Chef Thato Mmope
Chef At Home In Rustenburg
Get to know me better
Cooking is my passion and I find excitement in always trying to perfect my craft.
I've been a professional chef for the past 8 years and currently residing in the hussle and upbeat of Johannesburg. I graduated from one of the best culinary institutes in South Africa then started my culinary journey soon after. One of my best highlights in my career was working at Tang, an amazing Asian luxury restaurant where I got the opportunity to work with a fantastic head chef and met some interesting celebrities who I also got to cook for. I also had the opportunity to work in a culinary school where I got to experience the art and craft of working with aspiring chefs and impair my culinary knowledge onto them.
More about me
For me, cooking is...
A lifestyle and the unique art of bringing people together through delicious food. A true passion.
I learned to cook at...
Well my first teacher ever was my mother. She always made cooking fun for me and thus inspiring me to take the first step into my culinary journey.
A cooking secret...
Nothing goes to waste. Use every ingredient to it's full potential. And of course, have fun doing what you love or don't do it at all.
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