Private Chef in Owen County
Rent one of our 14 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Owen County
Since the first private chef joined Take a Chef in Owen County in September 2018, more than 14 Private Chefs have joined our platform in Owen County and offered their services as private chefs anywhere in Owen County.
Starting in 2018, 9,680 guests have already enjoyed a chef in Owen County. To book your chef in Owen County, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 2,110 customized menu proposals, sending a total of 16,138 messages to their guests, who rated their experience with an average score of 4.8 out of 5.
Since the first dinner provided by Take a Chef, 9,680 guests have enjoyed unique experiences with no hassle. Our guests in Owen County usually book menus around 172 USD per person, including 3.04 courses, sharing an average of 3.24 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Owen County.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
14 Private Chefs in Owen County
Get to know more about our top rated Private Chefs in Owen County












More than 9,600 guests have already enjoyed the experience
4.66 Chef
The guests in Owen County have scored the experience with their Private Chef with a 4.66.
4.76 Food quality
The quality of the menus cooked by our Private Chefs in Owen County received an average score of 4.76.
4.71 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.71 average score.
4.95 Cleaningness
The cleanup of the kitchen and dining area in Owen County has been scored with a 4.95 on average.
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2,110 menus personalized by our Private Chefs in Owen County
Every occasion is unique - make sure you have the right chef and menu for it!








