Private Chef in Frederick County
Rent one of our 99 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Frederick County
Since the first private chef joined Take a Chef in Frederick County in March 2017, more than 99 Private Chefs have joined our platform in Frederick County and offered their services as private chefs anywhere in Frederick County.
Starting in 2017, 20,651 guests have already enjoyed a chef in Frederick County. To book your chef in Frederick County, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 6,877 customized menu proposals, sending a total of 65,036 messages to their guests, who rated their experience with an average score of 4.7 out of 5.
Since the first dinner provided by Take a Chef, 20,651 guests have enjoyed unique experiences with no hassle. Our guests in Frederick County usually book menus around 179 USD per person, including 3.64 courses, sharing an average of 3.13 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Frederick County.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
99 Private Chefs in Frederick County
Get to know more about our top rated Private Chefs in Frederick County












More than 20,600 guests have already enjoyed the experience
4.43 Chef
The guests in Frederick County have scored the experience with their Private Chef with a 4.43.
4.74 Food quality
The quality of the menus cooked by our Private Chefs in Frederick County received an average score of 4.74.
4.7 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.7 average score.
4.85 Cleaningness
The cleanup of the kitchen and dining area in Frederick County has been scored with a 4.85 on average.
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6,877 menus personalized by our Private Chefs in Frederick County
Every occasion is unique - make sure you have the right chef and menu for it!








