Private chef in Las Vegas
209+ private chefs in Las Vegas at your disposal. Chat, create your menu, and join 19,380+ happy customers with the private chef experience in Las Vegas.





















Hire a personal chef in Las Vegas
Treat yourself to our best private chefs in Las Vegas. Bring the city's lively atmosphere to your table with our personal chefs in Las Vegas, NV.
Each private chef in Las Vegas, NV, brings their flair to the table, making them truly unique. Share the specifics of your event, and let us match you with the best private chefs in Las Vegas. They'll personalize every aspect of your dining experience, ensuring everyone enjoys a taste of the good life in Sin City.
Enjoy something unique and affordable. Find a personal chef in Las Vegas that suits your taste, and let them create unforgettable memories.












How it works
Personalize your request
Describe your perfect meal, date, food allergies, and budget. No commitment.
Receive menu proposals
Chat with Las Vegas private chefs, receive proposals and pick the right one.
Get chatty with your chefs
Customize everything from the number of courses to the ingredients. It's all yours!
Book your chef
With the right chef and menu, just complete your request and mark your calendar!
Live the experience
Enjoy great company in Las Vegas and delicious meals from your kitchen.
Find the right chef for you
Start meeting private chefs who can make your dream meal come true.












Over 19,300 guests enjoyed the experience of a personal chef in Las Vegas
4.45 Chef
Guests have scored their experience with their private chef in Las Vegas with a 4.45.
4.62 Food quality
The menus from our private chefs in Las Vegas hold a strong 4.62.
4.63 Presentation
Beyond flavor, the presentation of dishes by our personal chefs in Las Vegas scored 4.63..
4.78 Cleaningness
With our emphasis on tidiness, post-event cleanup earned a 4.78
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
6,772 menus customized by our personal chefs in Las Vegas
Hire a chef in Las Vegas, NV, to level up your special occasions.








