Chef James Tennis
Personal Chef In Midrand
Get to know me better
Passionate about providing first class food service, highly experienced in all aspects of food and beverage preparation and kitchen operations.
I'm a well versed creative chef with over 15 years practical culinary experience. All began in 2002 when I started studying basic, intermediate and advanced cooking skills at Tess Arkwright Cookery School in Harare Zimbabwe. Later joined Cresta group of hotels where I gained professional cooking exposure.
More about me
For me, cooking is...
Cooking is my everyday passion and love.
I learned to cook at...
I have learnt culinary practices at the Cresta Oasis Hotel in Harare Zimbabwe, since then my passion for food grew bigger than I ever imagined.
A cooking secret...
Smart food handling and neat packaging and storage of food. Above all, cooking with fresh herbs.
Book your experience with Chef James
Specify the details of your requests and the chef will send you a custom menu just for you.
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