Chef Axel Didriksson

Chef A Domicilio En Cabo San Lucas

I am passionate about food and travel, I have been a chef in Canada and Mexico, I cooked in Alaska, I lived in NYC, Montreal, Bern, Tokyo and many Mexican states. In each of my trips I have been able to collect and taste flavors that merge with my kitchen, with a thousand stories to tell, eager to make my guests happy after each bite, I have cooked in the homes of millionaires and celebrities, always with The total satisfaction of my clients.

In recent months I have been the chef of two restaurants simultaneously, learning to the fullest in terms of vegan food.

My specialty is Mexican and Japanese food, which comes from mils grandmothers, my grandfather from Sweden I learned the trade, Chef and sailor, my grandfather lived in Mexico for many years commanding restaurants in Mexico City, Acapulco and Cuernavaca.

My passion is based on my whole life of travel and food.

Soy un apasionado de la comida y los viajes, he sido chef en Canadá y en México, cociné en Alaska, viví en NYC, Montreal, Berna, Tokio y muchos estados de México. En cada uno de mis viajes he podido recaudar y probar sabores que se fusionan con mi cocina, con mil historias que contar, con muchas ganas de que mis comensales sean felices después de cada bocado, He cocinado en casas de millonarios y famosos, siempre con la satisfacción total de mis clientes.

En los últimos meses he sido chef de dos restaurantes simultáneamente, aprendiendo al máximo en cuanto a comida vegana.

Mi especialidad son la comida mexicana y japonesa, que proviene de mils abuelas, de mi abuelo de Suecia aprendí el oficio, Chef y marinero, mi abuelo residió en México por muchos años comandando restaurantes en la ciudad de México, Acapulco y Cuernavaca.

Mi pasión se basa en toda mi vida de viajes y comidas.

Para mi la cocina es...

The place where i lived all my life el lugar donde he vivido siempre

Aprendí a cocinar en...

I learn to cook from all my chefs in restaurants, cruiships or Caterings.

Un secreto...

The best ingredients, lots of love and passion for my profession

Mis menús

Mediterráneo

ENTRANTE

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Bolitas de arroz frito rellenas de queso y camarón

Tabla de quesos franceses y uvas

Tabla española con jamón serrano, toritlla española, chorizo español y queso manchego

Sopa de cebolla

PRIMERO

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Ensalada Capresse con pesto. Original ensalada de tomate, queso mozzarella, con aderezo de pesto

Ensalada griega: mix de lechugas, queso de cabra, aceitunas, tomate y pepino, acompañado de vinagreta balsámica

Gaspacho de tomate y pimientos

PLATO PRINCIPAL

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Paella valenciana: con pollo, chorizo español, camarones y almejas

Medallón de res con glaseado de vino tinto

Rissotto al vino blanco con mariscos

Pollo relleno de queso y durazno bañado en salsa de vino blanco y fresas

POSTRE

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Crema catalana

Tiramisu

Crepas de chocolate

Mexicano

ENTRANTE

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Tuna carnitas in a tostada with guacamole and pico de gallo

Rincones de cerdo, queso o gorditas de frijol (masa de maíz frita)

Quesadillas de pollo, champiñones o flor de calabacín

PRIMERO

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Sopa de tortilla con pollo, crema y chile guajillo

Sopa picante tlalpeño con arroz y pollo

PLATO PRINCIPAL

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Chiles poblanos rellenos de carne de res y cubiertos con una salsa cremosa de nuez

Taquiza: tacos al pastor y chorizo con salsas, guacamole y ensalada

Enchiladas: salsa roja, salsa verde o mole de chocolate

Fajitas: camarones y pollo

POSTRE

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Pastel de queso con aguacate

Churros con chocolate

Carlota: mexican key lime pie

Helado de frutas mexicanas

Langosta 4 maneras

ENTRANTE

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Pastel de langosta y cangrejo

Ceviche de langosta

PRIMERO

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Pozole de langosta (Sopa tradicional mexicana con caldo especial de choclo en cola de langosta)

Brocheta de langosta teriyaki

PLATO PRINCIPAL

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Surf and Turf : langosta y filete con reducción de ternera mas papas y arroz

Langosta y beurre blanc con sparragus y arroz pilaf

Langosta sarandeada: preparación mexicana con chile guajillo y mayonesa casera

POSTRE

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Pastel de queso con aguacate

