Private Chef in Easton
Rent one of our 58 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Easton
Since the first private chef joined Take a Chef in Easton in March 2017, more than 58 Private Chefs have joined our platform in Easton and offered their services as private chefs anywhere in Talbot County.
Starting in 2017, 20,584 guests have already enjoyed a chef in Easton. To book your chef in Easton, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 6,851 customized menu proposals, sending a total of 64,820 messages to their guests, who rated their experience with an average score of 4.7 out of 5.
Since the first dinner provided by Take a Chef, 20,584 guests have enjoyed unique experiences with no hassle. Our guests in Easton usually book menus around 180 USD per person, including 3.36 courses, sharing an average of 3.12 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Easton.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
58 Private Chefs in Easton
Get to know more about our top rated Private Chefs in Easton












More than 20,500 guests have already enjoyed the experience
4.43 Chef
The guests in Easton have scored the experience with their Private Chef with a 4.43.
4.74 Food quality
The quality of the menus cooked by our Private Chefs in Easton received an average score of 4.74.
4.7 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.7 average score.
4.85 Cleaningness
The cleanup of the kitchen and dining area in Easton has been scored with a 4.85 on average.
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6,851 menus personalized by our Private Chefs in Easton
Every occasion is unique - make sure you have the right chef and menu for it!








Miso soup with reman noodle bowl
Veggie spring roll
Marinated cucumber
Tempura shrimp with sweet thai chili sauce
Tempura chicken with teriyaki
Teriyaki beef on skewer
Crab meat sushi
Veggie sushi
Shrimp tempura sushi
California sushi
Dragon sushi
Philly sushi
Fried rice
Lo mein
Vanilla ice cream
Puff pancake with strawberry ice cream
Sweet rice dumplings
Parfeit berries, cream, and granola
Sweet cucumbers; marinated peeled cucumber with a sweet dill marinade
Seared sesame tune with an avocado and capers
Spring roll veggies and baby shrimp
Egg roll asian veggies
Beef teriyaki
Chicken teriyaki
Sweet and sour soup
Wonton soup
Egg drop soup
General tso chicken
Egg fried rice with shrimp
Beef and broccoli
Peppered steak
White rice
Veg lo main
Chicken lo main
Pork dumpling
Chinse bbq pork
Chinse bbq chicken
Sweet chili thai grilled salmon
Sesame broccoli
Caramelized baby bok choy
Chicken and broccoli (szechuan)
Assorted sushi ( md. shrimp, tempura shrimp. veggie, philly, and california)
Jumbo shrimp tempura with sweet chili thai
Sesame seared sea bass with teriyaki glaze and green beans
Seared sesame tuna with wasabi hollandaise and citrus hollandaise and stir fry medley of veggies
Sauteed eggplant with teriyaki
Ginger and lemon asparagus
Egg custard tart
Soy milk pudding
Pineapple tart
Chocolate chinese five-spice cake
Antipasto charcutier board with assorted cured meats, brie, smoked buffalo mozzarella,assorted roasted veggies and fig jam served with crostini
Jumbo meatballs; mix of ground pork and ground beef with herbs served demi glace
Minestrone soup; assorted veggies, creamy tomato broth and orzo
Insalata umbria green salad tossed with a warm creamy gorgonzola dressing with walnuts & raisins
Gnoohi gnoohi pasta creamy smoked gouda sauce with dice prosciutto and grilled marinated chicken
Pollo bolognese a hearty, long-simmered meat sauce of ground chicken, minced carrots, onion, celery, garlic, cream, red wine & tomato sauce, served over linguine
Cannoli
Tiramisu; layered with lady finger dipped in strong coffee, with cream mousse topping and chocolate cocoa
Buffalo wings classic chicken wings seasoned with spicy sauce, served with blue or cheese sauce and carrots and celery
Sliders small burgers served as appetizers, with juicy meats and different combinations of cheeses and sauces
Spinach and artichoke dip a warm, creamy spinach, served with tortilla chips
Shrimp cocktail cooked shrimp served cold with a sauce made with ketchup, horseradish and lemon
Queso fundido melted cheese with ground beef or mushrooms (with cheddar or a blend of cheeses) served with tortilla chips
