Private Chef in Saint Lucie County
Rent one of our 79 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.
A personal chef for any occasion in Saint Lucie County
Since the first private chef joined Take a Chef in Saint Lucie County in March 2017, more than 79 Private Chefs have joined our platform in Saint Lucie County and offered their services as private chefs anywhere in Saint Lucie County.
Starting in 2017, 27,346 guests have already enjoyed a chef in Saint Lucie County. To book your chef in Saint Lucie County, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 7,442 customized menu proposals, sending a total of 59,899 messages to their guests, who rated their experience with an average score of 4.8 out of 5.
Since the first dinner provided by Take a Chef, 27,346 guests have enjoyed unique experiences with no hassle. Our guests in Saint Lucie County usually book menus around 160 USD per person, including 3.93 courses, sharing an average of 4.27 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Saint Lucie County.
How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
79 Private Chefs in Saint Lucie County
Get to know more about our top rated Private Chefs in Saint Lucie County
More than 27,300 guests have already enjoyed the experience
4.65 Chef
The guests in Saint Lucie County have scored the experience with their Private Chef with a 4.65.
4.83 Food quality
The quality of the menus cooked by our Private Chefs in Saint Lucie County received an average score of 4.83.
4.85 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.85 average score.
4.82 Cleaningness
The cleanup of the kitchen and dining area in Saint Lucie County has been scored with a 4.82 on average.
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7,442 menus personalized by our Private Chefs in Saint Lucie County
Every occasion is unique - make sure you have the right chef and menu for it!
Jerk braised pork belly w/ apple slaw
Shrimp ceviche(watermelon, kiwi, avocado)
Lobster crispy rice
Beef empanadas w/ chimichurri
Green papaya salad w/ grilled octopus
Kale parmesan salad w/ lemon vinaigrette
Melon gazpacho
Tri colored caesar
Red snapper in a coconut lime broth and veggies
Lemon garlic grilled prawns w/ cabbage slaw
Short rib pappardelle w/ age parmesan
Airline chicken w/ fondant potatoes
Chocolate mousse w/ berry compote
Classic crème brûlée
Champagne sabayon
Key lime pie w/ mango purée
Cream cheese & herb stuffed mushrooms
Caprese bruschetta
Buffalo cauliflower and ranch dip
Smoked deviled eggs
Plum tomato & basil soup (10mg cbd)
Butternut squash & carrot soup (10mg cbd)
Chickpea & kale caesar salad (10mg cbd)
Pesto pasta salad (10mg cbd)
Smoked trout with herb roasted potatoes and lemon caper sauce
Rosemary chicken & mushroom pasta
Cantonese pork & vegetable fried rice
Maple glazed salmon with grilled asparagus
Ricotta & vegetable lasagna
Dark chocolate & peanut butter truffles
Vegan cinnamon buns
Strawberry shortcake w/ whipped cream
Caesar salad w/ scratch made croutons & dressing
Cream cheese & herb stuffed mushrooms
Baby bok choy salad w/ bell pepper, pickled cabbage & tamari dressing
Chickpea "tuna" lettuce wraps w/ pickled red onion
Greek salad w/ feta crumbles & herb dressing
Arugula and fennel salad w/ crispy polenta & herb dressing
Tuscan panzanella salad w/ aged balsamic
Napa cabbage salad w/ crispy wontons & peanut dressing
Mojito jackfruit sliders w/ cilantro lime coleslaw
Southwestern salad w/ crispy tortillas and chipotle ranch
Mediterranean vegetable flatbread
Vegetable spring rolls w/ sweet chili sauce
Caribbean root vegetable stew
Crispy empanadas w/ cilantro crema
Fried oyster mushroom sliders w/ lemon-dill mayo
Fried plantains w/ garlic aioli
Plant-based italian sausage sliders
Tempura cauliflower w/ sweet chili
Buffalo cauliflower w/ vegan ranch
Vegetable & ricotta lasagna
Korean glazed tofu w/ steamed rice
Crispy tofu tacos w/ cilantro crema
Tempeh skewers w/ pomegranate glaze
Harissa spiced tofu w/ cous cous
Grilled seitan w/ herb roasted potatoes
Adobo maiitake mushrooms w/ garlic cassava mash
Veggie meatloaf w/ gravy and mashed potatoes
Jackfruit bbq tacos w/ creamy slaw
Teriyaki tofu banh-mi
Maiitake "fried chicken" w/ biscuits & gravy
Curry chickpea masala w/ naan bread
Ricotta stuffed shells w/ pomodoro sauce
Vegan cinnamon buns
Dark chocolate mousse w/ raspberry sauce
Flourless chocolate cake w/ hazelnut sauce
Peanut butter truffles