Churros con chocolate

Nórdico

ENTRANTE

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Dip de crema ácida y caviar

Tostadas Skagen

PRIMERO

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Ensalada de betabel y manzana en salmuera de dill

Ensalada de papa y camarones

PLATO PRINCIPAL

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Albondigas suecas

Gravadlax (salmón curado)

La tentación de Jansson (caserola de papas y areque)

POSTRE

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Pastel pegajoso

Pastel de arandanos

Pastel de las visitas

Amor azul

ENTRANTE

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Tostadas de atún con soya y yuzu

Tamales de mejillones y salsa verde

Guacamole de la casa, con mango, pepino y menta

Blocheta teriyaki de camarones y esparragos

PRIMERO

Todo incluido

Sopa de lima y hoja santa

Ensalada tropical, mix de lechugas, arúgula, algas marinas, manzana, nueces acompañada de vinagreta de chipotle y balsámico

PLATO PRINCIPAL

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Atún con costra de amaranto, edamames, puré de papa y ensalada freca, acompañada de reducción de soya

Salmón con chutney de mango o menta, sobre cama de arroz salvaje y puré de camote

Sea bass con pure de zanahoria, y reducción de pimientos, acompañada de ensalada fresca

Enchiladas de mole de melón rellenas de camarones y calamar, acompañadas de puré de coliflor

POSTRE

Todo incluido

Helado vegano de coco y aguacate

Brochetas de tempura de manzana y fresas con salsa de nutella

Lava cake de chocolate con coulis de mango

Vegano

ENTRANTE

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Rollos vietnamitas, hoja de arroz rellena camarones, pepino, zanahoria, chutney de mango y menta

Samosas rellenas de espiacas y queso feta, acompañadas de salsa tikka masala

Ceviche de manzana, pepino, aguacate, cebolla, manzana y mango con una marinación de limón, soya y salsa picante

PRIMERO

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Bowl de quinoa, aguacate y edamames con viangeta de chia y limón

Ensalada tropical, mix de lechugas, arúgula, sandía, manzana, nueces acompañada de vinagreta de chipotle y balsámico

Pad thai, pasta integral acompañada de verduras y salsa de tamarindo

PLATO PRINCIPAL

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Enchiladas de mole de melón rellenas de tofu y verduras, acompañadas de puré de coliflor

Pozole vegano

Bowl macrobiótico, con quinoa, frijoles, arróz integral, chocrute y aguacate, acompañado de vinagreta de chipotle y balsámico

POSTRE

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Helado vegano de coco y aguacate

Brownie vegano

Japonés

ENTRANTE

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Sopa miso

Edamames con soya y aceite de sésamo

PRIMERO

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Niguiris de Salmón, atún y tamago

PLATO PRINCIPAL

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Témpura de langosta, verduras y palomitas de camarón

Tepanyaki mixto, verduras mixtas a la plancha, arroz frito, carne de res de primera calidad, camarones y atún

Barra de sushi 5 rollos, 2 fritos, 1 con mango y chapulines, 2 rollos de colores

POSTRE

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Sorbete de lychee y extracto de hierbabuena

Dango hanami

Opiniones sobre Axel

4.79

•

79 servicios

Axel made our vacation so much more relaxing and enjoyable. He was very attentive and responsive. I highly recommend getting a chef for your next family vacation.

Chef Axel was incredible. The food preparation & presentation was so fun & interesting. Our expectations were totally met & exceded. Will definitely try to book him next time we visit San Lucas.

I had the pleasure of hiring Chef Axel for a dinner party I hosted and I have to say, it was an absolute delight! From start to finish, Chef Axel went above and beyond to make sure the meal was not only delicious but also tailored to my guests' dietary preferences and restrictions. Chef Axel arrived well before the event to set up and prepare everything, and even took the time to give me a rundown of the menu and answer any questions I had. The food itself was truly exceptional. Each dish was beautifully presented and bursting with flavour. Chef Axel's attention to detail and use of high-quality ingredients really shone through in every bite. My family and I were blown away by the quality and creativity of the dishes. Chef Axel also made sure to check in with us throughout the meal to make sure everything was to our liking and adjust anything if necessary. Aside from the food, Chef Axel was an absolute pleasure to work with. They were friendly, professional, and seemed to genuinely care about making sure we had a great experience. It was clear that Chef Axel takes pride in their work and truly enjoys cooking for others. Overall, I can't recommend Chef Axel enough. If you're looking for someone to create a truly special dining experience, look no further. Chef Axel is talented, professional, and a true joy to work with!

