Private Chef in Westmoreland County
Rent one of our 34 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Westmoreland County
Since the first private chef joined Take a Chef in Westmoreland County in April 2017, more than 34 Private Chefs have joined our platform in Westmoreland County and offered their services as private chefs anywhere in Westmoreland County.
Starting in 2017, 11,041 guests have already enjoyed a chef in Westmoreland County. To book your chef in Westmoreland County, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 3,195 customized menu proposals, sending a total of 28,778 messages to their guests, who rated their experience with an average score of 4.58 out of 5.
Since the first dinner provided by Take a Chef, 11,041 guests have enjoyed unique experiences with no hassle. Our guests in Westmoreland County usually book menus around 181 USD per person, including 4.55 courses, sharing an average of 4.59 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Westmoreland County.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
34 Private Chefs in Westmoreland County
Get to know more about our top rated Private Chefs in Westmoreland County












More than 11,000 guests have already enjoyed the experience
4.32 Chef
The guests in Westmoreland County have scored the experience with their Private Chef with a 4.32.
4.66 Food quality
The quality of the menus cooked by our Private Chefs in Westmoreland County received an average score of 4.66.
4.58 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.58 average score.
4.71 Cleaningness
The cleanup of the kitchen and dining area in Westmoreland County has been scored with a 4.71 on average.
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3,195 menus personalized by our Private Chefs in Westmoreland County
Every occasion is unique - make sure you have the right chef and menu for it!