Duxelle mushroom and brie tarts
Spanakovita
Chickpea felafel includes dip
Chickpea lentil soup (hearty)
Greek salad
Beef kabob with roasted vegetables, saffron basmati rice and kabob sauce
Seafood paella with chorizo (has good serving of protein starch vegetable)
Fried branzino with lemon caper sauce, risotto, roasted asparagus
Pan seared pesto salmon with pistachio cilantro rice and brocollini
Eggplant moussaka (vegetarian
Grilled lamb chops with mint chimichurri, cilantro lime rice, fried brussel sprouts
Baklava
Cheesecake
San marzano tomato basil shooters with grilled cheese
Risotto arancini with pomodoro
Caprese skewers
Caesar salad with home-made caesar dressing (from scratch and my secret recipe)
Crispy chicken picatta with lemon beurre blanc, pomme puree and mixed vegetables
Tiramisu
Cannoli
Ahi tuna tartar with ponzu and avocado
Bang bang shrimp
Grilled korean bbq beef kalbi
Korean jap chae
Miso soup
Asian chicken salad
Chicken or shrimp pad thai
Coconut mango rice pudding
Hamachi crudo
Ahi tuna tartar with ponzu and avocado
Clam chowder
Mixed green salad
Pan seared cod with lemon beurre blanc, risotto and asparagus
Marylands cheesecake
Bacon wrapped scallops
Calamari with pomodoro and sriracha aioli
Lobster bisque
Chilean seabass with romesco, mango relish, broccolini and cilantro rice pilaf
Crab cakes with romesco, brocollini and lemon risotto
Creme caramel flan
Cheesecake
A-5 wagyu bites with foie-gras butter and caviar
Ahi tuna tartar with ponzu and avocado
Asian spiced salmon bites
Bang bang shrimp
Chicken karage
Miso soup
Asian gem lettuce salad with sesame vinaigrette
Asian surf and turf with pistachio fried rice and stir-fried broccolini
Coconut mango rice pudding
Rich vanilla flan
Matcha greentea cookies
Beef wellington bites with marchand de vin
Bacon wrapped scallops with french salsa verte
Artisan gem salad with home made balsamic vinaigrette (premium toppings)
Lobster bisque
Filet mignon with pomme puree and tourne vegetables (au poivre sauce)
Creme brulee
Cream puffs
French macaroons
Buffalo wings classic chicken wings seasoned with spicy sauce, served with blue or cheese sauce and carrots and celery
Sliders small burgers served as appetizers, with juicy meats and different combinations of cheeses and sauces
Spinach and artichoke dip a warm, creamy spinach, served with tortilla chips
Shrimp cocktail cooked shrimp served cold with a sauce made with ketchup, horseradish and lemon
Queso fundido melted cheese with ground beef or mushrooms (with cheddar or a blend of cheeses) served with tortilla chips
Steak on horseback portion of fried steak with sautéed onions
Puff pastries - sausage puff pastry with creamy melted cheese
French fries topped with cheddar and bacon
Caesar salad a salad with romaine lettuce, croutons, grated parmesan cheese, and caesar dressing
Grilled asparagus grilled asparagus with olive oil, garlic and salt
Baked sweet potatoes baked sweet potatoes with a hint of cinnamon or honey for a sweet and delicate flavor
Stuffed bell peppers bell peppers stuffed with rice, vegetables, and spices
Ground beef taco with cheddar and bacon
Guacamole taco with shrimp, tomato and fried onion
Potato rosti - grated raw potato fried in butter with onion, bacon and cheese
Stuffed potato - baked potato stuffed with cheese, cream cheese and bacon (with option of ground beef or chicken)
Quiche lorraine- pie made with eggs, cream, cheese and bacon
Chicken fried steak a southern-style breaded and fried steak served with gravy
Sloppy joes ground beef cooked with tomato sauce and spices, served on a hamburger bun with fries
Fish tacos tacos filled with grilled or fried fish fillet, topped with a mixture of cabbage, creamy sauce, and lime for a spicy kick
Smoky barbecue ribs with barbecue sauce and mashed potatoes
Veggie burger burgers made with grains, vegetables, and spices, creating a tasty version for those who don't eat meat. they can be served with vegan cheese and a variety of fresh vegetables
Meatloaf stuffed with cabbage
Mac’n’cheese — pasta with cheese sauce
Filet parmigiana, breaded and fried loin, covered with sauce and cheese, gratinated and served with rice and french fries
Fried chicken with garlic served with rice, beans and fries
Gourmet burger (list of flavors sent by message)
Gourmet pizza made with bread dough, with lots of filling (list of flavors sent by message)
Key lime pie a refreshing pie made with lime juice, sweetened condensed milk and a graham cracker crust, topped with whipped cream
Carrot cake a moist carrot cake with spices such as cinnamon and nutmeg, topped with a generous layer of cream cheese frosting or chocolate
Chocolate chip cookies crispy on the outside and soft on the inside, with generous chunks of chocolate
Apple pie
Cheesecake morango (strawberry cheesecake)
Banana pie with vanilla ice cream
Brownie
Cheesecake of red fruits
Bolo mousse de chocolate (chocolate mousse cake)
Coconut delight with plums
Mousse de maracujá ( mousse de maracujá)
Mousse de limão, lemon mousse
Crepe suzete (french crepe made with orange syrup served with vanilla ice cream)
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Frederick County.
What does a private chef service include in Frederick County?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Frederick County?
The price of renting a chef in Frederick County can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 132 USD to 143 USD. For groups of 13 people or more, the price is 132 USD per person. For groups of 7 to 12 people, the cost is 121 USD per person. For groups of 3 to 6 people, the rate is 139 USD per person, and for 2 people, the price is 143 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Frederick County?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 99 chefs available in Frederick County. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Frederick County who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Frederick County?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Frederick County
Discover more details about our private chefs and their services.
The average age of our private chefs in Frederick County
Percentage of our women chefs in Frederick County.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Frederick County.
Percentage of services with kids in Frederick County.
Maximum number of bookings for a personal chef by a single client in Frederick County.
Increase in the number of bookings for a chef from last year in Frederick County.
Languages spoken by our personal chefs in Frederick County.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Frederick County.
Average timeframe from sending the request to booking.
How many chef services are booked in Frederick County each month?
Private chef reservations can vary seasonally depending on the destination. In Frederick County, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Frederick County.
Cost of a private chef in Frederick County
The cost of hiring a private chef in Frederick County can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 132 USD to 143 USD per person.
For 13 people or more: 132 USD
For 7 to 12 people: 121 USD
For 3 to 6 people: 139 USD
For 2 people: 143 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
Private chefs registrations
After many years of offering our services, we are lucky to have a fantastic team of chefs that keeps growing in Frederick County!
1 personal chefs register with us every month. Our verification team reviews these new chef profiles daily to categorize them, allowing you to discover incredible new chefs every month.
What is the most reserved type of cuisine in Frederick County?
We mainly offer six types of cuisine in Frederick County: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Surprise, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Frederick County!






Talk to our chefs in Frederick County
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Frederick County? You’ll get it. Tell us about your event in Frederick County, and discover the best chefs who will customize every detail of your experience.









