Private Chef in Sussex County
Rent one of our 21 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Sussex County
Since the first private chef joined Take a Chef in Sussex County in January 2019, more than 21 Private Chefs have joined our platform in Sussex County and offered their services as private chefs anywhere in Sussex County.
Starting in 2019, 3,317 guests have already enjoyed a chef in Sussex County. To book your chef in Sussex County, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 973 customized menu proposals, sending a total of 6,000 messages to their guests, who rated their experience with an average score of 4.83 out of 5.
Since the first dinner provided by Take a Chef, 3,317 guests have enjoyed unique experiences with no hassle. Our guests in Sussex County usually book menus around 173 USD per person, including 4.49 courses, sharing an average of 4.91 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Sussex County.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
21 Private Chefs in Sussex County
Get to know more about our top rated Private Chefs in Sussex County












More than 3,300 guests have already enjoyed the experience
4.54 Chef
The guests in Sussex County have scored the experience with their Private Chef with a 4.54.
4.92 Food quality
The quality of the menus cooked by our Private Chefs in Sussex County received an average score of 4.92.
4.85 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.85 average score.
4.92 Cleaningness
The cleanup of the kitchen and dining area in Sussex County has been scored with a 4.92 on average.
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973 menus personalized by our Private Chefs in Sussex County
Every occasion is unique - make sure you have the right chef and menu for it!