Lump crab cake with remoulade sauce and orange beurre blanc
Pan-seared monkfish with butter-poached and charred cauliflower, romesco, and sauce bonnefoy
Lobster & spinach stuffed mushrooms
Paprika and saffron ravioli filled shrimp and ricotta, sauce fine herbs
Hokkaido scallops with cheese polenta cake, creole spiced butter, and smoked apple
Tomato jam glazed salmon, four cheese mashed potatoes and charred asgaragus
Sticky toffee sweet potato cake with brown butter and lemon ice cream
Spaghetti à la tajarin with tiger prawns, conserved tomato and smoked eggplant
Classic scarpinocc
Braised hen agnolotti , finished with aged balsamic, parmigiano-reggiano and preserved critus
Enoki mushroom caramelle with miso mushroom ragu, almond crumb, asiago cheese
Potato & pancetta culurgiones, bacon dust, white wine creme fraiche sauce, fresh chives
Black garlic garganelli with andouille sausage and truffle bolognese, garlic chive pesto
Amaretto-spiked affogato
Mushroom and cherry tomato galette with caramelized shallot and arugula salad
Bavarian cream evangeline fruit salad
Lobster stuffed chicken wings benedict
Pan-seared filet mignon with fluffy truffle butter potato gnocchi and salmoriglio sauce
Chef eli’s shrimp & grits
Amaretto-spiked affogato
Mascarpone and sherry soaked fig crepes
Hokkaido scallop crudo with charred blood orange, creole xo sauce and crispy leeks
Lump crab cake with passionfruit beurre blanc and frisée salad
Sazerac or french 75 cocktail
Enoki mushroom and ricotta agnolotti pasta with miso mushroom ragu, and truffle butter sauce
Caramelle pasta stuffed with roasted winter squash, fried sage, and brown butter sherry
Pan seared ribeye with lobster mardi gras butter, potato fondant and sauce gratin
Black pepper crusted filet mignon with foie gras, huntsman sauce an herb roasted heirloom carrots
Andouille sausage stuffed squid with tomato and red bell pepper coulis, grandma a lot of breadcrumbs
Half roasted hand stuff with grandma‘s sage dressing, black garlic and jus
King cake, truffles with orange gelato and a white chocolate rum sauce
Chocolate & banana foster bonbon
Ground chicken meatball with teriyaki glaze and sesame seeds
Ahi tuna crudo with scallion oil and avocado mousse
Crispy fried eggplant, jalapeño honey and pickled red onions topped with sesame oil
Chicken yakitori skewers
Pork japanese bbq gyoza
Grilled pork belly, miso mustard, pickled vegetables
Crispy tempura shrimp with ponzu aioli and pickled vegetables
Stir fry broccoli with tofu and garlic
Japanese buns with grilled chicken and pickled vegetables
Shisho and greens salad with edamame with ginger soy dressing
Cabbage and kelp salad with toasted sesame dressing
Green bean and pepper salad with red onions and ponzu dressing
Katsuobushi caesar and romaine salad, crispy baguette, spiced almond
Root vegetable salad with sesame honey dressing topped with sunflower seeds
Chefs special
Japanese bbq seared ahi tuna served with sticky rice and grilled vegetable assortment
Crispy chicken katsu with asian slaw and mashed potatoes
Pork miso ramen bowl with assorted toppings
Shrimp tempura sushi maki roll with spicy aioli, pineapple, teriyaki, scallions
Ribeye steak with furikake butter and roasted taro root and bok choy
Soy milk ice cream with poached pears and black sesame
Steamed buns stuffed with azuki (bean) paste
Ginger custard with candied pecans
Sorbet of the day with tobiko
Matcha flan with dehydrated oishii strawberries
Fruit tart of the day with sake glaze
1.chef's choice bread, truffle butter, tomato jam and cheese
2.bacon-wrapped dates with saffron aioli
3. truffled white bean and artichokes dip with vegetables
4. cantaloupe and prosciutto skewers
5. creamy elote with huitlacoche and chipotle lime aioli with homemade queso fresco
6. charred pineapple and shrimp ceviche tostada
7. grilled beets with crispy prosciutto topped with pistachios and whipped goat cheese
8.chefs surprised item
9.chefs special of the day
5.chefs surprised item
1. mixed greens, cucumbers, pickled red onions, honey champagne vinaigrette and sunflower seeds
2.kale, piquillo peppers, pickled mushrooms and lemon maple vinaigrette
3. greens, cucumber, tomatoes, bell peppers, olives, feta and greek dressing
4.arugula with roasted beets, blueberries and honey citrus dressing topped with goat cheese
5.kale with olives, cherry tomatoes, feta cheese with lemon olive oi
1.coq au vin- chicken, red wine, herbs, lardons and mushrooms
2. honey dill mustard salmon with green beans and puréed sweet potatoes
3.enchiladas de mole rojo with chicken, steak or vegetables
4.carne asada with charred salsa verde and black bean purèe and roasted carrots
5.grilled chicken with lemon herb couscous and roasted zucchini
6.chef's surprised item
6.chef's special of the day
1.tequila sorbet with tropical fruit and chamoy
2. apple tart with spiced streusel
3. lemon flan
4. pumpkin spice tres leches
Charred edamame with smoked maldon salt
Miso soup with mushrooms, seaweed and scallions
Shishito peppers with spicy aioli and lemon
Grilled miso carrots with edamame hummus
Vegetable gyoza with chili crisp and ponzu
Spicy fried tofu, avocado relish, fresno chili
Cauliflower tempura, smoked chili aioli, crispy onions
Fried vegetable egg rolls with oyster sauce aioli
Cauliflower ceviche served with tostadas and salsa macha
Salt massaged raw eggplant salad with miso dressing topped with pomegranate
Seaweed and ginger salad
Wood ear mushrooms salad and shaved carrots
Japanese cucumber salad with cilantro and mint
Curried udon noodles with grilled chicken
Stone bowl beef rice with assorted vegetables
Chicken ramen bowl with chili oil
Miso skirt steak with grilled asparagus and sweet potatoes topped with asian chimichurri
Tuna sushi maki roll with oyster sauce, citrus aioli, cucumber, jalapenos
Pan fried fish of the day with sticky rice and grilled zucchini topped with ponzu sauce
Green tea creme brulee with strawberries
Gelato with sesame brittle
Cheesecake with grilled peaches
Sorbet of the day with togarashi and honey
Soy milk ice cream with poached pears and black sesame
Mochi of chefs choice with a soy glaze reduction and berries
Hokkaido scallop, fennel and blood orange tartare with crispy leeks and xo sauce
Andouille and sun dried tomato arincini
Black pepper crusted filet mignon with red wine jus and herb roasted heirloom carrots and welted leek tops
Spiced chocolate gelato with kumquat marmalade and sherry infused whipped mascarpone
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Owen County.
What does a private chef service include in Owen County?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Owen County?
The price of renting a chef in Owen County can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 113 USD to 133 USD. For groups of 13 people or more, the price is 113 USD per person. For groups of 7 to 12 people, the cost is 113 USD per person. For groups of 3 to 6 people, the rate is 135 USD per person, and for 2 people, the price is 133 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Owen County?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 14 chefs available in Owen County. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Owen County who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Owen County?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Owen County
Discover more details about our private chefs and their services.
The average age of our private chefs in Owen County
Percentage of our women chefs in Owen County.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Owen County.
Percentage of services with kids in Owen County.
Maximum number of bookings for a personal chef by a single client in Owen County.
Increase in the number of bookings for a chef from last year in Owen County.
Languages spoken by our personal chefs in Owen County.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Owen County.
Average timeframe from sending the request to booking.
How many chef services are booked in Owen County each month?
Private chef reservations can vary seasonally depending on the destination. In Owen County, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Owen County.
Cost of a private chef in Owen County
The cost of hiring a private chef in Owen County can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 113 USD to 133 USD per person.
For 13 people or more: 113 USD
For 7 to 12 people: 113 USD
For 3 to 6 people: 135 USD
For 2 people: 133 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Owen County?
We mainly offer six types of cuisine in Owen County: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Surprise, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Owen County!






Talk to our chefs in Owen County
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Owen County? You’ll get it. Tell us about your event in Owen County, and discover the best chefs who will customize every detail of your experience.









