Private Chef in Eagan
Rent one of our 93 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Eagan
Since the first private chef joined Take a Chef in Eagan in April 2017, more than 93 Private Chefs have joined our platform in Eagan and offered their services as private chefs anywhere in Dakota County.
Starting in 2017, 8,017 guests have already enjoyed a chef in Eagan. To book your chef in Eagan, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 1,480 customized menu proposals, sending a total of 14,337 messages to their guests, who rated their experience with an average score of 4.92 out of 5.
Since the first dinner provided by Take a Chef, 8,017 guests have enjoyed unique experiences with no hassle. Our guests in Eagan usually book menus around 174 USD per person, including 4.53 courses, sharing an average of 3.08 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Eagan.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
93 Private Chefs in Eagan
Get to know more about our top rated Private Chefs in Eagan












More than 8,000 guests have already enjoyed the experience
4.85 Chef
The guests in Eagan have scored the experience with their Private Chef with a 4.85.
4.96 Food quality
The quality of the menus cooked by our Private Chefs in Eagan received an average score of 4.96.
4.96 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.96 average score.
4.85 Cleaningness
The cleanup of the kitchen and dining area in Eagan has been scored with a 4.85 on average.
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
1,480 menus personalized by our Private Chefs in Eagan
Every occasion is unique - make sure you have the right chef and menu for it!








Linguini and clams on the half shell – clams, white wine, garlic, mini linguini, herbs
Asparagus – lemon confit, goat cheese, croutes
Bruschetta – honey roasted tomatoes, seared belgian endive, balsamic
Smoked chicken skewers – balsamic glaze, oregano
Artichoke & fennel – shaved raw, lemon, olive oil, arugula
Arugula – truffle smoked tomatoes, goat cheese fondue, herb vinaigrette
Ahi tuna – shaved fennel, citrus vinaigrette, toasted almonds
Classic caesar – romaine, parmesan cheese, creamy garlicky dressing, croutons, white anchovies
Uncaesar – endive, radicchio, cauliflower, brussels sprouts, citrus vinaigrette, parmesan cheese, white anchovies
Med spread – cucumber, oven-dried tomatoes, roasted bell peppers, garbanzo beans, basil vinaigrette, avocado hummus
Octopus – duck fat braised, potatoes, olives, arugula
Lamb rotolo – spinach ricotta cheese-filled pasta, wood-fired lamb ragu, tomatoes, olives, mint
Mushroom cavatelli – asparagus, wood-roasted locally grown mushrooms, lemon, truffles, parmesan
Onion risotto – leeks, shallots, pearl, spanish, red, green, black olives, red wine sauce
Perciatelli – lobster, artichokes, tomatoes, chilies, basil
Seafood stew – bass, clams, mussels, lobsters, saffron, tomatoes, fennel, seafood broth
Braciole – stuffed braised flank steak, herbs, parmesan cheese, tomato sauce
Pork milanese – breaded pork chop, honey roasted tomatoes, balsamic shallots
Croastada – apple, orange, spices, vanilla gelato
Panna cotta – vanilla bean, fresh berry compote
Tiramisu – mascarpone mousse, coffee-soaked ladyfingers, cocoa
Ahi crudo mini tacos - ahi tuna, cucumber, chili bean vinaigrette
Asparagus - lemon confit, goat cheese, croutes
Bruschetta - honey roasted tomatoes, seared belgian endive, balsamic
Beef carpaccio - truffle mousse, mushrooms, shallots, croutes
Sweet potato skewers - maple bourbon glaze
Dumplings - ginger pork dumplings, sweet soy sauce
Arugula - truffle smoked tomatoes, goat cheese fondue, herb vinaigrette
Uncaesar - endive, radicchio, cauliflower, brussels sprouts, citrus vinaigrette, parmesan cheese, white anchovies
Volcanic beets - beets, cooked in coals, arugula, sherry vinaigrette, toasted almonds
Scallops - peas, bacon, leeks, brown butter citrus sauce
Lobster - lobster, herb butter, spiced puff pastry
Octopus - duck fat braised, potatoes, olive, arugula
Beef sirloin - potato gratin, carrots, spiced red wine syrup
Bone in pork roast - chorizo, clams, fennel, tomatoes, saffron rice
Halibut - capers, preserved lemons, butter, pomme fondant
Mushroom cavetelli asparagus, wood-roasted locally grown mushrooms, lemon, truffles, parmesan
Perciatelli - lobster, artichokes, tomatoes, chilies, basil
Polenta - smoked mushrooms, ricotta, basil
Salmon - potato mushroom pave, asparagus, black truffle vinaigrette
Roasted chicken - green beans, pomme fondant, creamy mustard sauce
Berry crisp - oat streusel, vanilla whippy
Chocolate pave - chocolate mousse, almond crispy crunch, cherries
Cookies & milk - chocolate chip cookies, vanilla milkshake
Croastada - apple, orange, spices, vanilla gelato
