Chef Mpho Bokaba
Personal Chef In Paarl
Get to know me better
I explore the art of food and aim to please every palate ... Food is an experience
I am a professional Chef and have been one for two and a half years now... My journey started at Upperbloem restaurant where I worked with Chef Andre Hill, moved on to go work at Vixi Social House with Chef Natal Schotti, now I am with Viande at the Grand Roche hotel in Paarl working with Chef Pete Goffe-Wood...
More about me
For me, cooking is...
Cooking is a form of expression, a way to connect and way to give experiences that no other art form can offer ...
I learned to cook at...
I studied with Capsicum culinary studio
A cooking secret...
Expressing my emotions with flavor
Book your experience with Chef Mpho
Specify the details of your requests and the chef will send you a custom menu just for you.
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