Private Chef in Georgetown County
Rent one of our 21 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.
A personal chef for any occasion in Georgetown County
Since the first private chef joined Take a Chef in Georgetown County in January 2021, more than 21 Private Chefs have joined our platform in Georgetown County and offered their services as private chefs anywhere in Georgetown County.
Starting in 2021, 10,316 guests have already enjoyed a chef in Georgetown County. To book your chef in Georgetown County, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 2,201 customized menu proposals, sending a total of 13,542 messages to their guests, who rated their experience with an average score of 4.66 out of 5.
Since the first dinner provided by Take a Chef, 10,316 guests have enjoyed unique experiences with no hassle. Our guests in Georgetown County usually book menus around 174 USD per person, including 3.38 courses, sharing an average of 3.99 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Georgetown County.
How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
21 Private Chefs in Georgetown County
Get to know more about our top rated Private Chefs in Georgetown County
More than 10,300 guests have already enjoyed the experience
4.43 Chef
The guests in Georgetown County have scored the experience with their Private Chef with a 4.43.
4.65 Food quality
The quality of the menus cooked by our Private Chefs in Georgetown County received an average score of 4.65.
4.74 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.74 average score.
4.74 Cleaningness
The cleanup of the kitchen and dining area in Georgetown County has been scored with a 4.74 on average.
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2,201 menus personalized by our Private Chefs in Georgetown County
Every occasion is unique - make sure you have the right chef and menu for it!
Cole slaw
Collard greens w/bacon bites
Corn bread w/honey drizzle
Bbq beans
Seafood boil
Deviled eggs with ham
Fried pickles with mayonnaise
Pimento cheese & bacon crostini
Sticky baked chicken wings
Cheeseburger sliders
Crab cakes with horseradish cream
Baked mac & cheese with bread crumbs
Philly cheesesteak sandwiches
Homemade meat loaf
Bbq pulled pork
Creole jambalaya
Tres leches
Arroz con leche
Pan de elote
Edamame
Shumai (shrimp or beef)
Shrimp tempura w/spicy mayo
Sushi appetizer (3 nigris, california roll)
Chicken yakitori
Pork gyoza
Japanese agedashi tofu
Japanese salted chicken wings
Steak hibachi dinner
All you can eat sushi
Premium dinner ramen
Japanese cheesecake
Chocolate chiffon cake
Miso butter cookies
Antipasto bites
Bruschetta
Gazpacho with burrata
Italian pasta salad
Tomato, haricots verts, and potato salad
Italian salad
Chicken piccata
Chicken parmesan
Chicken marsala
Spaghetti & meatballs
Classic lasagna
Vanilla bean panna cotta
Tiramisu
Hot buttered rum biscotti
Pissaladière
Gougères
Chicken liver pâté
Panisses
French bistro salad (evoo, parsley, chives, tarragon, lemon, pickled shallots, walnuts)
French country salad with lemon dijon vinaigrette (arugula, asparagus, beets, pecans, goat cheese)
French chopped salad (potatoes, green beans, eggs, cukes, radishes, shallots, niçoise or kalamata olives)
Ratatouille (eggplants, tomatoes, zucchini, peppers, onions)
Steak au poivre with red wine pan sauce
Coq au vin (braised chicken legs/thighs)
Bouillabaisse
Crème brûlée
Apple tarte tatin
Chocolate soufflé
Chocolate mousse
Charcuterie
Mussels marinara & grilled bread
Clams in a white wine, garlic sauce with grilled bread
Blistered shishito peppers w/evoo & roasted red pepper aioli
Smoked salmon & caviar, cucumber, creme fraiche
Chilled seafood tower w/ lobster, shrimp, oysters frozen champagne ginger mignonette, cocktail sauce, green goddess aioli, radish & arugula $25/ per person extra
Artichoke & cheese stuffed mushrooms
Local ceviche w/ plantain chips
Steak tartare w/ smokey oyster aioli, capers, pickled red onion & crostinis etc
Oysters on half shell ( locally sourced when in season)
Creamy kale caesar with parmesan crisps
Local green salad with seasonal fruit, nuts, goat cheese, and balsamic
Upscale wedge w/ creamy cambozola, sunflower seeds, pancetta, tomato & creamy avocado herb dressing
Truffled burrata caprese w/ sea salt , basil & heirloom tomatoes
Artichoke arugula salad w/ cured olives , peppers , lemon sundried tomato vinaigrette
