Chef Miguel Angel Almonte
Chef Privado En Punta Cana
Conóceme mejor
Apasionado por descubrir los sabores autenticos de cada tipo de cocina. Amo la cocina de las abuelas, descubrir la esencia de cada plato.
Soy un chef dominicano profesional, criado y formado en Italia. He aprendido con chefs autoctonos de cada pais la cocina italiana, española, hindu, rusa, francesa, mexicana, peruana... Conozco y se deleitar al paladar con los sabores autenticos de la gastronomia de cada uno de estos paises.
Tambien soy especializado en grandes eventos como bodas o otras ceremonias.

Más sobre mí
Para mi la cocina es...
La cocina es mi vida y mi pasion. Amo lo que hago y eso se demuestra en el sabor de mis platos.
Aprendí a cocinar en...
Tuve la suerte de realizar mi formacion en cocina en Italia, aprendiendo desde la produccion de los embutidos hasta la autentica cocina italiana.
Un secreto...
La simplicidad, buscar la receta madre y siempre trabajar con productos frescos y naturales.
Mis menús
Spring rolls with its sauce
Miso soup
Dumplings with chef sauce
Vegetables in tempura with wasabi mayonaise
Assorted maki and sushi
Tikka Masala chicken with basmati rice
Butter chicken with basmati rice
Bodoloo lamb with sauteed turmeric potatoes
Shrimp chow mein
Beef teppanyaki with vegetables
Chocolate mousse
Chinese Cheesecake with lemon cream
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Arancini siciliani di riso
Mozzarella en carroza with prosciutto
Parmigiana eggplants
Caprese Salad
Bruschetta with burrata e pomodorini
Mushroom carpaccio bruschetta
Beef Carpaccio
Pasta: arrabiata, Bolognese, Pesto, carbonara, Frutti di Mare, Pomodoro, Mushroom sauces
Milanesa chicken with french fries
Zucchini and mushroom risotto with truffle oil
Beef Tagliata in pepper sauce with provencal potatoes
Sicilian fish fillet with garlic potato
Tiramisu di Venecia
Panna cotta di Piamonte
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Dominican fry mix
Tropical fruit skewers
Plantain patacon with shrimp, lobster, beef or chicken in coconut sauce
Caribbean salmon ceviche with mango and yucca chips
Seafood meedley salad with shrimp, lobster and octopus with slices of tropical fruit and crispy plantain
Mocano-style pork mofongo with garlic sauce or shrimp with coconut sauce
Dominican chef salad
Dominican flag: rice, avocado, beans and chicken, pork or beef
Fish fillet in Samana-style coconut sauce with rice or fried plantain
Creole-style lobster with fried plantains, rice or grilled vegetables
Garlic shrimp with fried plantains, rice or grilled vegetables
Typical Dominican fried fish with tostones
Rice pudding
Brownie
3 milk cake
Coconut cake
3 leches
Passion fruit mousse
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Assorted Croquettes in alioli sauce
Cold cuts & cheese table with olives and bread
Seafood meedley salad with shrimp, lobster and octopus with slices of tropical fruit and crispy plantain
Greek salad
Marinated salmon
Grilled vegetables with goat cheese roll and bread chips
Papillote salmon with vegetables
Chef's surf & turf (beef fillet & lobster) with mashed potatoes
Beef medallions with wine reduction and roasted apple
Butter lobster
Fruit tart with pastry cream
Cheesecake
Brownie
Catalan cream
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Classic Dominican empanadas with its sauce
Dominican beef quipes with its sauce
Plantain patacon with shrimp or chicken in coconut sauce
Caribbean salmon ceviche with mango and yucca chips
Seafood cocktail with slices of tropical fruit and crispy plantain
Mocano-style pork mofongo with garlic sauce
Avocado salad
Dominican flag: rice, avocado, beans and chicken, pork or beef
Fish fillet in Samana-style coconut sauce with rice or fried plantain
Creole-style lobster with fried plantains, rice or grilled vegetables
