Private Chef in South Vineland
Rent one of our 100 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in South Vineland
Since the first private chef joined Take a Chef in South Vineland in December 2016, more than 100 Private Chefs have joined our platform in South Vineland and offered their services as private chefs anywhere in Cumberland County.
Starting in 2016, 20,156 guests have already enjoyed a chef in South Vineland. To book your chef in South Vineland, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 6,911 customized menu proposals, sending a total of 60,794 messages to their guests, who rated their experience with an average score of 4.78 out of 5.
Since the first dinner provided by Take a Chef, 20,156 guests have enjoyed unique experiences with no hassle. Our guests in South Vineland usually book menus around 173 USD per person, including 4.11 courses, sharing an average of 3.17 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in South Vineland.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
100 Private Chefs in South Vineland
Get to know more about our top rated Private Chefs in South Vineland












More than 20,100 guests have already enjoyed the experience
4.62 Chef
The guests in South Vineland have scored the experience with their Private Chef with a 4.62.
4.81 Food quality
The quality of the menus cooked by our Private Chefs in South Vineland received an average score of 4.81.
4.78 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.78 average score.
4.86 Cleaningness
The cleanup of the kitchen and dining area in South Vineland has been scored with a 4.86 on average.
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6,911 menus personalized by our Private Chefs in South Vineland
Every occasion is unique - make sure you have the right chef and menu for it!