Italian bruschetta with oven-caramelized cherry tomatoes, on a bed of mozzarella and finished with a slice of italian prosciutto
Bruschetta with roasted grapes on ricotta cheese, topped with a touch of honey
Caprese skewers of mozzarella, basil and cherry tomatoes, along a side of parmesan cheese and balsamic glaze
Pizzette margherita, made with puff pastry, tomato sauce and, mozzarella and basil
Burrata salad with campari tomato, arugula, balsamic vinegar and a touch of pesto genovese
Charcuterie and cheeses board with prosciutto, salami, capocollo, parmigiano reggiano, manchego and more…
Prawns with prosciutto, seasoned with finely chopped garlic, spanish paprika and evoo
Smoked salmon tartlet with, goat cheese, honey, caviar, and dill
Fresh tagliatelle with bolognese of beef, tomato sauce, and finely chopped onions, carrots and parsley
Fresh linguine with pesto genovese with basil, parmesan, almonds (removable), garlic and evoo
Penne all’arrabbiata with tomato sauce, parmesan, fresh tomato, garlic, onion, italian peperoncino (chile), parsley and evoo
Penne alla vodka, with tomato sauce, fresh tomato, basil, heavy cream and parmesan cheese
Spinach and ricotta cannelloni with parmesan and bechamel sauce
Lasagna with bolognese sauce, bechamel and parmesan, in beautiful layers of fresh pasta dough
Ravioli (can choose sauce) filled with ricotta, basil, parmesan and lemon zest
Tortelloni (can choose sauce) filled with parmesan, ricotta, finely chopped turkey breast and a touch of lemon juice
Beef filet mignon topped with a delicious mushroom and cream sauce
Salmon filet with spanish sweet paprika
Eggplant napolitana covered in breadcrumbs, topped with tomato sauce and mozzarella cheese
Boneless chicken thigh marinated in orange juice
Ribeye steak topped with a delicious mushroom and cream sauce
Sea bass with green sauce of parsley, garlic and evoo
New york steak topped with a delicious mushroom and cream sauce
Italian tiramisú with mascarpone, eggs and sugar cream, layered with coffee dipped lady fingers and topped with grated dark chocolate
Classic italian panna cotta with whipped cream and macerated berries
Chocolate crepe, filled with delicious italian nutella and whipped cream
Classic chocolate mousse
Chocolate and walnut brownie with vanilla ice cream and a touch of dulce de leche
White chocolate mousse
Delicious flan with whipped cream
Burrata salad with bengali five spice
Butter chicken: smokey pieces of chicken cooked in a spiced tomato sauce with fenugreek. served with turmeric rice
Halwa - cardamom-scented chickpea flour cakes
Italian bruschetta with oven-caramelized cherry tomatoes, on a bed of mozzarella and finished with a slice of italian prosciutto
Bruschetta with roasted grapes on ricotta cheese, topped with a touch of honey
Caprese skewers of mozzarella, basil and cherry tomatoes, along a side of parmesan cheese and balsamic glaze
Pizzette margherita, made with puff pastry, tomato sauce and, mozzarella and basil
Fresh tagliatelle with bolognese of beef, tomato sauce, and finely chopped onions, carrots and parsley
Fresh linguine with pesto genovese with basil, parmesan, almonds (removable), garlic and evoo
Penne all’arrabbiata with tomato sauce, parmesan, fresh tomato, garlic, onion, italian peperoncino (chile), parsley and evoo
Penne alla vodka, with tomato sauce, fresh tomato, basil, heavy cream and parmesan cheese
Beef filet mignon topped with a delicious mushroom and cream sauce
Salmon filet with spanish sweet paprika
Eggplant napolitana covered in breadcrumbs, topped with tomato sauce and mozzarella cheese
Boneless chicken thigh marinated in orange juice
Italian tiramisú with mascarpone, eggs and sugar cream, layered with coffee dipped lady fingers and topped with grated dark chocolate
Classic italian panna cotta with whipped cream and macerated berries
Chocolate crepe, filled with delicious italian nutella and whipped cream
Classic chocolate mousse
Aloo kabli - refreshing potato salad with a tangy tamarind dressing
Fish cutlet - minced, green chili and ginger scented catch-of-the-day coated in cumin-scented batter and shallow fried
Malaikari - jumbo prawns in a rich, mildly spiced coconut sauce. served with turmeric basmati rice
Goja - multi-layered pastry flavored with a cardamon-fennel syrup
Prawns with prosciutto, seasoned with finely chopped garlic, spanish paprika and evoo
Shrimp salad with, mango, avocado and cherry tomatoes
Romaine baby hearts, topped with fresh cheese and anchovies, and garnished with balsamic vinegar, and walnuts (optional)
"a la marinera" style clams
Mussels on green sauce
Garlic prawns al "ajillo"
Smoked salmon tartlet with, goat cheese, honey, caviar, and dill
Vegetarian empanadas of spinach, ricotta cheese, parmesan and finely chopped onion, bell peppers, zucchini and parsley
Tagliatelle with prawn sauce
Spaghetti allo scoglio with mixed seafood
Spaghetti alle vongole with clams and aglio e olio
Smooth shrimp rice with finely chopped garlic, onion, bell peppers mix, and tomatoes, seasoned with spanish paprika
Fresh pasta “al nero di seppia” with squid ink and shrimp creamy sauce
Seafood and saffron traditional style paella
"señorito" style marinero rice
Lobster ravioli with seafood stock reduction
Salmon filet with spanish sweet paprika
Sea bass with green sauce of parsley, garlic and evoo
Spanish style oven-roasted cod
