Private Chef in Mead Valley
Rent one of our 227 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Mead Valley
Since the first private chef joined Take a Chef in Mead Valley in September 2016, more than 227 Private Chefs have joined our platform in Mead Valley and offered their services as private chefs anywhere in California.
Starting in 2016, 63,648 guests have already enjoyed a chef in Mead Valley. To book your chef in Mead Valley, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 24,443 customized menu proposals, sending a total of 218,153 messages to their guests, who rated their experience with an average score of 4.7 out of 5.
Since the first dinner provided by Take a Chef, 63,648 guests have enjoyed unique experiences with no hassle. Our guests in Mead Valley usually book menus around 172 USD per person, including 4.15 courses, sharing an average of 3.62 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Mead Valley.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
227 Private Chefs in Mead Valley
Get to know more about our top rated Private Chefs in Mead Valley












More than 63,600 guests have already enjoyed the experience
4.46 Chef
The guests in Mead Valley have scored the experience with their Private Chef with a 4.46.
4.78 Food quality
The quality of the menus cooked by our Private Chefs in Mead Valley received an average score of 4.78.
4.67 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.67 average score.
4.77 Cleaningness
The cleanup of the kitchen and dining area in Mead Valley has been scored with a 4.77 on average.
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24,443 menus personalized by our Private Chefs in Mead Valley
Every occasion is unique - make sure you have the right chef and menu for it!