Chef Axel and his team could not have been more amazing! They were so engaging, and made a truly memorable meal that we're still talking about! He had great knowledge of his dishes and even told us about the markets where you can get the freshest fish. His presentation was wonderful and we appreciated how thoroughly clean they left the kitchen in our rental house. I wouldn't hesitate to book him again on any future trips!

Chef Axel was amazing! His flavors and presentation were wonderful. His experience and knowledge of Mexico really shined through. I highly recommend him.

Chef Axel and his assistant Omar thought of everything! Excellent food, appetizers, and conversation! A+++

Chef Axle and his crew were amazing. I loved hearing the stories about the food, the descriptions of the wines that were being poured and why, and learning more about Chef’s experiences cooking all over the world. My favorite night was when Chef Axle prepared fresh tuna sashimi from the tuna my son had caught that day. What a memorable experience for us all!

Chef A is super personable it was so nice talking with him about some of everything and the food was superb!!

This was an awesome experience and way to spend my birthday. Chef Axel is amazing and a great chef. The stories he shared with us were funny entertaining and we had great personal convos about food and life. He was super cool and I highly recommend him!

Our family really enjoyed our time with Chef Axel. Wonderful food and conversation. We all agreed it was a perfect evening!. Comentarios privados: Thank you again for sharing your time and talent.

DO IT!!!!!! It was such an amazing experience, super fun, informative, attentive to detail and totally understanding. We had a girls night birthday dinner and this was exactly what we needed. I plan on doing it again on my next trip back! Thank you so much for making this one to remember!!

Axel is amazing. He was on time “ I was the one late”. But he was patient courteous and very professional. I would hire him again and again. His food was very tasty. Thank you Axel for making my birthday special

This experience with Chef Axel is one of my favourite memories made here in Cabo. Aside from his brilliant creative cooking style, he’s also a very smart man who’s been all around the world and will share with you his stories and adventures. It was an amazing time and even better food. Definitely worth the money and then some.

Chef Axel, is very knowledgeable about all things food and gave us great experience we will never forget. I recommend Chef and if he had a restaurant it would be 5 stars.. Comentarios privados: Thank you Chef. You’ve contributed to a life long memory. The food was great and we appreciate your service and I hope you and your family remain well and successful. Thank you, Greg and friends

Chef Axle was wonderful. His dishes had great flavors and depth. We loved the soup. He was very knowledgeable and informative about his dishes. We loved the overall experience and can wait to do it again.

Amazing chef and team!

Axel is amazing! He is an excellent chef and wonderful to work with. We had a family of 15 at a villa in Cabo for a week, where Axel and his team prepared breakfast and dinner each day. Axel was very responsive during the planning process and we had great communication on menu planning. We brainstormed on general menu concepts, then shored up menus as we went, which we preferred. I set a general daily budget and he was able to easily work within it. He kept me apprised of spending and I felt very comfortable that we would stay on target. Through our discussions, It was clear that he could prepare meals within a range of budgets and across many types of cuisine. He and his team prepared excellent meals, shopped for groceries, and left the kitchen spotless after every meal. Not only did Axel prepare wonderful food, he is also very personable, explaining the stories behind our meals. We loved the experience and our whole family felt that Axel was a major highlight of our trip. Highly recommend!

Chef Axel is incredible x 10! Our type of take a chef experience was probably different than most of peoples experience and he adapted great. We needed more buffet style for a party of 14 of my guy friends on our trip to cabo. Im writing this review for anyone that is a group of guys looking for great food for breakfast lunch and dinner, for guys that dont want to clean their dishes and waste time grocery shopping when you could be spending it out in mexico with your friends. Chef Axel and his crew took 100% care of us and exceeding all of our expectations. I asked all my friends what their favorite part of the trip was and I was expecting answers like: the hotel, the arches, the beach. Some of their answers was Chef axel and the take a chef experience. They bought the groceries, stayed at our house pretty much the whole day and made the food on the exact time we had planned and even before if we asked them to start early, and the best part, made the house spotless afterwards. He gave us great advice about Mexico sights and different activities. 100% recommend him and couldn't be happier with every dollar spent. Worth every penny and more. Book Him!

Chef Axel was amazing. The dinner her prepared was absolutely exquisite. He had great knowledge of the food he prepared for us and shared it with us at dinner which made the experience very enjoyable.

Me encantó la experiencia, el proceso, los alimentos. Axel es un tipazo, super amable y lleno de historias