Chef Yuli Vargas

Tomates asados a la provenzal

Tapas crujientes con tapenade y ensaladilla del chef

Tartar de res, atun o salmón u

Coq au vin sobre papas salteadas vegetales estofados

Lomo de ternera a la bourguignon

Cordero a la borgoña arroz bastami mil hoja de vegetales

Bullabesa risotto de coco cremoso aros de cebolla crocante

Profiteroles con crema pastelera JAPANESE FLAVORS Entrantes (Elegir 1 plato) Nikei style vegetable and seafood tempura Salmon tataki cassava pure tamarind ponzu sauce Gyozas or japanese dumplings, filled with minced meat and shiitake mushrooms Primeros (Elegir 1 plato) Crispy sushi rice tuna tataki japanese mayonnaise asian salad Yakimeshi style seafood fried rice Principal (Elegir 1 plato) Japanese wagyu beef bowl Ramen sweet and sour bacon roasted vegetables pickles Sushi time (we will do all the basics of sushi) Postres (Todo incluido) Japoneses fluffy SPECIAL MEXICAN MENU Entrantes (Elegir 1 plato) Tacos with beef o chicken and mexican sauce Mix of red and green chilaquiles with shrimp local cheese beans land Primeros (Todo incluido) Mexican ceviche with fish and shrimps tortillas and banana chips Burritos bar Principal (Todo incluido) Grilled beef loin lobster empiered pure sweet potato and grilled tomato and traditional mole sauce Salmon fillet veracruzana style spicy potato cubes tomatoes stuffed with corn and cheese Postres (Todo incluido) Trilogy of churros in chocolate sauce, pastry cream and arequipe FLAVORS OF COLOMBIA AND THE CARIBBEAN Entrantes (Elegir 1 plato) Caribbean seafood ceviche Pork ceviche with sour cream and chips plantains Sea bass tartare Primeros (Elegir 1 plato) Seafood casserole Fish cream with crispy fish and salmon skin powder Baby banana puree, garlic crab roasted yellow banana and sweet and sour shrimp Principal (Elegir 1 plato) Fish and tiger prawn duo mashed cassava wrapped vegetables with spinach and garlic butter Beef rib roasted tomatoes mushroom sauce mashed potatoes Caribean style lobster risotto Postres (Todo incluido) Cassava cake with ice cream Coconut trilogy Guava sheese cake and typical sweet FAMILY STYLE Entrantes (Elegir 3 platos) Shrimp cocktail Fish ceviche caribbean style Cassava and plantains chips with guacamole Beef or chicken skewer with roasted pineapple Sauteed chicken teriyaki sauce and potatoes Vegetarian tacos Wrapped with roasted vegetables with sweet cjili Primeros (Elegir 3 platos) Coconut rice or white rice Roasted yellow banana Roasted vegetables Stewed beans Mashed potatoes or potato hulls sautèed with garlic Roasted chicken Principal (Elegir 3 platos) Mix salad with dressing Beef tenderloin with chimichurri or black pepper sauce Pork ribs bbq Fried fish caribbean style Grilled lobster Postres (Elegir 3 platos) Cassava cake Tres leches cake Chocolate cake Coconut flan CARIBBEAN BREAKFAST Entrantes (Todo incluido) Tropical fruit salad Orange juice Basket with mixed breads Colombian coffe Primeros (Todo incluido) Yogurt and cereal Pancakes French toast Principal (Todo incluido) Sausages Typical fried fried from cartagena Local chesse Scrambled egg or omelette or fried egg Bacon Baked potatoes Chicken ham and chesse If you want to replace the bacon and sausage with chicken breast or beef we can do it SABORES DEL FRANCIA Entrantes (Elegir 1 plato) Bisquet de homard Tapas crujientes con tapenade y ensaladilla del chef Tomates asados a la provenzal Tartar de res, atun o salmon Primeros (Elegir 1 plato) Sopa de cebolla francesa Coq au vin sobre papas salteadas vegetales estofados Principal (Elegir 1 plato) Bullabesa risotto de coco cremoso aros de cebolla crocante Cordero a la borgoña arroz bastami mil hoja de vegetales Merluza al beurre blanc vegetales rostizados pure de zanahoria citrico Lomo de ternera a la bourguignon Postres (Elegir 1 plato) Creme brulee Profiteroles con crema pastelera Tienes otras propuestas de menú para