Chef Kelly Julie
Private Chef In Cape TownGet to know me better
I am hard working and work best under pressure. Cooking has always been in my blood therefore, nothing brings me more joy than being in a kitchen.
I am a qualified professional chef. I have my degree in Hospitality Management and have 4 years worth of experience in hotel and restaurant service and 1 year experience in teaching Consumer Studies. I have worked in all sections of the kitchen mainly pastry and cold section. I also have experience in food styling and food media.
More about me
For me, cooking is...
Culinary art is my life. Everything speaks food to me and creating new dishes. Cooking has been my passion since I was 14.
I learned to cook at...
I have learnt to cook from my mother and grandmother, which led me to furthering my knowledge at Culinary school.
A cooking secret...
Having the best flavors and combinations. Pairing food that compliment each other. My secret is cooking with love.
Book your experience with Chef Kelly
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