Strawberry shortcake w/ whipped cream and lemon sauce
Dried fruit white chocolate bark
Caesar salad w/ scratch made croutons & dressing
Greek salad w/ feta crumbles & herb dressing
Fresh burrata cheese w/ roasted cherry tomatoes & olive tapenade
Romaine salad w/ fried polenta & italian dressing
Panzanella salad w/ aged balsamic dressing
Zucchini fritters w/ lemon garlic aioli
Sausage, white bean & escarole soup
Heirloom tomato bruschetta on baguette
Italian sausage sliders w/ garlic aioli
Creamy sun-dried tomato bisque
Assorted cured meats and cheeses
Creamy chicken and ricotta gnocchi
Spaghetti pomodoro w/ handmade meatballs
Wild mushroom & truffle risotto
Seafood linguine w/ lemon herb sauce
Papardelle w/ beef ragu & goat cheese
Fettuccine alfredo w/ reggiano cheese
Eggplant parmigiana casserole
Dark chocolate mousse & raspberry sauce
Strawberry shortcake and whipped cream and lemon sauce
Flourless chocolate cake w/ hazelnut sauce
Peanut butter truffles
Dried fruit white chocolate bark
Pana cotta w/ macerated berries
Biscotti w/ pistachio gelato
Smoked deviled eggs
Buffalo chicken wings w/ ranch dressing
Garlic knots w/ garlic butter dipping sauce
Buffalo cauliflower bites w/ ranch dip
Franks in a blanket w/ mustard relish
Cheesy quesadillas w/ cilantro crema
Loaded nachos topped w/ your choice of 4 toppings
Cobb salad w/ blue cheese dressing
Spinach salad w/ strawberries, goat cheese & poppyseed dressing
Wedge salad w/ bacon, tomato & blue cheese dressing
Kale salad w/ apples, walnuts and yogurt dressing
Orzo pasta salad w/ feta & balsamic dressing
Warm potato salad w/ creamy mustard vinaigrette
Grilled skirt steak w/ fried potato wedges
Grilled chicken & vegetable quinoa bowl
All-beef frankfurter w/ chili & cheese
Angel hair pasta w/ handmade meatballs & tomato sauce
Meatloaf w/ mashed potatoes & gravy
Fried chicken w/ biscuits & gravy
Spicy tofu sourdough sandwich
Hand tossed pizza w/ your choice of toppings
Strawberry shortcake w/ whipped cream
Fudge brownies
Oatmeal raisin cookies
Chocolate peanut butter cups
Chocolate chip cookies
Vanilla bean ice cream w/ caramel & fudge sauce
Crispy vegetable spring rolls w/ sweet chili sauce
Vegetarian pot-stickers w/ shoyu-lime sauce
Shrimp egg rolls w/ sweet chili sauce
Cream cheese & crab rangoons w/ sweet & sour sauce
Fried korean bbq chicken wings
Steamed bun & bbq pork sliders
Tempura cauliflower w/ sweet chili sauce
Tofu miso soup
Butternut squash & carrot soup
Baby bok choy salad w/ bell pepper, pickled vegetables & tamari dressing
Nori wraps filled w/ rice, mango, avocado & sesame dressing
Crunchy cabbage salad w/ peanuts, wontons & sesame dressing
Sweet & sour pork loin & egg fried rice
Teriyaki glazed salmon skewers w/ nappa slaw
Beef & broccoli egg noodles w/ savory brown sauce
Steamed snapper w/ fresh scallions, ginger & lemon dressing
Chili-garlic prawns over steamed rice
Honey garlic chicken w/ lo mein noodles
Korean glazed tofu w/ steamed brown rice
Shrimp and vegetable stir fry w/ teriyaki sauce
Sweet chili tofu & pickled vegetable bahn-mi
Mango pudding w/ toasted coconut & fresh mint
Rum baked pineapples & sweet coconut cream topped w/ candied almonds
Fresh cut organic fruit and mochi platter
Chocolate peanut butter cups
Vanilla bean ice cream w/ caramel & fudge sauce
Lebanese style falafel & cucumber tzatziki
Cream cheese & herb stuffed mushrooms
Zucchini fritters w/ lemon garlic aioli
Eggplant baba ganoush & seasoned pita chips
Roasted garlic hummus w/ vegetable crudite
Feta & sun-dried tomato phyllo cups
Roasted artichoke dip w/ seasoned pita chips
Greek chopped salad w/ feta crumbles & greek herb dressing
Stuffed grape leaves filled w/ lemon-dill rice
Watermelon & cucumber salad w/ pickled onions & lemon dressing
Mediterranean chickpea salad w/ herb dressing
Lettuce wraps filled w/ goat cheese, figs & manuka honey
Chilled persian cucumber soup
Ricotta & vegetable lasagna
Spiced pork loin w/ honey-lemon yogurt sauce and sweet potato mash
Grilled halloumi & vegetable skewers w/ pomegranate-tahini sauce
Harissa spiced salmon w/ mediterranean cous cous
Mediterranean style falafel w/ cous cous & tzatziki sauce
Lemon & herb grilled chicken w/ roasted potatoes
Pan-fried snapper w/ olive tapenade & creamy orzo pasta
Meyer lemon bars w/ powdered sugar
Pana cotta w/ fresh berries
Dark chocolate & pistachio date truffles
Dried fruit white chocolate bark
Baklava & pistachio gelato