Brie, prosciutto & fig crostini
Basil & cucumber gazpacho
Crispy polenta medallions with parmesan and basil in arrabiatta sauce
Caesar salad with freshly made parmesan crisps
Caprese tower with white wine & fig balsamic
Roasted garlic, cauliflower and parsnip soup
Chicken piccata with capers in a white wine sauce, angel hair pasta & asparagus spears
Seafood pescatore with linguini and prosciutto wrapped asparagus
Italian beef pot roast with puréed herb infused potatoes & sautéed broccolini
Tiramisu with seasonal berries
Strawberry upside down cake with whipped marscapone
Zeppole with chocolate hazelnut sauce
Freshly made kalamata hummus board with assorted vegetables and olives
Jumbo shrimp cocktail with arugula salad
Mediterranean flatbread with assorted olives and fresh feta
Mediterranean salad with kalamata & spanish olives with feta
Chorizo & saffron steamed mussels
Orange glazed seared duck breast
Morroccan beef, persian potatoes & honey glazed green bean & carrots
Mediterranean seasoned seared salmon, garlic and herb couscous & sautéed broccolini
Roasted cornish hens in a citrus bacon glaze with garlic parmesan risotto & asparagus almondine
Almond & honey crème brulee with seasonal sugared berries
Chocolate hazelnut ganache tart with whipped marscapone
Limoncello tiramisu
Avocado & crab napoleon
Sesame crusted ahi (tuna) with wasabi aioli
Ahi poke tower with avocado & teriyaki glaze
Slow roasted pork belly with puréed parsnip & caramelized shallots
Mini latke trio ( roasted beet & goat cheese, apples & thyme , traditional smoked salmon & chive)
Fresh oysters with mignonette sauce
Avocado, shrimp & mango tower
Chorizo & spinach quiche
Mini caprese towers
Avocado & beet tartare lettuce cups
Crispy polenta medallions with parmesan and basil in arrabiatta sauce
Grilled spanish octopus with mango salsa & grilled poblano
Ny style cheesecake with chocolate hazelnut sauce
Mini dessert trio ( tiramisu, white wine poached pear & chocolate ganache tart)
Almond & honey crème brulee with sugared rosemary & berries
Charcuterie board with assorted cheese , crackers & fruit
Baked brie w/ caramelized walnuts and cranberries
Mushroom & caramelized onion crostini
French onion crostini
Seared scallops with cilantro lemon purée
Seared foie gras with puréed parsnip
Traditional escargot with shaved parmesan and gruyere
French onion soup with garlic parmesan crostini
Caesar salad with freshly made parmesan crisps
Moules et frites ( mussels & fries )
Coquille st. jacque with garlic parmesan crostini
Entrecôte with asparagus & fondant potatoes
Filet mignon & lobster tail with herb infused potatoes & asparagus
Ny strip & crab stuffed seared salmon with asparagus spears and baby potatoes
Chocolate soufflé with poached pear in a caramel sauce
Chocolate covered strawberries ( included in meal )
Crepes with nutella and fresh berries
Creme brûlée with seasonal berries
Burrata with roasted pears , brown butter & honey and garlic rubbed crostini
Crispy polenta medallions with parmesan and basil in arrabiatta sauce
Jumbo shrimp cocktail with arugula salad
Caesar salad with freshly made parmesan crisps
Potato & leek soup
Caprese tower with white wine & fig balsamic
Seafood trio ( lobster tail, salmon & scallops in arrabiatta sauce, puréed herb infused potatoes & asparagus almondine
Creamy chicken & shrimp carbonara with pancetta & prosciutto wrapped asparagus
Herb crusted rack of lamb, garlic & parmesan risotto & prosciutto wrapped asparagus
Tiramisu with mini cannoli
Zeppole with chocolate hazelnut sauce
Lemon and marscapone tart with seasonal berries
Seared scallops in a white wine & sage demi glace
Tuscan style roasted beef & caramelized peppers and shallots crostini with fig balsamic
Seared duck breast with puréed herb infused potatoes in a red wine demi glace
Coconut shrimp with mango salsa
Caesar salad with freshly made parmesan crisps
Mixed green salad with herbed goat cheese and honey with mango vinaigrette
Caprese tower with white wine & fig balsamic
French onion soup with garlic parmesan crostini
Seared salmon , garlic & parmesan risotto & asparagus almondine
Seafood trio ( shrimp, salmon & little neck clams in arrabiatta sauce, puréed herb infused potatoes & prosciutto wrapped asparagus
Sole meunire, saffron rice pilaf & sautéed green beans & carrots
Coconut crusted cod with sweet chili honey sauce , coconut & mango rice & sautéed baby bok choy
Chocolate soufflé with mini cannoli & seasonal berries
Tiramisu with seasonal berries & whipped marscapone
Lemon and marscapone tart with seasonal berries
Almond & honey crème brulee with seasonal sugared berries
Squash taquitos with pico de gallo
Cilantro lime chicken mini tostada
Seafood ceviche
Avocado & hearts of palm salad with coriander with mango vinaigrette
Chicken tortilla soup with fresh avocados & queso fresco
Mexican chopped chicken salad with grilled corn
Pork carnitas, spanish rice & sautéed peppers
Chicken flautas in a jalapeño creme , cilantro lime rice , cuban style black beans & sautéed peppers & mushrooms
Margarita grilled chicken, saffron rice, pico de gallo, fresh guacamole & avocado salad
Sopapilla cheesecake with fresh seasonal berries
Spanish flan
Tres leches cake
Mediterranean charcuterie board with kalamata & spanish olives and baked feta
Seared duck breast with puréed herb infused potatoes in a red wine demi glace
Seared scallop & duck breast kabobs with puréed parsnip
Mediterranean salad with kalamata & spanish olives with feta
Creamy lemon & potato soup
Avocado & tomato carpaccio with saffron vinaigrette
Grilled lamb chops with persian potato curry & toasted green beans & carrots
Mediterranean roasted salmon or branzino filet, lemon saffron rice & roasted asparagus
Morroccan duck breast , lebanese potatoes & sautéed green beans & carrots
Chocolate soufflé with poached pear with whipped marscapone
Baklava baked apples with whipped marscapone and honey
Almond & honey crème brulee with seasonal sugared berries
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in South Vineland.
What does a private chef service include in South Vineland?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in South Vineland?
The price of renting a chef in South Vineland can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 135 USD to 171 USD. For groups of 13 people or more, the price is 135 USD per person. For groups of 7 to 12 people, the cost is 139 USD per person. For groups of 3 to 6 people, the rate is 156 USD per person, and for 2 people, the price is 171 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in South Vineland?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 100 chefs available in South Vineland. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in South Vineland who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in South Vineland?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in South Vineland
Discover more details about our private chefs and their services.
The average age of our private chefs in South Vineland
Percentage of our women chefs in South Vineland.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in South Vineland.
Percentage of services with kids in South Vineland.
Maximum number of bookings for a personal chef by a single client in South Vineland.
Increase in the number of bookings for a chef from last year in South Vineland.
Languages spoken by our personal chefs in South Vineland.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in South Vineland.
Average timeframe from sending the request to booking.
How many chef services are booked in South Vineland each month?
Private chef reservations can vary seasonally depending on the destination. In South Vineland, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in South Vineland.
Cost of a private chef in South Vineland
The cost of hiring a private chef in South Vineland can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 135 USD to 171 USD per person.
For 13 people or more: 135 USD
For 7 to 12 people: 139 USD
For 3 to 6 people: 156 USD
For 2 people: 171 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in South Vineland?
We mainly offer six types of cuisine in South Vineland: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Surprise, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in South Vineland!






Talk to our chefs in South Vineland
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in South Vineland? You’ll get it. Tell us about your event in South Vineland, and discover the best chefs who will customize every detail of your experience.









