Chef Ronald Mazibandela
Chef At Home In SandtonGet to know me better
I put love and am passionate about cooking each and every dish I create. I look for perfection in every dish.
I am a professional Chef with 14 years experience in the in culinary world. I studied at HTA School of Culinary Arts 2010, and I worked on cruise ships doing the most of them all which was creating extra ordinary explicit dishes around the world ???? . I worked at well known hotels, Restaurants and lodges not forgetting the well known PGA Golf tournament Host Johannesburg Country Club and etc.
More about me
For me, cooking is...
Cooking is my Passion and daily life style because I put love in each and every dish I create.
I learned to cook at...
I learned to cook at an very early age ,my mom was a cook at some Italian restaurant. She used to take me with at her workplace on weekends.
A cooking secret...
Treating the raw ingredients with tender loving care and applying Haccap while enjoying cooking.
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