Chef Nomfundo Sibiya

Chef At Home In Kempton Park
Chef Nomfundo Sibiya

Get to know me better

I'm a vibrant, full of life individual who likes putting a smile on other peoples faces while making sure that I do not neglect myself.

I'm a self taught chef with no formal cooking qualification. I have a Diploma in Marketing and also have experience as a Financial advisor. 36 months ago I started a food business where I cook from home and sell at a block of offices. The business has grown a lot over the past few months and has attracted clients from corporate companies who request meals when conducting training for their staff.

Photo from Nomfundo Sibiya

More about me

For me, cooking is...

I have a great passion for food, I believe that food should be inviting and should give you the appetite to want to eat it even if you are not hungry.

I learned to cook at...

I was taught by my parents from the time I was a little girl and I perfected my skills by always cooking for our church functions.

A cooking secret...

I let the food do the talking, when I open my fridge whatever veggies pops out will be on my part of my menu that day.

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