Chef Nicky Esterhuizen
Private Chef In Cape TownI enjoy working under pressure
Whenever I travel, I always eat the local cuisine, that is why I enjoy living my passion for real South African dishes and serving it, keep it alive.
I rather cook and spoil people with good looking food that sit and chat to people.
South African dishes cover such a wide variety, combine this with South African wines and you can create endless taste variations.
More about me
For me, cooking is...
To create an amazing looking dish that taste just as great in the shortest period I do not like cooking for hours
I learned to cook at...
a young age while still at school from my mother, she could open a fridge and an hour later fill a table with amazing dishes
A cooking secret...
Keep it simple Fresh herbs Taste everything Plating is Key
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