Scampi shrimp & cast iron ny strip
Local fish vierge & filet mignon
Grilled ribeye & crab legs w/ cajun lemon butter $15/ pp additional
Scallops & filet e/ pancetta and grapefruit
Grilled ny strip & lobster poached e/ italian herb butter sauce
Filet oscar - classic w/ crab meat
Tuna & skirt steak w/ chimichurri aioli & lemon ginger butter
Deconstructed keylime pie
Adult ice cream sandwiches with salted caramel and chocolate ganache
Flourless chocolate cake
S'mores layered jars
Butterscotch bourbon peach cobbler
Banana cream pie cheesecake
Fried oyster with garlic aioli
Balsamic glaze pork belly spoons
Pimento cheese crostini
Hush puppies
Shrimp and grits
Local green salad
She-crab soup
Collard green soup
Beef ribeye with baby roasted potatoes, grilled broccoli and chimmicurri
Low coutry boil
Oyster roast
Spicy fried catfish
Chocolate cake
Strawberries shortcake
Bbq shrimp
Fried fish with homemade aioli
Sword fish cevice
Soy and ginger salmon with black crostini and wasabi peas
Raw and rockfeller oysters
Mediterranean branzino "all'acqua pazza", poached in a fish stock with clams, mussels, asparagus, tomatoes and potatoes
Linguine allo scoglio
Lobster "a la catalana", clarify butter poached, red onion, cherry tomatoes and capers fruit
Shrimps alla busera (tomato, garlic and breadcrumbs)
Sicilian sword fish with eggplant caponata
Sweet and sour glazed salmon and fried rice
Lobster ravioli with sautee garbanzo beans and clams
Mediterranen style chilean sea bass with garlic sautee broccolini
Panna cotta with fresh berries
Chocolate mousse
Creme brule
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.
Frequently asked questions
Below, you can find the most common questions about private chef services in Georgetown County.
What does a private chef service include in Georgetown County?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Georgetown County?
The price of renting a chef in Georgetown County can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 141 USD to 165 USD. For groups of 13 people or more, the price is 141 USD per person. For groups of 7 to 12 people, the cost is 135 USD per person. For groups of 3 to 6 people, the rate is 147 USD per person, and for 2 people, the price is 165 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Georgetown County?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 21 chefs available in Georgetown County. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Georgetown County who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Georgetown County?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Georgetown County
Discover more details about our private chefs and their services.
The average age of our private chefs in Georgetown County
Percentage of our women chefs in Georgetown County.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Georgetown County.
Percentage of services with kids in Georgetown County.
Maximum number of bookings for a personal chef by a single client in Georgetown County.
Increase in the number of bookings for a chef from last year in Georgetown County.
Languages spoken by our personal chefs in Georgetown County.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Georgetown County.
Average timeframe from sending the request to booking.
How many chef services are booked in Georgetown County each month?
Private chef reservations can vary seasonally depending on the destination. In Georgetown County, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Georgetown County.
Cost of a private chef in Georgetown County
The cost of hiring a private chef in Georgetown County can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 141 USD to 165 USD per person.
For 13 people or more: 141 USD
For 7 to 12 people: 135 USD
For 3 to 6 people: 147 USD
For 2 people: 165 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Georgetown County?
We mainly offer six types of cuisine in Georgetown County: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Surprise, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Georgetown County!
Talk to our chefs in Georgetown County
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Georgetown County? You’ll get it. Tell us about your event in Georgetown County, and discover the best chefs who will customize every detail of your experience.
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