Private Chef in Fortuna Foothills
Rent one of our 15 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Fortuna Foothills
Since the first private chef joined Take a Chef in Fortuna Foothills in September 2021, more than 15 Private Chefs have joined our platform in Fortuna Foothills and offered their services as private chefs anywhere in Arizona.
Starting in 2021, 15,283 guests have already enjoyed a chef in Fortuna Foothills. To book your chef in Fortuna Foothills, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 4,185 customized menu proposals, sending a total of 17,941 messages to their guests, who rated their experience with an average score of 4.7 out of 5.
Since the first dinner provided by Take a Chef, 15,283 guests have enjoyed unique experiences with no hassle. Our guests in Fortuna Foothills usually book menus around 166 USD per person, including 4.16 courses, sharing an average of 4.71 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Fortuna Foothills.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
15 Private Chefs in Fortuna Foothills
Get to know more about our top rated Private Chefs in Fortuna Foothills












More than 15,200 guests have already enjoyed the experience
4.46 Chef
The guests in Fortuna Foothills have scored the experience with their Private Chef with a 4.46.
4.72 Food quality
The quality of the menus cooked by our Private Chefs in Fortuna Foothills received an average score of 4.72.
4.67 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.67 average score.
4.82 Cleaningness
The cleanup of the kitchen and dining area in Fortuna Foothills has been scored with a 4.82 on average.
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4,185 menus personalized by our Private Chefs in Fortuna Foothills
Every occasion is unique - make sure you have the right chef and menu for it!








