Chef Thato Mmope
Private Chef In Sandton
Get to know me better
A "foodie" by nature who loves, enjoys and appreciates the art of good food and the joy and satisfaction it brings to other people.
I'm qualified chef by profession from Capsicum Culinary Studio in Pretoria. I graduated with a certificate and diploma in Food Preparation and Cooking, a diploma in Patisserie and a certificate in Sugar Craft Arts. I started my culinary journey at Orion Safari Hotel in Rustenburg, working along side chef William, then later moved on to Food Lovers Market in Menlyn Pretoria, working in the bakery section, I then moved on to Isabella's Cake and Food shop in Menlo Park Pretoria where I was making pastries and platters for private functions and finally Tang Restaurant at Mandela Square as a commis pastry chef.
More about me
For me, cooking is...
A great passion of mine that I love to share with others. Not only do I love cooking for myself and others but also seeing people enjoy my food.
I learned to cook at...
I am fortunate enough to have a great mother who taught me how to cook. I then took my love for cooking a step further and enrolled at Capsicum Studio
A cooking secret...
Keeping a calm, cool head in the kitchen and working with fresh ingredients for the best dishes.
Book your experience with Chef Thato
Specify the details of your requests and the chef will send you a custom menu just for you.
Take a Chef services in nearby cities
Discover cities near Sandton where you can enjoy a Private Chef service