Eggplant napolitana covered in breadcrumbs, topped with tomato sauce and mozzarella cheese, all sided with delicious potatoes al cartoccio
Galician style octopus leg with spanish paprika
Halibut with green sauce of parsley, garlic and evoo
Grilled swordfish steak with chimichurri
Garlic and butter lobster tails
Italian tiramisú with mascarpone, eggs and sugar cream, layered with coffee dipped lady fingers and topped with grated dark chocolate
Delicious spanish flan with whipped cream
Chocolate and walnut brownie with vanilla ice cream
French crème brûlée
Classic italian panna cotta with whipped cream and macerated berries
Mille feuille with pastry cream and berries
Spanish crema catalana
Coffee flavored flan with whipped cream
Beef empanadas with finely chopped onions, carrots, parsley and eggs, seasoned with spanish paprika
Vegetarian empanadas of spinach, ricotta cheese, parmesan and finely chopped onion, bell peppers, zucchini and parsley
Italian bruschetta with oven-caramelized cherry tomatoes, on a bed of mozzarella and finished with a slice of italian prosciutto
Citric salad of arugula, avocado, navel orange, blood orange and grapefruit, seasoned with balsamic glaze and lemon
Fresh tagliatelle with bolognese of beef, tomato sauce, and finely chopped onions, carrots and parsley
Chicken and mushroom risotto with finely chopped garlic, onion, cooked in chicken broth, topped with butter and parmesan
Latin style rice with bell pepper, onion, mushroom, broccoli, zucchini, garlic, parsley, carrot, spanish paprika, saffron and evoo
Penne alla vodka, with tomato sauce, fresh tomato, basil, heavy cream and parmesan cheese
Beef filet mignon topped with a delicious mushroom and cream sauce
Salmon filet with spanish sweet paprika
Eggplant napolitana covered in breadcrumbs, topped with tomato sauce and mozzarella cheese
Braised chicken thighs, with smooth dark sauce
Italian tiramisú with mascarpone, eggs and sugar cream, layered with coffee dipped lady fingers and topped with grated dark chocolate
French crème brûlée
Chocolate crepe with whipped cream
Chocolate and walnut brownie with vanilla ice cream
Beef empanadas with finely chopped onions, carrots, parsley and eggs, seasoned with spanish paprika
Vegetarian empanadas of spinach, ricotta cheese, parmesan and finely chopped onion, bell peppers, zucchini and parsley
Big salad of mixed greens, tomatoes, avocado, carrots, cucumber and radish, seasoned with balsamic glaze and evoo
Citric salad of arugula, avocado, navel orange, blood orange and grapefruit, seasoned with balsamic glaze and lemon
Italian bruschetta with oven-caramelized cherry tomatoes, on a bed of mozzarella and finished with a slice of italian prosciutto
Fresh tagliatelle with bolognese of beef, tomato sauce, and finely chopped onions, carrots and parsley
Fresh linguine with pesto genovese with basil, parmesan, almonds (removable), garlic and evoo
Penne all’arrabbiata with tomato sauce, parmesan, fresh tomato, garlic, onion, italian peperoncino (chile), parsley and evoo
Penne alla vodka, with tomato sauce, fresh tomato, basil, heavy cream and parmesan cheese
Beef filet mignon topped with a delicious mushroom and cream sauce
Boneless chicken thigh marinated in orange juice
Salmon filet with spanish sweet paprika
Eggplant napolitana covered in breadcrumbs, topped with tomato sauce and mozzarella cheese
Classic chocolate mousse
Italian tiramisú with mascarpone, eggs and sugar cream, layered with coffee dipped lady fingers and topped with grated dark chocolate
Chocolate and walnut brownie with vanilla ice cream
Spanish flan with dulce de leche
Beef empanadas with finely chopped onions, carrots, parsley and eggs, seasoned with spanish paprika
Vegetarian empanadas of spinach, ricotta cheese, parmesan and finely chopped onion, bell peppers, zucchini and parsley
Shrimp salad with, mango, avocado and cherry tomatoes
Stuffed eggs with tasty maionese, tomato paste, vinegar, evoo, spanish paprika
Citric salad of arugula, avocado, navel orange, blood orange and grapefruit, seasoned with balsamic glaze and lemon
Gazpacho (cold tomato soup) with tomatoes, anaheim peppers, onion, garlic, apple cider vinegar and evoo
Latin style rice with bell pepper, onion, mushroom, broccoli, zucchini, garlic, parsley, carrot, spanish paprika, saffron and evoo
Chicken and lemon tacos with creamy guacamole, "pico de gallo" and our delicious secret sauce
Filet mignon tacos with creamy guacamole, "pico de gallo" and our tasty chimichurri
Seafood tacos with prawns, creamy guacamole, "pico de gallo" and our delicious secret sauce
Chicken and green beans traditional paella
Surf & turf tacos with prawns, filet mignon, creamy guacamole, "pico de gallo" and our delicious secret sauce
Argentinian style churrasco with chimichurri
Salmon filet with spanish sweet paprika
Chicken milanesa with chimichurri
Eggplant milanesa napolitana style
Brazilian picanha, top sirloin cap steak
Beef milanesa on horseback eggs
Dulce de leche crepe with whipped cream
Delicious spanish flan with whipped cream
Chocolate crepe with whipped cream
Grandma's cake with vanilla cookies, layered on condensed milk, egg and cinnamon cream, topped with dark chocolate
Tiramisú with mascarpone, eggs and sugar cream, layered with coffee dipped lady fingers and topped with grated dark chocolate
A menu just for you
Planning a special event but not sure what to serve? Let our personal chefs guide you in creating the perfect menu.








