Chef Mad_Chefs Verbause
Private Chef In JohannesburgI am currently executive chef in the vaal triangle Gauteng South-Africa, I would love to become a private chef and broaden my knowledge and experience, I have 10 Years National and International experience, I have knowledge of Italian, French and Arabic cuisine, I also have various cooking methods and recipes that I have practiced in my overall experience.
More about me
For me, cooking is...
My lifestyle, even though I have an independent that makes current kitchen hours unfortunate as I am not able to give all the attention I would prefer
I learned to cook at...
Studied at Swiss culinary Institute, I did not obtain culinary diploma,Certificate due to work opportunity as Commi in Dubai and various restaurants.
A cooking secret...
Utilizing as much of every ingredient as possible.
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