Private Chef in Oceanside
Rent one of our 245 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Oceanside
Since the first private chef joined Take a Chef in Oceanside in May 2016, more than 245 Private Chefs have joined our platform in Oceanside and offered their services as private chefs anywhere in San Diego County.
Starting in 2016, 52,638 guests have already enjoyed a chef in Oceanside. To book your chef in Oceanside, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 24,388 customized menu proposals, sending a total of 217,727 messages to their guests, who rated their experience with an average score of 4.7 out of 5.
Since the first dinner provided by Take a Chef, 52,638 guests have enjoyed unique experiences with no hassle. Our guests in Oceanside usually book menus around 172 USD per person, including 3.58 courses, sharing an average of 4.75 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Oceanside.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
245 Private Chefs in Oceanside
Get to know more about our top rated Private Chefs in Oceanside












More than 52,600 guests have already enjoyed the experience
4.46 Chef
The guests in Oceanside have scored the experience with their Private Chef with a 4.46.
4.77 Food quality
The quality of the menus cooked by our Private Chefs in Oceanside received an average score of 4.77.
4.67 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.67 average score.
4.77 Cleaningness
The cleanup of the kitchen and dining area in Oceanside has been scored with a 4.77 on average.
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24,388 menus personalized by our Private Chefs in Oceanside
Every occasion is unique - make sure you have the right chef and menu for it!








