Chef David Mc Gill
Private Chef In SpringsWith 21 years of local and international experience, you won't go wrong having me as your function Chef. I take great care and pride in what I do, always looking for better ingredients, fresher produce, tastier methods and ultimately seeking my satisfaction through your palate and your guests experience. I approach food with a light hearted and rustic approach and firmly believe that food should be fun as well as interesting.
More about me
For me, cooking is...
all about care, attention, constantly adjusting until you've nailed it.
I learned to cook at...
West Minster Kingsway, London.
A cooking secret...
Under season. Take care. Let the meat rest. Keep tasting.
Book your experience with Chef David
Specify the details of your requests and the chef will send you a custom menu just for you.
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