Chef Hassan Carranza
Chef A Domicilio En Cabo San Lucas
I am a humble Mexican chef with 15 years of experience in many classic gastronomic regions of Mexico, such as Puebla, Oaxaca, Chiapas, Quintana Roo, Guerrero, Jalisco, Baja California Sur, traveling and learning different techniques and seasonings with local chefs who are experts in their region. gastronomic.
Más sobre mí
Para mi la cocina es...
A way to always share and remember that special and unique moment with family and friends.
Aprendí a cocinar en...
Universidad le chef college veracruz in addition to getting to know local food in the states of Puebla, Oaxaca, Chiapas, Quintana Roo, Guerrero, Jalis
Un secreto...
Using organic ingredients typical of each region, taking advantage of its characteristic flavors.
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