Yakitori chicken soy glazed
Assorted nigiri
Sashimi poke
Charcoal and chili prawns
Mixed baos and dumplings
Steamed or fried gyoza
Soy glazed beets and stratchiatella
Cauliflower with yuzu, garlic and vinegar
Soy charred bavette steak oyster mushrooms sushi rice
Miso glazed chicken and vegetables and sushi risotto
Miso glazed salmon dish sauce vegetables and yakisoba
Matcha caramel.apple cake miso vanilla gelato
Japanese cheesecake and plum sorbet
Adobo beets with charred kale, mole
Baja fish tacos
Salsa matcha cauliflower
Bone marrow elote
Adobo pork hollandaise
Mussels escabeche
Broccolini, with queso requeson
Baja lamb tacos
Col morada / grilled red cabbage, hibiscus honey mustard, fuji apple, red beets, queso fresco
Bavette steak carne asada , squash with crispy rice
Arroz con leche
Tres leches with strawberries
Flan brulee
Beef empanadas with finely chopped onions, carrots, parsley and eggs, seasoned with spanish paprika
Vegetarian empanadas of spinach, ricotta cheese, parmesan and finely chopped onion, bell peppers, zucchini and parsley
Shrimp salad with, mango, avocado and cherry tomatoes
Stuffed eggs with tasty maionese, tomato paste, vinegar, evoo, spanish paprika
Latin style rice with bell pepper, onion, mushroom, broccoli, zucchini, garlic, parsley, carrot, spanish paprika, saffron and evoo
Chicken and lemon tacos with creamy guacamole, "pico de gallo" and our delicious secret sauce
Filet mignon tacos with creamy guacamole, "pico de gallo" and our tasty chimichurri
Seafood tacos with prawns, creamy guacamole, "pico de gallo" and our delicious secret sauce
Argentinian style churrasco with chimichurri
Salmon filet with spanish sweet paprika
Chicken milanesa with chimichurri
Eggplant milanesa napolitana style
Dulce de leche crepe with whipped cream
Delicious spanish flan with whipped cream
Chocolate crepe with whipped cream
Grandma's cake with vanilla cookies, layered on condensed milk, egg and cinnamon cream, topped with dark chocolate
Guacamole tatemado with pork rinds and tortilla chips and plantain chips
Hickory smoked scallop crudo
Black bean chipotle lobster tostada
Ceviche shooters
Aguachile bites
100 anniversary tijuana cesar salad
Homemade mole with imported panela cheese and handmade tortillas
Flor de calabaza quesadilla (squash blossoms)
Aztec tortilla soup
Mexican caprese salad
Wagyu picadillo sopes
Baja taco (fish tacos)
Mexican steak with caramelized onions, homemade salsa and seasonal mushrooms
Wagyu albondigas de doña gloria (my moms albondigas recipe with wagyu)
Camarones a la diabla (spicy garlic shrimp with tortillas, seared cheese and avocado)
Chile relleno with mexican rice
Chicharron prensado sopes
Conchitas ( handmade mexican sweet bread ) with mexican hot chocolate
Coconut kahlua flan
Churros (fresh handmade )
Mini chocolate cheesecake
Churro waffle ice cream sandwich
Carlotta de limon
Cheese garlic bread - french baguette with handmade garlic and parmesan cheese cream
Mix of grilled sausages - chicken and pork grilled sausages
Salmon ceviche
Tomato risotto
Seasoned grilled chicken
Grilled tritip with cheese sauce
Farofa - toasted yucca flour with butter, onions and bacon
Grilled garlic shrimp
Passion fruit mousse
-beet tartar salad on warm brioche with baby salad
-olive tapenade, french toast, and sour cream
-pan seared sea scallops, celeriac puree and bacon sesame seed crust and sweet pea jus
-warm brioche with goat's cheese, arugula, and pickled pear
Baked oyster with baby spinach and cream cheese glaze
-steak tartare on warm brioche
Wild burgundy escargot with garlic butter
First course by roger verge 1930 to 2015 salad de homard tiede au beurre de truffe warm lobster salad with truffle butter
Second course by michel bourdin 1943 to 2023 ravioli de langoustine, tomate confit, sauce champagne rose et caviar langoustine ravioli with tomato confit, shell fish cream sauce and caviar
Third course by paul bocuse 1926 to 2018 soupe aux truffes truffle soup with poached chicken and foie grass
Fourth course by albert roux 1935 to 2021 assiette de boucher, a selection of three meats with their sauces and garnishes
Fifth course by michel roux 1941 to 2020 tarte au citron avec framboises
Sixth course by peter kromberg 1941 to 2008 souffle au chocolat avec sauce fraise
Smoked salmon, sour cream, chives and lemon
Stuffed mushrooms with zucchini and thyme stuffing and herb crust
Warm goats cheese on brioche with pickled pear
Baked oyster with swiss cheese glaze
Tomato confit, basil on crispy french bread
Duck led confit on straw potato, lentils and rocket salad
Salad nicoise with seared yellow fin tuna
Ceviche of salmon and crab with chili, lime, coriander and citrus fruit
Fresh pumpkin ravioli, olive oil emulsion with toasted pine nuts and fresh sage
Country house pate with warm brioche and pickles
French vegetable soup au pistou
Seared sesame spiced crusted tuna with french dressing and snow pea salad
Classic french onion soup
Moules mariniere, cream, white wine, fresh herbs with crusty bread
Black mussels,, fresh tomato with garlic parsley croutons
Shrimp, avocado and mango salad with a mayonaise fresh herb dressing (extra costs may apply)
Pan seared sea scallops, celeriac puree and smoked bacon sesame seed crust
Warm goats cheese salad with lardons of bacon and fresh figs
Corn fed chicken, milk-poached breast with morels, slow roast leg with thyme and tomato confit
Pan seared duck breast with green pepper sauce dauphinoise potatoes and french beans
Hand dived scallop ravioli, tomato confit and champagne butter
Bouillabaisse, classic french provencal seafood dish
Oven roasted sea bass, ratatouille and basil, fondant potatoes