Frequently asked questions
Check below the frequently asked questions about hiring our private chefs in Las Vegas
What does a private chef service include in Las Vegas?
The personal chef services in Las Vegas include designing a menu, buying ingredients, arranging pre-service setup, cooking on-site, providing table service, and conducting post-event kitchen and space cleaning. Tableware and glassware are not included, and gratuity is left to the guests' discretion.
How much does a personal chef cost in Las Vegas?
The cost of a private chef in Las Vegas varies from 97 to 130 USD per person, depending on the group size.
Groups of 13 or more have an average rate of 97 USD per person. For 7 to 10 people, the average is 100 USD per person, and for 3 to 6 people, it's 117 USD per person. On average, for 2 guests, the rate for a private chef in Las Vegas is 130 USD per person.
It's essential to note that pricing may vary seasonally and is influenced by the destination. It's essential to note that pricing may vary seasonally and is influenced by the destination. Last-minute bookings for a personal chef in Las Vegas, NV, may also incur price fluctuations.
How can I hire a private chef in Las Vegas?
To rent this service, select a date, specify guests, and share food preferences and kitchen details. In just a few hours, you'll receive four personalized menus along with access to chef profiles, reviews, and images of their dishes
Communicate directly with chefs, make menu changes, and finalize your reservation on the website. Upon confirmation, receive the chef's contact for additional details. Finally, enjoy your personal chef in your Las Vegas home.
How can I find a private chef in Las Vegas?
If you're looking for private chef services in Las Vegas, we have 209 professionals available. To discover the best chef, simply fill out the form. The top 4 local chefs available on your chosen date will send their menu proposals. Before you hire a personal chef in Las Vegas, you can thoroughly review their professional profiles and select the chef/proposal that suits you best.
Is there a maximum number of guests for a private chef experience in Las Vegas?
No, there is no set maximum for a private chef experience in Las Vegas, but it's typically designed for intimate gatherings with friends or family in homes with limited space. While there's no strict limit, groups generally don't exceed 15 people.
Does the private chef cook at my house?
As part of the personal chef service and experience, yes, the chef of your selection will prepare the menu at your home with freshly bought ingredients and their main cooking tools. If any part of it requires complex work or specific tools, your private chef in Vegas may prepare a couple of things ahead of time.
Can I cook along with the personal chef?
You totally should! At every table, there is always someone who loves food and wants to share some time with the chef, learn some craft tricks, and even hear the step-by-step instructions for each dish on the menu. It's your house; take the chance to feel like a chef for a night!
Are the ingredients for a private chef service fresh?
Fresh ingredients are one of the priorities of professional cooking. Every one of our private chefs is dedicated to the same service standards as a restaurant but with the advantage of personalized treatment for you and your guests. After customizing your menu, the chef purchases what they need to make it come to life on the date you schedule.
Are drinks included in a private chef service?
Drinks are not included with your booking by default. But you can always discuss with your personal chef ways to accommodate drinks as an "extra" on the menu proposals for the night.
How much should I tip a personal chef in Las Vegas?
You are entirely free to decide on the tip you consider appropriate for your personal chef and their service. But if you would like to know, based on the tips of nearly 19,380 guests in Las Vegas City, tips are 14.72% of the total bill, on average.
Key information about private chefs in Las Vegas
Learn more about our personal chefs in Las Vegas
With an average age of 43, our Las Vegas personal chefs offer culinary expertise.
60% of our chefs are women
Just 6 hours from request to menu
Our first private chef service in Las Vegas was in 2017-03-17.
15.3% of our private chef services in Las Vegas include kids.
A single client has booked the same private chef in Las Vegas 9 times.
31% increase in the number of private chef bookings in Las Vegas in the last year
Our personal chefs can communicate with you in up to 4 languages
More than 58.6% of guests hire a private chef in Las Vegas more than once
On average, multiple services hire a chef for 6 days.
We uploaded over 1,900 pictures of our Las Vegas personal chef experience.
It takes 2 days, on average, from requesting to booking a personal chef.
How many private chef services are booked in Las Vegas each month?
Personal chef reservations vary depending on the location and season. In popular tourist destinations like Las Vegas, the demand for private chefs may differ monthly.
Any month is a great time to enjoy a private chef in the comfort of your home. However, last-minute reservations may come at a higher price. Step ahead and book a chef at home now for your next important date.
How much does it cost to hire a private chef in Las Vegas?
Depending on the number of guests, booking prices range from 97 USD to 130 USD per person., , For 13 people or more: 97 USD, For 7 to 12 people: 100 USD, For 3 to 6 people: 117 USD, For 2 people: 130 USD.
Prices charged by our private chefs in Las Vegas can vary greatly depending on the season and month. Check out this chart to see the average pricing differences.
How many private chef sign up in Las Vegas each month?
We add up to 2 new personal chefs each month as ambassadors. Our team reviews their profiles daily to ensure you can always find new chefs to meet.
2 personal chefs register with us every month. Our verification team reviews these new chef profiles daily to categorize them, allowing you to discover incredible new chefs every month.
What is the most frequent type of food booked in Las Vegas?
Our main six types of cuisine in Las Vegas are Mediterranean, Italian, French, Japanese, Mexican, and Latin American. However, the most requested in New York are the exciting Surprise cuisine menus, where you let our Las Vegas chefs design a menu for you!
Our private chefs create personalized menus for each request, taking into account dietary restrictions and proposing fusion options. Submit your request to explore thrilling culinary possibilities crafted by our personal chefs.