Cheese garlic bread - french baguette with handmade garlic and parmesan cheese cream
Mix of grilled sausages - chicken and pork grilled sausages
Salmon ceviche
Tomato risotto
Seasoned grilled chicken
Grilled tritip with cheese sauce
Farofa - toasted yucca flour with butter, onions and bacon
Grilled garlic shrimp
Passion fruit mousse
Burrata, beetroot and blackberry, whipped honey goat cheese salad
Leek and celery smoked soup
Airline chicken , herb mash , parsnip purée, seasonal veg, lemongrass beurre blanc
Deconstructed tiramisu
Seared scallops lima bean succotash, valencia orange butter
Roasted cauliflower smoked local dates, cauliflower pudding, marcona almonds
Peaches & prosciutto burrata, pistachio, microgreens, peach balsamic, california blend olive oil
Sea bass with rice pilaf, green beans & lemon butter
Espresso rubbed n.y. steak & frites sweet potato, sauteed baby spinach, cipollini onion, red wine demi reduction
Roasted cauliflower steak wilted spinach, salt roasted new potatoes, watercress pesto
Spiced pork tenderloin with hazelnut vinaigrette / brussel sprouts & cherries
Berry cobbler with vanilla bean ice cream
Cheesecake with blueberry compote
Chocolate mousse cake with spiced whipped cream and vin de glace
Gambas al ajillo (garlic shrimp skewers)
Goat cheese wrapped in roasted eggplant
Asparagus wrapped in prosciutto with basil aioli
Gnocchi with a light truffle cheese sauce topped with brussels sprouts leafs and tossed pistachios
Grapefruit & avocado salad with endives, medjool dates, strawberries and honey lemon vinaigrette
Salmon tartare with crispy capers, lemon aioli, black olives, crispy onions, parsley and basil oil. served with brioche toast points
Pan seared branzino served with asparagus & lemon scented risotto served over a roasted red bell pepper coulis
Feta-spinach stuffed chicken breast served with green pea puree, ricotta tortellini and sauteed zucchini
Surf and turf, sliced prime ny with patagonia pink prawns, sautéed asparagus and roasted baby potatoes
Pan seared salmon served with curry scented cauliflower, coconut-carrot. coulis and bamboo rice
Triple layer chocolate cake with raspberry sauce
Grilled corn dip - street style corn, blue corn tortillas, tajin,
Stuffed paccheri pasta - three cheese, basil, blistered tomato, balsamic, green onion
Classic bruschetta - tomato, garlic, basil, balsamic
Grilled vegetable bruschetta - zucchini, squash, onion, tomato, balsamic, garlic, basil
French onion soup - gruyere, fried onion
Chicken saty - sweet soy, chilies, cilantro
Panzanella salad - heirloom tomatoes, onions, arugula, focaccia
Caprese salad - fresh mozzarella, basil, heirloom tomato, arugula
Caesar salad - garlic crostini, parmesan cheese
Wedge salad - blue cheese, tomato, cucumber, red onion
Roasted corn chowder - corn, cilantro, heirloom tomato
Citrus salad - oranges, grapefruit, radish, candied walnuts, manchego cheese, citrus vinaigrette
Orange salad - ginger dressing, carrots, romaine lettuce, onion, wonton, oranges, radish
Mini cheese lasagna - alfredo sauce, garlic scented spinach, asiago, fresh mozzarella
Stuffed chicken alfredo - kale, parmesan, garlic, fettuccini pasta,
Seared salmon - roasted potatoes, asparagus, citrus fennel salad,
Beef short rib rigatoni pasta - portobello ragu sauce, asparagus tips, sundried tomatoes
Beef bourguignon - burgundy, root vegetables, mushrooms, roasted potatoes
Beef tenderloin filet with butter poached lobster tail - garlic roasted potatoes, asparagus, rosemary infused red wine reduction, scampi butter
Stuffed chicken mole - chilies, cilantro
Chateaubriand - garlic confit, mushrooms, red wine reduction, roasted potatoes, brussels sprouts
Chocolate mousse trifle
Croisant bread pudding - carmel, chocolate,
Lemon zabaione - fresh berries
Cheese cake - seasonal flavor of your choice with chantilly cream and anglaise
Creme brulee - chantilly cream
Caesar salad
Tuna crudo
Grilled shrimp with cilantro habanero sauce
Bacon wrapped scallops
Crab cakes
Hongos y gambas al ajillo (spanish shrimp with mushrooms)
Aglio oleo pepperoncini risotto
Mexican style fish and chips
6 oz filet mignon in pesto sauce with sautéed vegetables
Butter poached lobster pasta
Ribeye with rosemary and seasonal sautéed vegetables
Teriyaki salmon with white rice
Tiramisu
Creme brulee
Seasonal fruit cheesecake
Menu will include 3-5 courses and designed custom for you and your guest(s)
Grilled oysters
Seasonal greens
Grilled salmon. seasonal vegetables
Pork. squash | sorghum | apple
White chocolate
Dark chocolate tart. frangelico ice cream | toasted nuts
Edamame hummus - ginger, sweet chili, wonton chips
Chicken satey - sweet soy, chilies, cilantro
Miso soup - tofu, seaweed, bean sprouts
Beef tataki - citrus, soy, ponzu
Wedge salad - blue cheese, tomato, cucumber, red onion
Asian salad - ginger dressing, carrots, romaine lettuce, onion
Beet salad - baby beets, goat cheese, arugula, candied orange, orange vinaigrette
Orange salad - ginger dressing, carrots, romaine lettuce, onion, wonton, oranges, radish
Beef filet teriyaki - sprouts, cilantro,
Chicken teriyaki- onion, soy, rice
Ginger sticky ribs- pork ribs, ginger, garlic
Shrimp kung pao- chilies, cilantro, soy
Teriyaki chateaubriand - garlic confit, mushrooms, red wine reduction, roasted shallot freid rice
Sesame glazed seared salmon - asparagus, pommes frites, bok choy
Bourbon pecan pie
Croisant bread pudding - carmel, chocolate,
Cheese cake - seasonal flavor of your choice with chantilly cream and anglaise
Green tea panna cotta - chantilly cream
Creme brulee - chantilly cream
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Fortuna Foothills.
What does a private chef service include in Fortuna Foothills?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Fortuna Foothills?
The price of renting a chef in Fortuna Foothills can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 140 USD to 157 USD. For groups of 13 people or more, the price is 140 USD per person. For groups of 7 to 12 people, the cost is 135 USD per person. For groups of 3 to 6 people, the rate is 150 USD per person, and for 2 people, the price is 157 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Fortuna Foothills?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 15 chefs available in Fortuna Foothills. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Fortuna Foothills who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Fortuna Foothills?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Fortuna Foothills
Discover more details about our private chefs and their services.
The average age of our private chefs in Fortuna Foothills
Percentage of our women chefs in Fortuna Foothills.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Fortuna Foothills.
Percentage of services with kids in Fortuna Foothills.
Maximum number of bookings for a personal chef by a single client in Fortuna Foothills.
Increase in the number of bookings for a chef from last year in Fortuna Foothills.
Languages spoken by our personal chefs in Fortuna Foothills.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Fortuna Foothills.
Average timeframe from sending the request to booking.
How many chef services are booked in Fortuna Foothills each month?
Private chef reservations can vary seasonally depending on the destination. In Fortuna Foothills, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Fortuna Foothills.
Cost of a private chef in Fortuna Foothills
The cost of hiring a private chef in Fortuna Foothills can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 140 USD to 157 USD per person.
For 13 people or more: 140 USD
For 7 to 12 people: 135 USD
For 3 to 6 people: 150 USD
For 2 people: 157 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Fortuna Foothills?
We mainly offer six types of cuisine in Fortuna Foothills: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Surprise, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Fortuna Foothills!






Talk to our chefs in Fortuna Foothills
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Fortuna Foothills? You’ll get it. Tell us about your event in Fortuna Foothills, and discover the best chefs who will customize every detail of your experience.