Roasted herb crusted rack of lamb, ratatouille, paris mash and lamb jus
Fillet of beef, sauce au poivre, gratin potatoes and french beans
Coq au vin, creamy mash, wild mushrooms and braised red wine shallots
Pan seared swordfish, provencal herb crust, confit baby tomatoes and sweet potato puree
Char grilled new york strip steaks, grilled provencal vegetables, gratin potatoes and confit tomato and chefs herb butter
Herb crusted halibut filet on fondant potatoes, cherry tomato and herb dressing and basil oil
Chocolate and pistachio tart with raspberry sorbet
Apple tarte au tan with fresh vanilla bean ice cream
Almond frangipane tart, red wine poached cherries and mascarpone cream
Tart citron with berry compote and heavy cream
Fresh vanilla bean crème brulee
Bruschetta with roasted grapes on ricotta cheese, topped with a touch of honey
Charcuterie and cheeses board with prosciutto, salami, capocollo, parmigiano reggiano, manchego and more…
Citric salad of arugula, avocado, navel orange, blood orange and grapefruit, seasoned with balsamic glaze and lemon
Romaine baby hearts, topped with fresh cheese and anchovies, and garnished with balsamic vinegar, and walnuts (optional)
Chicken and mushroom risotto with finely chopped garlic, onion, cooked in chicken broth, topped with butter and parmesan
Smooth shrimp rice with finely chopped garlic, onion, bell peppers mix, and tomatoes, seasoned with spanish paprika
Spinach and ricotta cannelloni with parmesan and bechamel sauce
Beef cannelloni with bechamel, parmigiano reggiano and beef stock glaze
Beef filet mignon topped with a delicious mushroom and cream sauce
Grilled boneless chicken thigh a l'orange
Braised chicken thighs, with smooth dark sauce
Eggplant napolitana covered in breadcrumbs, topped with tomato sauce and mozzarella cheese
French crème brûlée
Mille feuille with pastry cream and berries
Caramel crepe, filled with delicious authentic dulce de leche and whipped cream
Chocolate crepe, filled with delicious italian nutella and whipped cream
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Oceanside.
What does a private chef service include in Oceanside?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Oceanside?
The price of renting a chef in Oceanside can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 163 USD to 327 USD. For groups of 13 people or more, the price is 163 USD per person. For groups of 7 to 12 people, the cost is 178 USD per person. For groups of 3 to 6 people, the rate is 112 USD per person, and for 2 people, the price is 327 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Oceanside?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 245 chefs available in Oceanside. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Oceanside who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Oceanside?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Oceanside
Discover more details about our private chefs and their services.
The average age of our private chefs in Oceanside
Percentage of our women chefs in Oceanside.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Oceanside.
Percentage of services with kids in Oceanside.
Maximum number of bookings for a personal chef by a single client in Oceanside.
Increase in the number of bookings for a chef from last year in Oceanside.
Languages spoken by our personal chefs in Oceanside.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Oceanside.
Average timeframe from sending the request to booking.
How many chef services are booked in Oceanside each month?
Private chef reservations can vary seasonally depending on the destination. In Oceanside, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Oceanside.
Cost of a private chef in Oceanside
The cost of hiring a private chef in Oceanside can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 163 USD to 327 USD per person.
For 13 people or more: 163 USD
For 7 to 12 people: 178 USD
For 3 to 6 people: 112 USD
For 2 people: 327 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
Private chefs registrations
After many years of offering our services, we are lucky to have a fantastic team of chefs that keeps growing in Oceanside!
2 personal chefs register with us every month. Our verification team reviews these new chef profiles daily to categorize them, allowing you to discover incredible new chefs every month.
What is the most reserved type of cuisine in Oceanside?
We mainly offer six types of cuisine in Oceanside: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Surprise, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Oceanside!

Looking for a unique dining experience in Oceanside?
At Take a Chef we have exactly what you are looking for. Forget about buying groceries, cooking, serving and cleaning. Our chefs will take care of all the details for you. All you need to do is let us know your food preferences.

Our Oceanside chefs go above and beyond!
We have a vast portfolio of chefs that are eager to come into your home and delight you with their delicious creations. You will have the chance to speak to the chef directly and customize your menu until you are completely satisfied!

Try something different! Book your Private chef service in Oceanside today!
We work with the most talented chefs in town, so whatever your special occasion is, we have the perfect chef for you. Book today by clicking above!






Talk to our chefs in Oceanside
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Oceanside? You’ll get it. Tell us about your event in Oceanside, and discover the best chefs who will customize every detail of your experience.









