Chef Sibongiseni Ryan Pindela

I am a well trained chef, I was fortunate enough to attend at the international hotel school in cape town., due to financial problems, I ended up not finishing my qualifications. But that alone did not bring me down, simply because, Im very much passionate in what I do, I seeked for a job and luckily enough I got employed at the president hotel. That's where my light began 2o16 5th of February and ever since then I've been at it.