Chef Federica Rotta
Chef A Casa A Novara
I am a professional plant-based chef, specialized in raw pastry and desserts. My Book on Raw Cakes is available on Amazon. I have been working as a private chef in Ibiza for families and for retreats. I love to combine flavors with beauty, bringing higher consciousness on your plate, so you can share it with families and friends. I'm also a detox expert, having had experience working with one of the greatest leading doctor in the world.
Di più su di me
Per me la cucina è....
A creative and fun way of combining nature gifts into the most colorful, vibrant and healthy dishes, without compromising the pleasures of tastes.
Ho imparato a cucinare a...
Traveling the world for many years I'v picked the sense of flavors & food cultures.I've learn wherever I went, attending classes especially California
Un segreto in cucina...
My secrets are: a mix of tips of my Italian culture learned from my Sicilian mom, and Asian spices, Nature's gifts for a healthy and vibrant body
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