Private Chef in Nevada
Rent one of our 16 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.
A personal chef for any occasion in Nevada
Since the first private chef joined Take a Chef in Nevada in November 2018, more than 16 Private Chefs have joined our platform in Nevada and offered their services as private chefs anywhere in Nevada.
Starting in 2018, 535 guests have already enjoyed a chef in Nevada. To book your chef in Nevada, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 114 customized menu proposals, sending a total of 535 messages to their guests, who rated their experience with an average score of 4.8 out of 5.
Since the first dinner provided by Take a Chef, 535 guests have enjoyed unique experiences with no hassle. Our guests in Nevada usually book menus around 176 USD per person, including 3.78 courses, sharing an average of 4.93 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Nevada.
How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
16 Private Chefs in Nevada
Get to know more about our top rated Private Chefs in Nevada
More than 500 guests have already enjoyed the experience
4.33 Chef
The guests in Nevada have scored the experience with their Private Chef with a 4.33.
5 Food quality
The quality of the menus cooked by our Private Chefs in Nevada received an average score of 5.
5 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 5 average score.
4.67 Cleaningness
The cleanup of the kitchen and dining area in Nevada has been scored with a 4.67 on average.
View full review
View full review
View full review
View full review
114 menus personalized by our Private Chefs in Nevada
Every occasion is unique - make sure you have the right chef and menu for it!
Fresh berries & greek yogurt || blueberries | raspberries | strawberries | blackberries | vanilla-honey greek yogurt | granola
Melons & citrus || honeydew | cantaloupe | watermelon | oranges | grapefruit
Egg station || fried eggs | scrambled eggs | omelette fixings | mushrooms | onions | tomatoes | spinach | white cheddar cheese | bacon | sausage
Assorted bagels & cream cheese
Avocado toast || sliced baguette | avocado | olive oil | baby tomatoes | fresh arugula
Mini belgian waffles || warm maple syrup | strawberries | whipped cream
Jalapeño bacon
Applewood smoked bacon
Breakfast sausage (patties or links)
Turkey sausage
Green onion hash-browns
Rosemary & sweet pepper home fries
Green chili pork chilaquiles || corn tortillas | roasted tomatillo salsa | chopped onions | sour cream | eggs your way
Farmer’s benedict || canadian bacon | avocado | spinach | tomatoes | basil | poached eggs | hollandaise
Southwest benedict || beef chorizo | arugula | tomatoes | poached eggs | chipotle hollandaise
Croque monsieur || hala bread | sliced ham | gruyere | whipped eggs | dijionaise
Monte cristo || sliced ham | sliced turkey | swiss cheese | egg batter | strawberry jam
Breakfast burrito || ham | cheese | breakfast potatoes | roasted tomato salsa
Breakfast croissant || breakfast sausage | eggs | cheddar cheese
Breakfast sandwich || bacon | eggs | swiss cheese
Blueberry pancakes || warm maple syrup | whipped butter
French toast || thick cut brioche | warm maple syrup | powdered sugar
Mixed baby greens salad - mixed baby greens, strawberries, pecans, and goat cheese tossed with an apple cider vinaigrette
Spinach salad - spinach salad with strawberries, walnuts, feta crumbles and a balsamic maple glaze
Ranch salad - romaine lettuce w/ cherry tomatoes, matchstick carrots, cucumbers, handmade croutons, and a homemade ranch dressing
Ambrosia salad - classic american mixed fruit salad w/ shaved coconut, pecans, marshmallows, maraschino cherries, and a sweet cream dressing
Grilled vegetables (veggie side)
Fresh corn from the cob (veggie side)
Maple-glazed carrots (veggie side)
Lemon & garlic green beans (veggie side)
Mediterranean pasta salad (pasta side)
Homemade mac ‘n cheese (pasta side)
Sweet potato fries (potato side)
Oven-roasted herbed potatoes (potato side)
Potato salad (potato side)
Homemade baked potato chips (potato side)
Boston-style baked beans (bean side)
Southern butter beans (bean side)
Skillet corn bread (bread side)
Baked hushpuppies (bread side)
Marinated & grilled steak tips
Oven-roasted bbq bone-in chicken
Grilled rolled and filled pork tenderloin
Grilled kosher beef hot dogs
