Chef Tebang Masepe

I am a professional chef with 7 years experience both in hotel and restaurants, fine dining and bistro restaurants, I studied in Pretoria technical college , I started working in OR tambo international airport, I've worked as a personal chef for ANC candidates in waterfall country estates , I have been in competitions such as Africa's big 7 challenge , and Gauteng best chefs , that was held in braamfontein , I'm a very dedicated person when it comes to food , I have my own sauce called HERBY SAUCE ,

I'm currently working as a head chef in sandton , fedgroup investment company, I am organized, efficient and take pride in excelling at my work.

I am also reliable, thorough and unafraid of challenges. I’ve always been motivated by the desire to do a good job at whatever position I’m in. My time as a student has taught me to cope under pressure, to interact effectively with others, to plan, to organize and to analyze situations in creative ways.