Steak on horseback portion of fried steak with sautéed onions
Puff pastries - sausage puff pastry with creamy melted cheese
French fries topped with cheddar and bacon
Caesar salad a salad with romaine lettuce, croutons, grated parmesan cheese, and caesar dressing
Grilled asparagus grilled asparagus with olive oil, garlic and salt
Baked sweet potatoes baked sweet potatoes with a hint of cinnamon or honey for a sweet and delicate flavor
Stuffed bell peppers bell peppers stuffed with rice, vegetables, and spices
Ground beef taco with cheddar and bacon
Guacamole taco with shrimp, tomato and fried onion
Potato rosti - grated raw potato fried in butter with onion, bacon and cheese
Stuffed potato - baked potato stuffed with cheese, cream cheese and bacon (with option of ground beef or chicken)
Quiche lorraine- pie made with eggs, cream, cheese and bacon
Chicken fried steak a southern-style breaded and fried steak served with gravy
Sloppy joes ground beef cooked with tomato sauce and spices, served on a hamburger bun with fries
Fish tacos tacos filled with grilled or fried fish fillet, topped with a mixture of cabbage, creamy sauce, and lime for a spicy kick
Smoky barbecue ribs with barbecue sauce and mashed potatoes
Veggie burger burgers made with grains, vegetables, and spices, creating a tasty version for those who don't eat meat. they can be served with vegan cheese and a variety of fresh vegetables
Meatloaf stuffed with cabbage
Mac’n’cheese — pasta with cheese sauce
Filet parmigiana, breaded and fried loin, covered with sauce and cheese, gratinated and served with rice and french fries
Fried chicken with garlic served with rice, beans and fries
Gourmet burger (list of flavors sent by message)
Gourmet pizza made with bread dough, with lots of filling (list of flavors sent by message)
Key lime pie a refreshing pie made with lime juice, sweetened condensed milk and a graham cracker crust, topped with whipped cream
Carrot cake a moist carrot cake with spices such as cinnamon and nutmeg, topped with a generous layer of cream cheese frosting or chocolate
Chocolate chip cookies crispy on the outside and soft on the inside, with generous chunks of chocolate
Apple pie
Cheesecake morango (strawberry cheesecake)
Banana pie with vanilla ice cream
Brownie
Cheesecake of red fruits
Bolo mousse de chocolate (chocolate mousse cake)
Coconut delight with plums
Mousse de maracujá ( mousse de maracujá)
Mousse de limão, lemon mousse
Crepe suzete (french crepe made with orange syrup served with vanilla ice cream)
Steamed mussels in white wine & garlic – fresh mussels gently steamed with white wine, garlic, shallots, and parsley, served with a side of crusty baguette
Steamed shrimp cocktail – old bay-seasoned steamed shrimp served chilled with a tangy house-made cocktail sauce and lemon wedges
Steamed whole lobster – fresh maine lobster, steamed to perfection, served with drawn butter, lemon, and fresh herbs
Steamed snow crab legs – sweet and tender crab legs steamed with bay leaves and citrus, accompanied by garlic butter and house-made remoulade
Steamed red potatoes – tossed with fresh herbs, sea salt, and a drizzle of olive oil
Steamed asparagus & broccolini – lightly seasoned and finished with a squeeze of lemon
Steamed jasmine rice – fragrant and fluffy, served as a perfect accompaniment
Steamed coconut pudding – a delicate, silky coconut milk pudding infused with vanilla and served with a fresh fruit compote
Seared scallops with lemon beurre blanc – perfectly caramelized scallops served with a delicate citrus-infused butter sauce and microgreens
Roasted beet tartare – finely diced roasted beets with shallots, capers, and a hint of dijon, served with crispy crostini
Lobster bisque – a velvety, rich lobster soup finished with a touch of brandy and fresh chives
Creamy coconut & ginger carrot soup – smooth carrot and coconut soup infused with fresh ginger and lime, garnished with toasted pumpkin seeds
Herb-crusted halibut – served over saffron-infused risotto with roasted asparagus and a citrus beurre blanc
Wild mushroom & truffle risotto – creamy arborio rice infused with earthy truffle oil, wild mushrooms, and fresh herbs, topped with crispy shallots