Arepa(corn) with pork belly and pickles onions
Tuna tartar
Shrimp ajillo , onion , garlic and perejil cilantro
Papas bravas with sauces
Pepper-crusted beef tenderloin
Pork ribs bbq lulo with mashed potatoes on fine herbs
Lobster ravioli with seafood sauce
Branzino papillote with special lemon , tomatotes , onion and oil basil
Spinach and cheese ravioli with fennel and onion sauce
Tropical ceviche citric
Lamb chops glazed with sweet potatoes
Chocolate love with baileys
Pavlova
Tiramissu
Yucca balls feta with green sauce
Green plantain trilogy filled with pork bellies, shrimp and chicken – each of them with special sauces
Tacos with atún , soy sauce
Shrimp ajillo , onion , garlic and perejil cilantro
Lobster ravioli with seafood sauce
Lion pork with sauce passion fruit and vegetables
Branzino papillote with special lemon , tomatotes , onion and oil basil
Cavatelli pasta
Pepper steak with mashed potatoes
Chocolate love with baileys
Pavlova
Special tiramisu by chef
Arepa(corn) with pork belly and pickles onions
Green plantain trilogy filled with pork bellies, shrimp and chicken – each of them with special sauces
Ceviche chicharron
Ceviche tropical
Coconut rice, with ajillo shrimp
Picaña with sauce anis , posta cartagenera
Amazónic salad
Pescado frito with tostones and encocado
Ajiaco soup traditional
Chocolate love
Oblea con dulce de leche y mouse de maracuya
Merengon
Tacos with atún , soy sauce
Green plantain trilogy filled with pork bellies, shrimp and chicken – each of them with special sauces
Shrimp ajillo , onion , garlic and perejil cilantro
Yucca balls feta with green sauce
Papas bravas with sauces
Arepa(corn) with pork belly and pickles onions
Patacon caleño
Sesame encrusted salmon with sauce
Pepper steak with shrimp coconut cream
Lamb chops glazed with sweet potatoes
Lion pork with sauce passion fruit and vegetables
Pepper-crusted beef tenderloin
Chuletón with sauce pepper
Pepper steak
Lobster ravioli with seafood sauce
Cream couscous chicken with patacones and avocado
Chocolate love with baileys
Passion fruit with lulo cream and oblea
Pavlova with merengue frances
Tiramissu
Tuna tacos with soy sauce
Yucca balls feta with green sauce
Green plantain trilogy filled with pork bellies, shrimp and chicken – each of them with special sauces
Ceviche chicharron
Tropical breeze ceviche
Calamary seasoned rings with our special colombian green sauce
Lion pork with sauce passion fruit and vegetables
Pepper steak with shrimp coconut cream
Chuletón with sauce pepper
Lobster ravioli with seafood sauce
Lamb chops glazed with sweet potatoes
Branzino papillote with special lemon , tomatotes , onion and oil basil
Salmon toscana
Scallops with cremolata de almond and citric salad
Snapper papillote
Spinach and cheese ravioli with fennel and onion sauce
Stuffed peppers turkey with zafran sauce
Tiramissu
Mouse lulo with oblea
Passion fruit with oblea
Pavlova
Beef empanadas with sauces
Green plantain trilogy filled with pork bellies, shrimp and chicken – each of them with special sauces
Arepa with pork belly and pickles onions
Ceviche tropical
Coconut rice, with ajillo shrimp
Picaña with sauce anis , posta cartagenera
Oblea con dulce de leche y mouse de maracuya
Merengon
Buffalo wings classic chicken wings seasoned with spicy sauce, served with blue or cheese sauce and carrots and celery
Sliders small burgers served as appetizers, with juicy meats and different combinations of cheeses and sauces
Spinach and artichoke dip a warm, creamy spinach, served with tortilla chips
Shrimp cocktail cooked shrimp served cold with a sauce made with ketchup, horseradish and lemon
Queso fundido melted cheese with ground beef or mushrooms (with cheddar or a blend of cheeses) served with tortilla chips
Steak on horseback portion of fried steak with sautéed onions
Puff pastries - sausage puff pastry with creamy melted cheese
French fries topped with cheddar and bacon
Caesar salad a salad with romaine lettuce, croutons, grated parmesan cheese, and caesar dressing
Grilled asparagus grilled asparagus with olive oil, garlic and salt
Baked sweet potatoes baked sweet potatoes with a hint of cinnamon or honey for a sweet and delicate flavor
Stuffed bell peppers bell peppers stuffed with rice, vegetables, and spices
Ground beef taco with cheddar and bacon
Guacamole taco with shrimp, tomato and fried onion
Potato rosti - grated raw potato fried in butter with onion, bacon and cheese
Stuffed potato - baked potato stuffed with cheese, cream cheese and bacon (with option of ground beef or chicken)
Quiche lorraine- pie made with eggs, cream, cheese and bacon
Chicken fried steak a southern-style breaded and fried steak served with gravy
Sloppy joes ground beef cooked with tomato sauce and spices, served on a hamburger bun with fries
Fish tacos tacos filled with grilled or fried fish fillet, topped with a mixture of cabbage, creamy sauce, and lime for a spicy kick
Smoky barbecue ribs with barbecue sauce and mashed potatoes
Veggie burger burgers made with grains, vegetables, and spices, creating a tasty version for those who don't eat meat. they can be served with vegan cheese and a variety of fresh vegetables
Meatloaf stuffed with cabbage
Mac’n’cheese — pasta with cheese sauce
Filet parmigiana, breaded and fried loin, covered with sauce and cheese, gratinated and served with rice and french fries
Fried chicken with garlic served with rice, beans and fries
Gourmet burger (list of flavors sent by message)
Gourmet pizza made with bread dough, with lots of filling (list of flavors sent by message)
Key lime pie a refreshing pie made with lime juice, sweetened condensed milk and a graham cracker crust, topped with whipped cream
Carrot cake a moist carrot cake with spices such as cinnamon and nutmeg, topped with a generous layer of cream cheese frosting or chocolate
Chocolate chip cookies crispy on the outside and soft on the inside, with generous chunks of chocolate
Apple pie
Cheesecake morango (strawberry cheesecake)
Banana pie with vanilla ice cream
Brownie
Cheesecake of red fruits
Bolo mousse de chocolate (chocolate mousse cake)
Coconut delight with plums
Mousse de maracujá ( mousse de maracujá)
Mousse de limão, lemon mousse
Crepe suzete (french crepe made with orange syrup served with vanilla ice cream)
Steamed mussels in white wine & garlic – fresh mussels gently steamed with white wine, garlic, shallots, and parsley, served with a side of crusty baguette
Steamed shrimp cocktail – old bay-seasoned steamed shrimp served chilled with a tangy house-made cocktail sauce and lemon wedges
Steamed whole lobster – fresh maine lobster, steamed to perfection, served with drawn butter, lemon, and fresh herbs
Steamed snow crab legs – sweet and tender crab legs steamed with bay leaves and citrus, accompanied by garlic butter and house-made remoulade
Steamed red potatoes – tossed with fresh herbs, sea salt, and a drizzle of olive oil
Steamed asparagus & broccolini – lightly seasoned and finished with a squeeze of lemon
Steamed jasmine rice – fragrant and fluffy, served as a perfect accompaniment
Steamed coconut pudding – a delicate, silky coconut milk pudding infused with vanilla and served with a fresh fruit compote
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Westmoreland County.
What does a private chef service include in Westmoreland County?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Westmoreland County?
The price of renting a chef in Westmoreland County can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 140 USD to 146 USD. For groups of 13 people or more, the price is 140 USD per person. For groups of 7 to 12 people, the cost is 122 USD per person. For groups of 3 to 6 people, the rate is 154 USD per person, and for 2 people, the price is 146 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Westmoreland County?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 34 chefs available in Westmoreland County. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Westmoreland County who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Westmoreland County?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Westmoreland County
Discover more details about our private chefs and their services.
The average age of our private chefs in Westmoreland County
Percentage of our women chefs in Westmoreland County.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Westmoreland County.
Percentage of services with kids in Westmoreland County.
Maximum number of bookings for a personal chef by a single client in Westmoreland County.
Increase in the number of bookings for a chef from last year in Westmoreland County.
Languages spoken by our personal chefs in Westmoreland County.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Westmoreland County.
Average timeframe from sending the request to booking.
How many chef services are booked in Westmoreland County each month?
Private chef reservations can vary seasonally depending on the destination. In Westmoreland County, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Westmoreland County.
Cost of a private chef in Westmoreland County
The cost of hiring a private chef in Westmoreland County can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 140 USD to 146 USD per person.
For 13 people or more: 140 USD
For 7 to 12 people: 122 USD
For 3 to 6 people: 154 USD
For 2 people: 146 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Westmoreland County?
We mainly offer six types of cuisine in Westmoreland County: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Surprise, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Westmoreland County!






Talk to our chefs in Westmoreland County
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Westmoreland County? You’ll get it. Tell us about your event in Westmoreland County, and discover the best chefs who will customize every detail of your experience.









