Chef Tafadzwa Brian Kateguru
Chef At Home In Cape TownIm a professional young Chef who has been in the culinary industry for 7 years now,worked in few fini dining places such as the waterside and also worked with chef Mattmanning at Chefstudio doing some private events and house calls ,currenty working at Bellagio as a Sous Chef and doing some private catering also
More about me
For me, cooking is...
cooking is my DNA,i love cooking .i see my own world with food and creating art
I learned to cook at...
I got my first job where i did my internship while i was still a student ,at Mondial That's were I started my first restaurant experience.
A cooking secret...
Cooking is like art love your ingredients and everything else falls in place
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