Dark chocolate avocado mousse – a rich and creamy vegan chocolate mousse made with ripe avocados, cacao, and maple syrup, topped with fresh berries and toasted almonds
Chilled pineapple cilantro soup, served with raspberry and lemon sorbet (vegan)
Hibiscus sea bass fish crudo, fresh fish crudo with nettle pesto, citrus segments, microgreens, and a vibrant pomegranate and mango garnish
Amuse-bouche: bicchierino di bisque di aragosta con spuma al dragoncello – a rich, creamy lobster bisque served in a small shooter glass, topped with a delicate tarragon foam. garnished with a sprinkle of chives and a tiny piece of lobster claw
Fried zucchini, tempura fried zucchini with cherry peppers
Bruschetta al pomodoro, grilled slices of rustic italian bread topped with a mixture of ripe tomatoes, fresh basil, garlic, olive oil, and a touch of balsamic vinegar
Caprese salad with balsamic reduction, slices of ripe tomatoes, fresh mozzarella, and basil leaves drizzled with a balsamic reduction and extra virgin olive oil
Orecchiette, little ears pasta, broccoli rabe, italian sausage
Chicken parmesan, breaded chicken parmesan spaghetti marinara
Veal marsala, veal scallopini, marsala, mushrooms
Lemon ricotta cheesecake, light and fluffy cheesecake with a zesty lemon flavor
Classic tiramisu a decadent dessert layered with mascarpone cream, espresso-soaked ladyfingers, and a dusting of cocoa
Vanilla bean crema bruciata, italian crème brûlée
Classic escargot – burgundy snails baked in a rich garlic-herb butter sauce, served with warm baguette slices for dipping
Moules marinières – fresh mussels steamed in a fragrant broth of white wine, shallots, garlic, and herbs, accompanied by crusty baguette
Tournedos rossini – seared beef tenderloin topped with buttery foie gras and finished with a luxurious truffle-madeira sauce, served with a side of creamy potato purée and seasonal vegetables
Crème brûlée – a classic french custard infused with vanilla, topped with a perfectly caramelized topped crust
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Easton.
What does a private chef service include in Easton?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Easton?
The price of renting a chef in Easton can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 132 USD to 143 USD. For groups of 13 people or more, the price is 132 USD per person. For groups of 7 to 12 people, the cost is 121 USD per person. For groups of 3 to 6 people, the rate is 139 USD per person, and for 2 people, the price is 143 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Easton?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 58 chefs available in Easton. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Easton who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Easton?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Easton
Discover more details about our private chefs and their services.
The average age of our private chefs in Easton
Percentage of our women chefs in Easton.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Easton.
Percentage of services with kids in Easton.
Maximum number of bookings for a personal chef by a single client in Easton.
Increase in the number of bookings for a chef from last year in Easton.
Languages spoken by our personal chefs in Easton.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Easton.
Average timeframe from sending the request to booking.
How many chef services are booked in Easton each month?
Private chef reservations can vary seasonally depending on the destination. In Easton, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Easton.
Cost of a private chef in Easton
The cost of hiring a private chef in Easton can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 132 USD to 143 USD per person.
For 13 people or more: 132 USD
For 7 to 12 people: 121 USD
For 3 to 6 people: 139 USD
For 2 people: 143 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Easton?
We mainly offer six types of cuisine in Easton: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Surprise, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Easton!






Talk to our chefs in Easton
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Easton? You’ll get it. Tell us about your event in Easton, and discover the best chefs who will customize every detail of your experience.









