Chef Suellen Ribeiro
Chef Particular Em São Paulo
I am a Brazilian chef in a journey around the world for 10 years getting the knowledge of the best flavours and putting it to my kitchen. Verge between ethnic and classic. Caught in the middle of street food and finning dining, somewhere between regional and international. My cuisine bring the roots and sea to the table, felling like a home food, that which hugs you from the stomach, getting your best memories from some special place, people or moment. Its and experience high-low.
South American roots, Mediterranean and Asian influence, mashing up to bring colourful and playful twists to modern comfort food.

Mais sobre mim
Para mim, cozinhar é...
Time of creation.
Eu aprendi a cozinhar em...
I grow up in the farm, we used to plant and create everything we eat. Vegetables, fruits and also chicken, cow, fishes etc. all my family cooks.
Um segredo culinário...
Treat the ingredients with care and passionate.
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