Chef Michele Filandro
Chef Pessoal A AnconaConoscimi meglio
Professional chef, consultant and pizzaiolo bringing international experience, passion and expertise to deliver a sensory experience.
I am an experienced and highly-motivated Italian Chef, professional Baker & Pizzaiolo - bringing forth valuable industry experience and passion with an extensive knowledge of international cuisine and contemporary trends with the focus on ensuring to exceed customer’s expectations by delivering outstanding culinary preparations.
Throughout a vast expertise and knowledge of both food processing and cooking methods, my goal is to improve the standards of cuisine in the establishment as well as operate in a healthy profit margin; along my unique set of both strong leadership, professionalism and deep ethical responsibility, I strive to lead by example in observing standards, rules and regulations.
Due to my extensive international working experience I am able to ensure strict compliance with the highest standards of efficiency, not only as a strong empathetic leader but also as a key team player and motivator: an invaluable skill set required to create a stimulating, positive and energetic working atmosphere while interfacing with different cultures and customs in an respectful and harmonious way.
Di più su di me
Per me la cucina è....
Is a the ultimate "tool" to both embody memories and express emotions throught the stimulation of our senses.
Ho imparato a cucinare a...
I have completed a 5 years full educational path towards achieving my Diploma in Commercial Cookery, Hospitality managment and Tourism in 2008.
Un segreto in cucina...
Respecting the ingredients and the seasonality of the products while trying my best to work alongside small local producers to develop awarness.
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