Enjoy a unique culinary experience with a private chef at home in Las Vegas
Enjoy a private chef service in the comfort of your own home. If you're considering a private chef for dinner for 2 in Las Vegas, we'll transform your home into one of the city's best restaurants exclusively for you and your significant other.
Take a Chef offers a unique dining experience for a romantic dinner, birthday party, or family gathering. Just share your culinary preferences and dietary restrictions, and our chefs will create original menu ideas tailored to your tastes.
On the day of the service, your Las Vegas chef will buy the freshest ingredients, cook, and serve the meal in your home. Plus, they'll leave your kitchen cleaner than when they arrived.

Our private chefs in Las Vegas come from top culinary schools worldwide.
With over 209 chefs in Las Vegas for occasions like holiday parties, company parties, or birthday parties, we can easily find the right fit for you. Need a vegan chef or a private sushi chef in Las Vegas? You got them!
Our chefs in Vegas were trained at top culinary schools and have experience in the city's best restaurants, hotels, and resorts. Rent a chef in Las Vegas and have everything customized to your liking!

A chef at home in Las Vegas is a great idea
Hire a private chef in Las Vegas for a unique experience. You own the menu planning and can specify dietary needs, while our highly recommended chefs do the rest. We ensure a seamless private dinner from grocery shopping to cooking and post-cleaning.
Whether in North Las Vegas or elsewhere in the city, a private chef in Vegas will elevate your dining to a new level.






Explore our personal chefs in Las Vegas
Each private chef in Las Vegas, NV, brings their flair to the table, making them truly unique. Share the specifics of your event, and let us match you with the best private chefs in Las Vegas. They'll personalize every aspect of your dining experience, ensuring everyone enjoys a taste of the good life in Sin City.









