Chef Namhla April
Chef At Home In Cape Town
Get to know me better
As a chef, I would define myself as: creative, passionate and perfectionistic, with a dash of humour and a love for storytelling through food.
With a passion for creativity and a love for Nigerian cuisine, I bring a unique perspective to the culinary world. Born and raised in Cape Town. I was surrounded by the bold flavors and aromas of traditional Nigerian cooking. This early exposure sparked a lifelong journey of culinary exploration and innovation
My cooking style blends traditional Nigerian flavors with modern twists and creative flair. I'm known for my bold use of spices, vibrant presentation, and commitment to using only the freshest, locally sourced ingredients.
More about me
For me, cooking is...
For me, cooking is about more than just following a recipe – it's about telling a story, evoking emotions, and bringing people together.
I learned to cook at...
I learned to cook at home with my mom. I pursued a hospitality and catering course at college of which it's still in progress
A cooking secret...
Blending traditional Nigerian flavours with international ingredients and cooking techniques, resulting in unique and delicious dishes.
Book your experience with Chef Namhla
Specify the details of your requests and the chef will send you a custom menu just for you.
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