Private Chef in Port Huron
Rent one of our 20 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.
A personal chef for any occasion in Port Huron
Since the first private chef joined Take a Chef in Port Huron in November 2017, more than 20 Private Chefs have joined our platform in Port Huron and offered their services as private chefs anywhere in Saint Clair County.
Starting in 2017, 187 guests have already enjoyed a chef in Port Huron. To book your chef in Port Huron, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 20 customized menu proposals, sending a total of 748 messages to their guests, who rated their experience with an average score of 4.42 out of 5.
Since the first dinner provided by Take a Chef, 187 guests have enjoyed unique experiences with no hassle. Our guests in Port Huron usually book menus around 4 USD per person, including 3.08 courses, sharing an average of 4.77 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Port Huron.
How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
20 Private Chefs in Port Huron
Get to know more about our top rated Private Chefs in Port Huron
More than 100 guests have already enjoyed the experience
4.63 Chef
The guests in Port Huron have scored the experience with their Private Chef with a 4.63.
4.56 Food quality
The quality of the menus cooked by our Private Chefs in Port Huron received an average score of 4.56.
4.22 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.22 average score.
4.01 Cleaningness
The cleanup of the kitchen and dining area in Port Huron has been scored with a 4.01 on average.
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20 menus personalized by our Private Chefs in Port Huron
Every occasion is unique - make sure you have the right chef and menu for it!
Seared scallop crispy bacon tomato aioli
Salade de chevre chaud ( salad of lettuce, tomatoes , walnuts and red onion with toast points of warm goats cheese accented with honey
Carved bone in ribeye steak cooked to a mr / med temperature confit poached lobster, choron sauce ( grilled asparagus, roast shallot creamed potatoes
Creme brulee with fruits
Bacon wrapped dates stuffed with gruyere with maple syrup
Mcclure's pickle cheese dip with breadsticks
Holiday salad off greens, apples, dried cherries , red onion and apple butter vinaigrette
Roast butterball turkey with traditional stuffing with apples and pears
Creamy mashed potatoes with caramelized onions
Cranberry sauce
Corn casserole
Maple glazed brussel sprouts
Pumpkin pie with maple cream
Pecan pie with ice cream
Creamy tomato and basil oil
Wild mushroom bisque
Sonoma salad mixed leaves strawberries feta cheese red onion walnuts maple and dijon dressing
Caprese salad buffalo mozzarella sliced tomatoes basil balsamic reduction
Gluten free pasta with wild mushroom sauce
Lobster alfredo papardelle cream sauce
Pan fried mediterannean cod tomato basil sauce lemon scented risotto | sugar snap peas
Seafood jambalaya shrimps scallops mussels | bell peppers tomatoes rice
Red snapper shrimp cajun cream sauce gritcake | roast asparagus | cajun cream sauce
Tiramisu
Creme brulee with fruits
Cookie and ice cream sandwich
Antipasto - platter of meats, marinaded mozzarella, marinaded artichokes, peppers and olives with crusty baguette
Lamb lollipop with panko crust with dijon aioli
Caramelized onion and 3 cheese quiche
Blinis with smoked salmon and garlic cream cheese
Waffle bite topped with buttemilk fried chicken maple syrup
Chicken shwarma pita pocket
Avocado fries with tahini miso sauce
Butternut squash bisque
Caprese salad buffalo mozzarella sliced tomatoes basil balsamic reduction
Brussel sprout salad red apple shallots cider vinegar honey dressing walnuts and parmigiano - reggiano
Arugula spinach strawberry salad with feta and toasted almonds poppy seed dressing
Broccoli and cheddar soup
Carved bone in ribeye steak cooked to a mr / med temperatureserved with butter poached lobster, choron sauce, grilled asparagus, boursin creamed potatoes
Veal tomahawk caponata - eggplant olives red pepper capers garlic tomatoes roast redskins roast asparagus
Seared halibut with chimichurri shredded vegetables and wild rice
Bang bang cauliflower
Baked duo alaska
Lemon meringue pie
Bananas foster
Key lime pie
Sushi nigiri (tuna) california roll (sm. salmon)
Sushi nigiri wasbi avocado smoked salmon
Avocado fries with tahini miso sauce
Udon noodle soup
Daikon salad
Hirata buns with pork chashu
Chicken yakatori, broccoli with sesame oil, edaname mixed rice
Teriyaki salmon, roast bok choy, rice
Asian sticky ribs, jasmine rice, broccoli with sesame
Tofu with sweet and spicy sauce, rice, melange of vegetable
Strawberry mochi
Flambe crepes orange and caramel sauce
Japanese red bean pancake
Lamb lollipop with panko crust with dijon aioli
Cucumber cups with shrimp salad
Stuffed dates with blue cheese bacon and maple syrup
Chicken shwarma pita pocket