Grilled hamburgers/cheeseburgers
Double chocolate brownies à la mode
Apple pie à la mode
Mixed berry pie à la mode
Lemon streusel bars
Spinach dip
Roasted tomato bruschetta
Steak crostini
Charcuterie board
Caesar salad
Chopped salad
Garden salad
Arugula salad w/ lemon vinaigrette
Angel hair pasta and grilled shrimp, veggies or chicken
Steak & lobster w/ garlic mashed potatoes and briccolini
Bourbon salmon
Garlic & herb lamb chops
Chicken piccata & asparagus
Honey vanilla mousse
Pistachio rum cake
Kahlua chocolate cake
Cheesecake
Beef short ribs with chili sauce and stir fry veg
Poke bites
Asian salad
Beer butter jumbo shrimp
Fried rice
Ceviche chef's style
Sushi rolls
Spring rolls
Beef and broccoli
Chicken patai
From the sea
Kung pao
Halibut almondine
Vegetarian soba
Soba noodles with orange tamarind chicken
Tiramisu
Rice pudding
Italian salad
Bruschetta crostini
Caprese salad
Chefs salad
Ceviche chef's style
Pansanela salad
Beet and goat cheese salad
Atlantic salmon al limon
Chicken madeira
Chicken roulade
Steak diane
Beef osobbuco
Filet mignon with red wine demi glace
Halibut almondine
Cannelloni
Lava cake
Vanilla panacota
Tiramisu
New season slow roasted & fresh tomatoes salad, pickled shallots, italian stracciatella cheese, herb oil, toasted herbed focaccia
Char siu bacon, eggs on your way, chilli crisp, truffle mayo
Special turkish eggs on herbed labne, crispy chili oil, pickled shallots, cucumber salad, herbs, tomato salad,fresh baked flat bread
French pea and mint bruschetta, poached egg, italian prosciutto, hollandaise sauce
Miso, mushroom and kale oatmeal congee
Asian breakfast skillet
Roasted kale & broccolini salad with quinoa, butternut hummus, dukkah crumb, poached egg
Slow roasted victorian pork belly, chilli caramel, heirloom carrot, pear salad
Fresh made toasted pretzel, topped with avocado salad, whipped ricotta, poached egg, lime dressing, seed cracke
Roasted branzino, saffron cauliflower rice, apple and shallot vinaigrette
Special housemade beef pastrami, potato hash, charred cabbage, smoked crema, roasted mushrooms, pickled shallots
Roasted harissa lamb shoulder, crushed green peas, potato rosti, mint labneh
Spicy truffle fried chicken, potato salad, paprika and black garlic cream, pickles, steamed bao bun
Roasted sweet potato toast, tandoori chicken and lentils
Pea fritters, cured pink salmon, salad, poached egg, truffle aioli
Fresh fruit board with mix of chef choice baby dessserts
Tiramisu french toast, espresso & bourbon whipped cream, mascarpone cheese, strawberries, chocolate soil & candied orange
Chia, flax & almond granola, whipped coconut yoghurt, mango, pineapple, passionfruit, summer berries
Bread pudding-cannoli croissants
Eton mess, crushed merengue, citrus mousse, marinated red fruits
Handmade falafel, spicy tomatoes relish, special salad, yogurt dressing
Charcuterie board, special selection of cheeses, crackers, nuts, fruits, honey, marmalade
Grilled eggplant topped with special char pepper and walnut dip, mediterranean chopped salad, flat bread
Special mediterranean platter, mix of dips, pitas and pites, veggies, olives, cheeses
Crispy brussel sprouts, creamy sweet corn, date and pomegranate dressing, nigella seeds
Special whipped labne, dill cucumber salad, pickled red onion, crispy garlic, za'atar flat bread
Grilled scallops with chermoula butter and buttered almonds
Grilled cheese, special warm chickpeas mousse, spicy chickpeas, burnt lemon, herbed flatbread
Herbed roasted beetroot carpaccio, herbed garlic dressing, crumbled goat cheese, garlic baguette
Spinach & artichoke dip || roasted artichokes | four cheese mix | toasted baguette
Burrata & prosciutto || tomato-chipotle jam | arugula | ciabatta toast
Maple brined pork belly || white bean puree | shiitake mushrooms | shishito peppers | asiago
Beef carpaccio || beef tenderloin | truffle vinaigrette | arugula | charred asparagus | romano
Fried calamari || green onions | sweet peppers | sriracha aioli
Prawns & avocado || heirloom tomato | avocado | cucumber | green onion | lime vinaigrette
Royal mac & cheese || gruyere | lobster meat | orichiette
Lump crab cakes || corn cream | avocado mousse | chili oil | micro greens
Ahi tuna poke || cucumber | red onion | edamame | green onion | nori | wonton
Lamb lollipops || shallot crust | sun dried tomato pesto | chive oil
