Chef Bongani Sibanda
Chef At Home In Polokwane
l am a professional chef l started cooking in The Green Peppercon from 2011 then we open another branch in Brynston which Licorish Bistro that was close after a year when the Chef left us . After l started going around with the Cappello head office to branches Nonnas ltalian food bar, Cappello and Hardrock Cafe till l reach this stage of private chef
More about me
For me, cooking is...
Food, Passion to People
I learned to cook at...
Licorish bistro in Brynston Johannesburg
A cooking secret...
Treating the raw ingredients with care
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