Coconut shrimp cartagena style with mango salsa 🦐🥭
Ecuadorian ceviche with shrimp & citrus 🍊🦐
Maryland crab dip with toasted bread 🦀🍞
Beet, orange & gorgonzola salad with chef’s dressing 🥗🍊
Mexican chicken quesadillas with guacamole & sour cream 🌮🥑
Colombian empanadas (beef & potato) with aji sauce 🥟🔥
Seafood paella with shrimp, mussels & saffron rice 🥘🦐
Lamb ribs with mint sauce & roasted potatoes 🐑🥔
Blackened maryland rockfish with creamy corn relish 🐟🌽
Passion fruit cheesecake with white chocolate 🍰🍊
Orange pistachio cake with mascarpone mousse 🍊🍰
Strawberry crepes with vanilla ice cream 🍓🥞
Colombian arepas with ahogao (corn arepas with tomato & onion sauce) 🫓🍅
Fried plantains with pico de gallo 🍌🌶
Maryland clams casino (baked clams with garlic & herbs) 🦪🔥
Ajiaco colombian soup with capers & chicken 🍲🐓
Corn & red pepper salad with guacamole 🌽🥑
Chesapeake crab bisque 🦀🥣
Argentinian churrasco with chimichurri & roasted potatoes 🥩🥔
Grilled fish with mango avocado salsa 🐟🥭
Cuban ropa vieja (shredded beef stew) with rice & black beans 🍛🥩
Tres leches cake 🍰🥛
Mango coconut rice pudding 🥭🍚
Apple pie with honey & pistachios (local maryland style) 🍏🍯
Bruschetta greek style (olives, feta, onion, naan fresh bread) 🥖🫒
Balsamic bruschetta (tomatoes, garlic, basil, olive oil & aged balsamic) 🍅🌿
Pita bread with greek cheese & lemon butter artichokes 🫓🧀
Classic caesar salad with parmesan & croutons 🥗🧀
Beet, orange & gorgonzola salad with mandarin dressing 🍊🧀
Tuscan white bean soup with herbs 🍲🌿
Chicken piccata (lemon, capers & white wine sauce) with pasta & roasted asparagus 🍗🍋
Sole meunière (white fish with lemon butter sauce) with green beans & mashed potatoes 🐟🥔
Mushroom risotto with chardonnay sauce & parmesan 🍚🍷
Lemon cheesecake with mascarpone & pistachios 🍋🥧
Tiramisu (classic italian coffee & cocoa dessert) ☕🍫
Strawberry crepes with vanilla ice cream & nutella 🍓🥞
Crispy polenta medallions with parmesan and basil in arrabiatta sauce
Tuscan style roasted beef & caramelized peppers and shallots crostini with fig balsamic
Avocado & crab napoleon
Caesar salad with freshly made parmesan crisps
Caprese tower with white wine & fig balsamic
Mixed green salad with herbed goat cheese and honey with mango vinaigrette
Chicken piccata with capers in a white wine sauce, angel hair pasta & asparagus spears
Seafood pescatore with linguini and prosciutto wrapped asparagus
Seared salmon with white wine sauce , garlic parmesan risotto & asparagus almondine
Tiramisu with seasonal berries
Chocolate soufflé with seasonal berries
Chocolate espresso cake
Charcuterie & shrimp cocktail board with assorted meats, cheese , crackers & fruit
Sesame crusted ahi with wasabi aioli
Seared scallops with lump crab meat, puréed sweet potatoes & a white wine reduction
Basil & cucumber gazpacho with spicy shrimp skewers
Avocado & crab napoleon
Potato pave with grilled spanish octopus & roasted shallots
Mussels & clams in a white wine sauce with garlic parmesan crostini
Lomi lomi salmon tower with a sweet soy glaze & fresh avocado ( 3 week advance notice )
Caesar salad with grilled shrimp & parmesan crisp
Creamy seafood chowder with portuguese rolls
Ahi poke tower with avocado, mango salsa & teriyaki glaze
Seared halibut with a creamy lemon & caper sauce, puréed herb infused potatoes and prosciutto wrapped asparagus spears
Filet mignon with jumbo lump crab cake , lobster risotto & sautéed broccolini
Entrecôte with a mushroom sauce, crab stuffed lobster tail , parmesan asparagus & garlic parmesan risotto
Seafood trio ( halibut, salmon & scallops in tarragon sauce, puréed herb infused potatoes & sautéed asparagus
Chocolate covered strawberries ( included in meal )
Grand marnier soufflé with honey mead infused poached pear
Orange & cinnamon crème brûlée with seasonal berries
Chocolate soufflé with poached pear with whipped marscapone
Mini dessert trio ( almond & honey tiramisu, white wine poached pear & chocolate ganache tart
Squash taquitos with pico de gallo
Cilantro lime chicken mini tostada
Seafood ceviche
Avocado & hearts of palm salad with coriander with mango vinaigrette
Chicken tortilla soup with fresh avocados & queso fresco
Mexican chopped chicken salad with grilled corn
Pork carnitas, spanish rice & sautéed peppers
Chicken flautas in a jalapeño creme , cilantro lime rice , cuban style black beans & sautéed peppers & mushrooms
Margarita grilled chicken, saffron rice, pico de gallo, fresh guacamole & avocado salad
Sopapilla cheesecake with fresh seasonal berries
Spanish flan
Tres leches cake
Antipasto charcutier board with assorted cured meats, brie, smoked buffalo mozzarella,assorted roasted veggies and fig jam served with crostini
Smoked cherry tomato caprese; apple wood smoked tomatoes with buffalo mozzarella, fresh basil served a drizzle of basil oil and white balsamic glaze
Assorted pastas; pape dellie, penne and spaghetti
Sauteed spinach
Steam broccoli
Roasted asparagus
Blackened chicken
Italian sausage
Lump crab
Babe shrimp
All served with chop garlic, chili flakes, white wine.and grated parm cheese
Garlic knot rolls
Crabmeat ravioli ; homemade ravioli dough with lump crab filling served with alfredo sauce
Veg laasaga; roasted veggies with handmade pasta with a mix of roasted veggies with marinara and mozzarella cheese
Cannoli's
Tiramisu; layered with lady finger dipped in strong coffee, with cream mousse topping and chocolate cocoa
Lobster empanadas with avocado cream 🦞🥑
Tuna tartare with sesame oil, avocado & capers 🍣🥑
Foie gras with caramelized plantains & red wine reduction 🍷🍌
White asparagus cream soup with truffle cheese 🍵🧀
Ecuadorian lobster ceviche with yuzu dressing 🦞🍋
Smoked oyster salad with pears & goat cheese 🦪🍐
Wagyu & lobster surf & turf with truffle mashed potatoes 🥩🦞
Seared duck breast with passion fruit sauce & sweet plantains 🦆🍊
Grilled swordfish with chimichurri & roasted baby vegetables 🐟🌿
Yuzu 5-spice crème brûlée 🍮🍋
Affogato espresso with vanilla bean gelato ☕🍨
Bailey’s white chocolate cheesecake with cognac sauce 🍰🥃
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Sussex County.
What does a private chef service include in Sussex County?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Sussex County?
The price of renting a chef in Sussex County can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 127 USD to 181 USD. For groups of 13 people or more, the price is 127 USD per person. For groups of 7 to 12 people, the cost is 140 USD per person. For groups of 3 to 6 people, the rate is 162 USD per person, and for 2 people, the price is 181 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Sussex County?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 21 chefs available in Sussex County. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Sussex County who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Sussex County?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Sussex County
Discover more details about our private chefs and their services.
The average age of our private chefs in Sussex County
Percentage of our women chefs in Sussex County.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Sussex County.
Percentage of services with kids in Sussex County.
Maximum number of bookings for a personal chef by a single client in Sussex County.
Increase in the number of bookings for a chef from last year in Sussex County.
Languages spoken by our personal chefs in Sussex County.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Sussex County.
Average timeframe from sending the request to booking.
How many chef services are booked in Sussex County each month?
Private chef reservations can vary seasonally depending on the destination. In Sussex County, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Sussex County.
Cost of a private chef in Sussex County
The cost of hiring a private chef in Sussex County can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 127 USD to 181 USD per person.
For 13 people or more: 127 USD
For 7 to 12 people: 140 USD
For 3 to 6 people: 162 USD
For 2 people: 181 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Sussex County?
We mainly offer six types of cuisine in Sussex County: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Surprise, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Sussex County!






Talk to our chefs in Sussex County
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Sussex County? You’ll get it. Tell us about your event in Sussex County, and discover the best chefs who will customize every detail of your experience.