Chopped iceberg || smoked bacon | gorgonzola | artichoke | roasted red peppers | balsamic
Beet & goat cheese || crispy prosciutto | toasted almonds | arugula | white balsamic vinaigrette
Heirloom tomato & watercress || feta crumbles | cucumber | caramelized shallot vinaigrette
House salad || mixed greens | tomatoes | pecans | grilled baguette | asparagus | bleu cheese
Smoked double bone pork chop || tart cherry-red wine compote | yukon potato puree | sautéed brocollini
Pork porterhouse || apple-ginger chutney | sweet potato puree | balsamic glazed broccolini
Stuffed chicken breast || herb marinade | prosciutto | buffalo mozzarella | red pepper coulis | pesto roasted baby potatoes | butternut squash
Half roasted chicken || chimichurri| roasted fingerling potatoes | sautéed green beans
Grilled half lobster || drawn butter | scalloped potatoes | sautéed squash
Risotto from the sea || scallops | shrimp | calamari | mussels | roasted red pepper stock | grilled carrots | peas
Seared sea bass || shiitake mushroom & tomato ragout | chive tossed capellini | kalamata olives
Outlaw’s ribeye || herb-beer marinade | espresso rub | whiskey demi | smoked gouda twice baked potato | mushroom trio
Grilled lamb chops || bearnaise | truffled mashed potatoes | roasted brussel sprouts & baby tomatoes
Filet & lobster tail || red wine demi |drawn butter | gruyere risotto | charred asparagus & baby carrots
Chocolate mousse cake || dark rum | chocolate ganache
Cherry upside down bread pudding || chocolate chips | cinnamon
Skillet chocolate chip cookie || vanilla ice cream | salted caramel sauce
Espresso shot creme brûlée || whipped cream | berries
Chocolate temptation cake || chocolate cream | hazelnut cream
Nutella cheesecake || fresh berries | whipped cream
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.
Frequently asked questions
Below, you can find the most common questions about private chef services in Nevada.
What does a private chef service include in Nevada?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Nevada?
The price of renting a chef in Nevada can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 148 USD to 218 USD. For groups of 13 people or more, the price is 148 USD per person. For groups of 7 to 12 people, the cost is 150 USD per person. For groups of 3 to 6 people, the rate is 162 USD per person, and for 2 people, the price is 218 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Nevada?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 16 chefs available in Nevada. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Nevada who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Nevada?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Nevada
Discover more details about our private chefs and their services.
The average age of our private chefs in Nevada
Percentage of our women chefs in Nevada.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Nevada.
Percentage of services with kids in Nevada.
Maximum number of bookings for a personal chef by a single client in Nevada.
Increase in the number of bookings for a chef from last year in Nevada.
Languages spoken by our personal chefs in Nevada.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Nevada.
Average timeframe from sending the request to booking.
How many chef services are booked in Nevada each month?
Private chef reservations can vary seasonally depending on the destination. In Nevada, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Nevada.
Cost of a private chef in Nevada
The cost of hiring a private chef in Nevada can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 148 USD to 218 USD per person.
For 13 people or more: 148 USD
For 7 to 12 people: 150 USD
For 3 to 6 people: 162 USD
For 2 people: 218 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Nevada?
We mainly offer six types of cuisine in Nevada: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Surprise, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Nevada!
Talk to our chefs in Nevada
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Nevada? You’ll get it. Tell us about your event in Nevada, and discover the best chefs who will customize every detail of your experience.
Cities where you can enjoy a Private Chef
Discover cities of United States where you can enjoy our experiences.