Grilled corn dip - street style corn, blue corn tortillas, tajin,
Stuffed paccheri pasta - three cheese, basil, blistered tomato, balsamic, green onion
Classic bruschetta - tomato, garlic, basil, balsamic
Grilled vegetable bruschetta - zucchini, squash, onion, tomato, balsamic, garlic, basil
French onion soup - gruyere, fried onion
Chicken saty - sweet soy, chilies, cilantro
Panzanella salad - heirloom tomatoes, onions, arugula, focaccia
Caprese salad - fresh mozzarella, basil, heirloom tomato, arugula
Caesar salad - garlic crostini, parmesan cheese
Wedge salad - blue cheese, tomato, cucumber, red onion
Roasted corn chowder - corn, cilantro, heirloom tomato
Citrus salad - oranges, grapefruit, radish, candied walnuts, manchego cheese, citrus vinaigrette
Orange salad - ginger dressing, carrots, romaine lettuce, onion, wonton, oranges, radish
Mini cheese lasagna - alfredo sauce, garlic scented spinach, asiago, fresh mozzarella
Stuffed chicken alfredo - kale, parmesan, garlic, fettuccini pasta,
Seared salmon - roasted potatoes, asparagus, citrus fennel salad,
Beef short rib rigatoni pasta - portobello ragu sauce, asparagus tips, sundried tomatoes
Beef bourguignon - burgundy, root vegetables, mushrooms, roasted potatoes
Beef tenderloin filet with butter poached lobster tail - garlic roasted potatoes, asparagus, rosemary infused red wine reduction, scampi butter
Stuffed chicken mole - chilies, cilantro
Chateaubriand - garlic confit, mushrooms, red wine reduction, roasted potatoes, brussels sprouts
Chocolate mousse trifle
Croisant bread pudding - carmel, chocolate,
Lemon zabaione - fresh berries
Cheese cake - seasonal flavor of your choice with chantilly cream and anglaise
Creme brulee - chantilly cream
Charcuterie and cheeses board with prosciutto, salami, capocollo, parmigiano reggiano, manchego and more…
Citric salad of arugula, avocado, navel orange, blood orange and grapefruit, seasoned with balsamic glaze and lemon
Big salad of mixed greens, tomatoes, avocado, carrots, cucumber and radish, seasoned with balsamic glaze and evoo
Greek salad of grape tomatoes, mini cucumbers, red onion, bell pepper, kalamata olives, feta cheese, with homemade greek salad dressing
Caprese skewers of mozzarella, basil and cherry tomatoes, along a side of parmesan cheese and balsamic glaze
Fresh tagliatelle with bolognese of beef, tomato sauce, and finely chopped onions, carrots and parsley
Fresh linguine with pesto genovese with basil, parmesan, almonds (removable), garlic and evoo
Penne alla vodka, with tomato sauce, fresh tomato, basil, heavy cream and parmesan cheese
Chicken and mushroom risotto with finely chopped garlic, onion, cooked in chicken broth, topped with butter and parmesan
Beef filet mignon topped with a delicious mushroom and cream sauce
Boneless chicken thigh marinated in orange juice
Salmon filet with spanish sweet paprika
Eggplant napolitana covered in breadcrumbs, topped with tomato sauce and mozzarella cheese
Italian tiramisú with mascarpone, eggs and sugar cream, layered with coffee dipped lady fingers and topped with grated dark chocolate
Classic chocolate mousse
Chocolate crepe, filled with delicious italian nutella and whipped cream
Delicious spanish flan with whipped cream
Bread & whipped butter
House made beef lasagna with mushrooms, mirepoix, cheese blend, red sauce and parmesan
Chicken piccata with white wine, lemon-caper sauce and angel hair
Shrimp scampi with pasta
Sea bass with rice pilaf, green beans & lemon butter
Red wine braised beef short ribs, roasted potatoes & market veggies
Classic tiramisu with coffee liqueur and caramel sauce
Cheesecake with blueberry compote
Cannolis with sweet cream & chocolate sauce
Homemade hummus
Pita bread
Baba ghanoush
Homemade tzatziki
Tabbouli
Crab cakes
Greek yogurt salad and roasted beets salad
Fattoush salad
Stuffed grape leaves
Kibbeh
Macadamia, orange and basil crusted halibut and garlic parmesan mashed potatoes with orange beurre blanc sauce
Harissa marinated pan seared chicken with goat cheese labneh and herbs with a cucumber side salad
Garlic shrimp skewers with honey rosemary vegetables
Blackened salmon with greek lemon rice and homemade tzatziki
Filet mignon with grilled asparagus and garlic parmesan mashed potatoes and red wine reduction
Baklava
Tiramisu
Mini chocolate cheesecake
Creme brulee
Coconut kahlua flan
Beef empanadas with finely chopped onions, carrots, parsley and eggs, seasoned with spanish paprika
Vegetarian empanadas of spinach, ricotta cheese, parmesan and finely chopped onion, bell peppers, zucchini and parsley
Shrimp salad with, mango, avocado and cherry tomatoes
Stuffed eggs with tasty maionese, tomato paste, vinegar, evoo, spanish paprika
Latin style rice with bell pepper, onion, mushroom, broccoli, zucchini, garlic, parsley, carrot, spanish paprika, saffron and evoo
Chicken and lemon tacos with creamy guacamole, "pico de gallo" and our delicious secret sauce
Filet mignon tacos with creamy guacamole, "pico de gallo" and our tasty chimichurri
Seafood tacos with prawns, creamy guacamole, "pico de gallo" and our delicious secret sauce
Argentinian style churrasco with chimichurri
Salmon filet with spanish sweet paprika
Chicken milanesa with chimichurri
Eggplant milanesa napolitana style
Dulce de leche crepe with whipped cream
Delicious spanish flan with whipped cream
Chocolate crepe with whipped cream
Grandma's cake with vanilla cookies, layered on condensed milk, egg and cinnamon cream, topped with dark chocolate
Chips & salsa
Steak nachos with pico de gallo, black beans & sour cream
Fresh made guacamole
Chicken mole enchiladas, rice & beans
Churro bar with ice cream, sauces and condiments
Baked dates stuffed with vegan mozzarella drizzled with agave syrup
Tomato bruschetta on rice cracker
Baked mushrooms in pesto with tomato sauce
Broccoli tempura with soy sauce dipping sauce
Beet and avocado salad with baby greens, cherry tomatoes, balsamic dressing and rosemary gf crisps
Butter lettuce with champagne vinaigrette, green grapes, cherry tomatoes and pickled shallots with dried apricots
Avocado patè with roasted cherry tomatoes, crispy onions, and pickled strawberries with baby arugula in lemon vinaigrette
Beet tartare
Cauliflower steak with sun dried tomato-quinoa tabbuleh, and edamame hummus
Eggplant and english pea lasagna with vegan cheese
Impossible meatball in puttanesca linguini
Risotto a’lla primavera
Chocolate avocado mousse with graham cracker crust and wild california berries
Arroz con leche and fresh berries
Balsamic marinated roasted strawberries with almond based yogurt, pistachios and edelflower honey
Aguachile verde - fresh cleaned shrimp in a spicy green sauce with sliced red onion and cucumber
Champagne and sorbet pallet cleanser
Beer batter fish or chicken tacos with pickled red cabbage ,avocado, chipotle aioli
Churro cheesecake with fresh strawberry compote and chocolate
Abuelita crème brûlée with fresh berries
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Mead Valley.
What does a private chef service include in Mead Valley?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Mead Valley?
The price of renting a chef in Mead Valley can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 163 USD to 327 USD. For groups of 13 people or more, the price is 163 USD per person. For groups of 7 to 12 people, the cost is 178 USD per person. For groups of 3 to 6 people, the rate is 112 USD per person, and for 2 people, the price is 327 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Mead Valley?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 227 chefs available in Mead Valley. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Mead Valley who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Mead Valley?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Mead Valley
Discover more details about our private chefs and their services.
The average age of our private chefs in Mead Valley
Percentage of our women chefs in Mead Valley.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Mead Valley.
Percentage of services with kids in Mead Valley.
Maximum number of bookings for a personal chef by a single client in Mead Valley.
Increase in the number of bookings for a chef from last year in Mead Valley.
Languages spoken by our personal chefs in Mead Valley.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Mead Valley.
Average timeframe from sending the request to booking.
How many chef services are booked in Mead Valley each month?
Private chef reservations can vary seasonally depending on the destination. In Mead Valley, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Mead Valley.
Cost of a private chef in Mead Valley
The cost of hiring a private chef in Mead Valley can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 163 USD to 327 USD per person.
For 13 people or more: 163 USD
For 7 to 12 people: 178 USD
For 3 to 6 people: 112 USD
For 2 people: 327 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
Private chefs registrations
After many years of offering our services, we are lucky to have a fantastic team of chefs that keeps growing in Mead Valley!
2 personal chefs register with us every month. Our verification team reviews these new chef profiles daily to categorize them, allowing you to discover incredible new chefs every month.
What is the most reserved type of cuisine in Mead Valley?
We mainly offer six types of cuisine in Mead Valley: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Surprise, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Mead Valley!






Talk to our chefs in Mead Valley
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Mead Valley? You’ll get it. Tell us about your event in Mead Valley, and discover the best chefs who will customize every detail of your experience.