Garlic shrimp with fried plantains, rice or grilled vegetables
3 milk cake
Rice pudding
Brownie
Coconut cake
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Arancini siciliani di riso
Mozzarella en carroza with prosciutto
Italian cold cuts
Bruschetta with burrata e pomodorini
Mushroom carpaccio bruschetta
Parmigiana eggplants
Caprese Salad
Beef Carpaccio
Salmon Carpaccio
Pasta: arrabiata, Bolognese, Pesto, carbonara, Frutti di Mare, Pomodoro, Mushroom sauces
Milanesa chicken with french fries
Traditional lasagna
Zucchini and mushroom risotto with truffle oil
Beef Tagliata in pepper sauce with provencal potatoes
Sicilian fish fillet with garlic potato
Veal ossobuco with potatoes with fine herbs
Catch of the day in white wine with a bed of potatoes and zucchini
Tiramisu di Venecia
Panna cotta di Piamonte
Amaretto Flan
Fruit tart with pastry cream
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Assorted Croquettes in alioli sauce
Cold cuts & cheese table with olives and bread
Greek salad
Grilled vegetables with goat cheese roll and bread chips
Octopus salad
Chef's surf & turf (beef fillet & lobster) with mashed potatoes
Brownie
Cheesecake
Fruit tart with pastry cream
Ver el menú completo
Dominican empanadas with its pink sauce
Plantain patacon with chicken in coconut sauce
Mocano-style pork mofongo with garlic sauce
Avocado salad
Dominican flag: rice, avocado, beans and chicken, pork or beef
Fish fillet in Samana-style coconut sauce with rice or fried plantain
Garlic shrimp with fried plantains, rice or grilled vegetables
Rice pudding
Brownie
3 milk cake
Ver el menú completo
Spring rolls with its sauce
Miso soup
Dumplings with chef sauce
Vegetables in tempura with wasabi mayonaise
Assorted maki and sushi
Tikka Masala chicken with basmati rice
Butter chicken with basmati rice
Bodoloo lamb with sauteed turmeric potatoes
Shrimp chow mein
Beef teppanyaki with vegetables
Chocolate mousse
Chinese Cheesecake with lemon cream
Ver el menú completo
Arancini siciliani di riso
Mozzarella en carroza with prosciutto
Parmigiana eggplants
Caprese Salad
Bruschetta with burrata e pomodorini
Mushroom carpaccio bruschetta
Beef Carpaccio
Pasta: arrabiata, Bolognese, Pesto, carbonara, Frutti di Mare, Pomodoro, Mushroom sauces
Milanesa chicken with french fries
Zucchini and mushroom risotto with truffle oil
Beef Tagliata in pepper sauce with provencal potatoes
Sicilian fish fillet with garlic potato
Tiramisu di Venecia
Panna cotta di Piamonte
Ver el menú completo
Dominican fry mix
Tropical fruit skewers
Plantain patacon with shrimp, lobster, beef or chicken in coconut sauce
Caribbean salmon ceviche with mango and yucca chips
Seafood meedley salad with shrimp, lobster and octopus with slices of tropical fruit and crispy plantain
Mocano-style pork mofongo with garlic sauce or shrimp with coconut sauce
Dominican chef salad
Dominican flag: rice, avocado, beans and chicken, pork or beef
Fish fillet in Samana-style coconut sauce with rice or fried plantain
Creole-style lobster with fried plantains, rice or grilled vegetables
Garlic shrimp with fried plantains, rice or grilled vegetables
Typical Dominican fried fish with tostones
Rice pudding
Brownie
3 milk cake
Coconut cake
3 leches
Passion fruit mousse
Ver el menú completo
Assorted Croquettes in alioli sauce
Cold cuts & cheese table with olives and bread
Seafood meedley salad with shrimp, lobster and octopus with slices of tropical fruit and crispy plantain
Greek salad
Marinated salmon
Grilled vegetables with goat cheese roll and bread chips
Papillote salmon with vegetables
Chef's surf & turf (beef fillet & lobster) with mashed potatoes
Beef medallions with wine reduction and roasted apple
Butter lobster
Fruit tart with pastry cream
Cheesecake
Brownie
Catalan cream
Ver el menú completo
Opiniones sobre Miguel Angel
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