Chef Carine Smit
Private Chef In FranschhoekI am a professional chef who completed Chef School in 2005 at Zevenwacht in South Africa.
I have worked on cruise ships, Sweden, the UK and also at one of the Chefs Warehouses here in South Africa. I enjoy cooking simple, yet healthy and wholesome food. Most recently I’ve been working at a wellness retreat.
More about me
For me, cooking is...
A passion and enjoyment
I learned to cook at...
home, as a child, then culinary school. But I probably learnt the most at Chefs Warehouse
A cooking secret...
Cooking with my intuition and the best possible ingredients
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