Chef Primrose Tshuma
Personal Chef In JohannesburgGet to know me better
I am very passionate about food, from handling, cooking, serving and most of all getting the pleasure to satisfy my client's palate.
I am a professional chef with more than 8 years experience. I studied Hospitality Management at Namibia University of Science and Technology. In the past year's I have specialized in private chef, catering and baking services. I am very passionate about food, I always have room to learn more about different cuisines and cultures. I love challenges and I have the will to succeed.
More about me
For me, cooking is...
Great art, passion, and a lifestyle.
I learned to cook at...
I had my culinary practice at restaurant Gathemann in Windhoek. Where I got exposed to German and Swiss cuisine. Then later Finnish and Jewish cuisine
A cooking secret...
Practicing food safety, Kitchen hygiene and the use of fresh and seasonal ingredients always.
Book your experience with Chef Primrose
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