Chef Charles Wheeler
Chef At Home In Cape Town
Get to know me better
My craft is my passion that drives me to deliver your pleasure on every plate.
I began my culinary journey in the early 90s as a kitchen hand in a well known restaurant in Kalk Bay. Although it was just a temporary job,I loved it and decided to persue a career as a chef. After obtaining my 3 year diploma in Professional Cookery at Cape Technikon, I started working my way through the ranks. With 30 years of experience now, I've spent valuable time with great chefs in catering, hotel and restaurant kitchens. This includes doing both on-site and off-site cooking from a cruise liner to a war zone and from bush braais to presidential dinners.
With these experiences I have gained vast knowledge of different cooking styles, techniques and cuisines.
Join me as we set sail on a culinary cruise.

More about me
For me, cooking is...
My craft, my passion, my ever evolving joy.
I learned to cook at...
My grandmother was my first teacher, even though she didn't know it. She was an amazing cook and I still draw a lot of inspiration from her.
A cooking secret...
Let your pantry be your palette, be inspired, create amazing memories







Book your experience with Chef Charles
Specify the details of your requests and the chef will send you a custom menu just for you.








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