Chocolate mousse & raspberry sauce
Crispy hearts of palm cakes w/ spicy caper remoulade
Fresh almond cheese w/ herbs de provence & seeded crackers
Crispy fried vegetable spring rolls w/ sweet chili sauce
Roasted tomato bruschetta w/ fresh basil & balsamic reduction
Sweet potato croquettes w/ maple dijon aioli
Cremini mushrooms stuffed w/ cream cheese & herbed breadcrumbs
Raw vegetable summer rolls w/ sweet chili sauce
Mini franks in a blanket w/ ketchup & mayo
Nori bites filled w/ steamed rice, mango, cucumber & avocado
Chickpea & avocado lettuce wraps w/ pickled red onion
Grilled peppers & onions quesadilla w/ salsa & sour cream
Mini phyllo cups filled w/ crab salad
Crispy fried chicken sliders w/ carrot slaw & creamy jalapeno sauce
Italian sausage sliders w/ peppers, onions & spicy aioli
Teriyaki glazed chicken and sweet potato skewers
Margherita pizza bites
Jumbo lump crab cakes w/ spicy caper remoulade
Shrimp and cabbage egg rolls w/ sweet chili dippig sauce
Mini phyllo cups filled with beet tartar, fresh avocado and scallion
Panko coated bang bang broccoli w/ sriracha-lime aioli
Tempura cauliflower bites w/ sweet chili soy sauce
Crispy fried oyster mushroom sliders w/ baby arugula and lemon-dill mayo
Picadillo empanadas w/ chimichurri sauce
Meyer lemon bars w/ powdered sugar
Cinnamon-sugar churro cookies
Mango pudding w/ toasted coconut & fresh mint
Hand-made chocolate peanut butter cups
Mocha fudge brownie bites
Hand-made oatmeal raisin or chocolate chip cookies
Pana cotta w/ fresh berries
Rum baked pineapples & sweet coconut whip cream
Dark chocolate & peanut butter truffles
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.
Frequently asked questions
Below, you can find the most common questions about private chef services in Saint Lucie County.
What does a private chef service include in Saint Lucie County?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Saint Lucie County?
The price of renting a chef in Saint Lucie County can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 98 USD to 141 USD. For groups of 13 people or more, the price is 98 USD per person. For groups of 7 to 12 people, the cost is 99 USD per person. For groups of 3 to 6 people, the rate is 104 USD per person, and for 2 people, the price is 141 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Saint Lucie County?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 79 chefs available in Saint Lucie County. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Saint Lucie County who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Saint Lucie County?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Saint Lucie County
Discover more details about our private chefs and their services.
The average age of our private chefs in Saint Lucie County
Percentage of our women chefs in Saint Lucie County.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Saint Lucie County.
Percentage of services with kids in Saint Lucie County.
Maximum number of bookings for a personal chef by a single client in Saint Lucie County.
Increase in the number of bookings for a chef from last year in Saint Lucie County.
Languages spoken by our personal chefs in Saint Lucie County.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Saint Lucie County.
Average timeframe from sending the request to booking.
How many chef services are booked in Saint Lucie County each month?
Private chef reservations can vary seasonally depending on the destination. In Saint Lucie County, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Saint Lucie County.
Cost of a private chef in Saint Lucie County
The cost of hiring a private chef in Saint Lucie County can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 98 USD to 141 USD per person.
For 13 people or more: 98 USD
For 7 to 12 people: 99 USD
For 3 to 6 people: 104 USD
For 2 people: 141 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Saint Lucie County?
We mainly offer six types of cuisine in Saint Lucie County: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Surprise, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Saint Lucie County!
Talk to our chefs in Saint Lucie County
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Saint Lucie County? You’ll get it. Tell us about your event in Saint Lucie County, and discover the best chefs who will customize every detail of your experience.
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