You have to think as an artist to create an experience that will forever remain in the memories of those who eat your food.
Eu aprendi a cozinhar em...
I graduated from the ACPP, in 2016, a course of 3 years and with 4 internships in total.
Um segredo culinário...
I always make the most out of each ingredient to make sure it reaches it's best potencial.
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