Palm heart salad kale artisan leaves cherry tomato red quinoa red onion yellow pepper cilantro vinaigrette
Mediterranean fattoush romaine tomatoes cucumber red bell pepper red onion parsley mint sumac lemon red wine vinegar dressing
Mediterranean bean soup
Spiced lentil soup
Prime new york strip steak with shrimp cremosi( shrimp with garlic butter and panko crumb and lemon sauce) roast shallot creamed potatoes and grilled vegetables
Mediterranean lamb cutlets spice garlic rub tomato mint quinoa feta roast vegetables
Baked halibut provencal in a rich heirloom tomato, olive and wine sauce with garlic green beans and gnocchi accented with lemon
Hasselback harissa roast squash
Tiramisu
Cannoli
Creme brulee with fruits
Baklava
Waffle bite topped with buttemilk fried chicken maple syrup
Caprese skewers cherry tomatoes mozzarella balls pesto basil and balsamic glaze
Lamb lollipops with dijon mustard and panko crumb dijon aioli
Detroit style pizza bites pepperoni
French onion with gnocchi and gruyere
Wild mushroom bisque
Maurice iceberg detroit original turkey swiss olives pickle relish prosciuttio chip boiled egg hudsons dressing
Greek salad iceberg tomatoes cucumber red onion feta cheese greek dressing
Chicken saltimbocca prosciuttio sage white wine lemon sauce tagliatelle haricot vertes
Poached cod ginger and coconut sauce garlic mashed potatoes roast zuchinni
New york strip shrimp cremosi zip sauce roast shallot puree potatoes grilled vegetables
Black bean & sweet potato enchillada salsa verde
Tiramisu
Cream puffs with whipped cream, chocolate fudge and ice cream
Brownies smores toffee crunch marshmallow candies bacon
Bacon wrapped dates stuffed with gruyere with maple syrup
Antipasto bites cheese tortellini mozzarella balls salami roasted red pepper artichoke olive
Toasted bruschetta warm goats cheese blackberry preserve
Caprese skewers cherry tomatoes mozzarella balls pesto basil and balsamic glaze
Potage minestra
Gazpacho cold vegetable tomato
Italian panzanella bread tomatoes cucumber red bell pepper red onion basil
Caesar salad romaine parmigiano - reggiano garlic crouton parmesan dressing
Chicken picatta lemon juice butter parsley capers angel hair
Seared escalope of salmon smoked salmon caper & dill sauce caramelized shallot risotto sauteed leeks and peppers
Gluten free pasta with wild mushroom sauce
New york strip steak with white wine mushrooms bell peppers tomatoes & oregano
Tiramisu
Cannoli
Zabaglione egg sugar marsala wine fresh berries tuille chips
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.
Frequently asked questions
Below, you can find the most common questions about private chef services in Port Huron.
What does a private chef service include in Port Huron?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Port Huron?
The price of renting a chef in Port Huron can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 158 USD to 193 USD. For groups of 13 people or more, the price is 158 USD per person. For groups of 7 to 12 people, the cost is 158 USD per person. For groups of 3 to 6 people, the rate is 174 USD per person, and for 2 people, the price is 193 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Port Huron?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 20 chefs available in Port Huron. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Port Huron who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Port Huron?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Port Huron
Discover more details about our private chefs and their services.
The average age of our private chefs in Port Huron
Percentage of our women chefs in Port Huron.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Port Huron.
Percentage of services with kids in Port Huron.
Maximum number of bookings for a personal chef by a single client in Port Huron.
Increase in the number of bookings for a chef from last year in Port Huron.
Languages spoken by our personal chefs in Port Huron.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Port Huron.
Average timeframe from sending the request to booking.
How many chef services are booked in Port Huron each month?
Private chef reservations can vary seasonally depending on the destination. In Port Huron, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Port Huron.
Cost of a private chef in Port Huron
The cost of hiring a private chef in Port Huron can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 158 USD to 193 USD per person.
For 13 people or more: 158 USD
For 7 to 12 people: 158 USD
For 3 to 6 people: 174 USD
For 2 people: 193 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
Talk to our chefs in Port Huron
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Port Huron? You’ll get it. Tell us about your event in Port Huron, and discover the best chefs who will customize every detail of your experience.
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