Crème brulee - burnt sugar, vanilla, mixed berries
Lemon love - lemon lavender cake, lemon mousse, berries, whippy
Seafood tower - shrimp, lobster, crab legs, oysters, cocktail sauce, mignonette
Lobster - lobster, herb butter, spiced puff pastry
Chorizo bacon stuffed dates - piquillo pepper sauce
Bacon skewers - bourbon maple glaze
Ahi crudo mini tacos - ahi tuna, cucumber, chili bean vinaigrette
"linguini and clams on the half shell" - clams, white wine, garlic, mini linguini, herbs
Beef carpaccio - truffle mousse, mushrooms, shallots, croutes
Duck a l'orange - duck dumplings, citrus chutney
Dumplings - truffled mushrooms, arugula chimichurri
Classic caesar - romaine, parmesan cheese, creamy garlicky dressing, croutons, white anchovies
Uncaesar - endive, radicchio, cauliflower, brussels sprouts, citrus vinaigrette, croutons
Lobster bisque - rich lobster soup, lobster dumplings
Scallops - peas, bacon, leeks, brown butter citrus sauce
Arugula - truffle smoked tomatoes, goat cheese fondue, herb vinaigrette
Beef sirloin - potato gratin, carrots, spiced red wine syrup
Filet oscar - filet mignon, crabmeat, asparagus, hollandaise sauce
Salmon - potato mushroom pave, asparagus, black truffle vinaigrette
Halibut - capers, preserved lemons, butter, pomme fondant
Surf & turf - beef sirloin, garlic & chili shrimp, potato gratin, carrots, spiced red wine syrup
Smoked & charred carrots - goat cheese, pine nuts, white balsamic vinaigrette, herbs
Creamed greens - spinach, swiss chard, parmesan cream
Potato casserole - bacon, caramelized onions, tellagio cheese, cream
Tempura beans - sweet teriyaki dipping sauce
Mushrooms & onions - roasted with garlic & herbs
Cauliflower gratin - cheesy creamy gratin with bread crumbs and parmesan
Cheesecake - berries, chocolate sauce
Chocolate pave - chocolate mousse, almond crispy crunch, cherries
Lemon love - lemon lavender cake, lemon mousse, berries, whippy
Escargot – garlic herb butter, crispy breadcrumbs
Linguini and clams on the half shell – clams, white wine, garlic, mini linguini, herbs
Ahi tuna – shaved fennel, citrus vinaigrette, toasted almonds
Octopus – duck fat braised, potatoes, olives, arugula
Cassoulet – duck confit, white beans, tomatoes, garlic sausage
Onion risotto – leeks, shallots, pearl, spanish, red, green, black olives, red wine sauce
Perciatelli – lobster, artichokes, tomatoes, chilies, basil
Beef sirloin – potato gratin, carrots, spiced red wine syrup
Lamb rotolo – spinach ricotta cheese-filled pasta, wood-fired lamb ragu, tomatoes, olives, mint
Seafood stew – bass, clams, mussels, lobsters, saffron, tomatoes, fennel, seafood broth
Crème brûlée tasting – vanilla, butterscotch, dark chocolate, seasonal fruit
Tiramisu – mascarpone mousse, coffee-soaked ladyfingers, cocoa
Panna cotta – vanilla bean, fresh berry compote
Escargot – garlic herb butter, crispy breadcrumbs
Linguini and clams on the half shell – clams, white wine, garlic, mini linguini, herbs
Ahi tuna – shaved fennel, citrus vinaigrette, toasted almonds
Octopus – duck fat braised, potatoes, olives, arugula
Cassoulet – duck confit, white beans, tomatoes, garlic sausage
Onion risotto – leeks, shallots, pearl, spanish, red, green, black olives, red wine sauce
Perciatelli – lobster, artichokes, tomatoes, chilies, basil
Beef sirloin – potato gratin, carrots, spiced red wine syrup
Lamb rotolo – spinach ricotta cheese-filled pasta, wood-fired lamb ragu, tomatoes, olives, mint
Seafood stew – bass, clams, mussels, lobsters, saffron, tomatoes, fennel, seafood broth
Crème brûlée tasting – vanilla, butterscotch, dark chocolate, seasonal fruit
Tiramisu – mascarpone mousse, coffee-soaked ladyfingers, cocoa
Panna cotta – vanilla bean, fresh berry compote
Chawan mushi - steamed savory egg custard, shrimp, scallions
Dumplings - ginger pork dumplings, sweet soy sauce
Gluten free vegetable tempura - squash, shiitake mushrooms, carrots, cauliflower, sweet and spicy soy sauce
Togarashi lobster - yuzu & soy butter sauce, basil
Gomae - spinach salad with toasted sesame dressing
Miso soup - tofu, scallions, kombu, cabbage
Sashimi/sushi - assorted raw fish, soy sauce, wasabi, ginger, pickles
Smoked chicken skewers - yuzu bbq sauce
Crispy snapper - pickled cucumbers, rice, sticky chili sauce
Katsu don - pork or chicken cutlet, rice, caramelized onion broth, nori
Beef teriyaki - sirloin steak, miso glazed eggplant, teriyaki sauce
Duck - bok choy, sweet spiced soy glaze
Salmon - furikake crusted, buckwheat noodles, cucumbers, ginger sauce
Ramen - homemade alkaline noodles, rich chicken broth, scallions, greens, egg, roast pork
Cookies - miso butter and green tea cookies
Kobocha squash pie - squash custard, pie crust, whipped cream
Bruschetta al pomodoro - crostini, marinated tomato, basil, garlic oil, balsamic glaze
Bucatini all’amatriciana - guanciale/ pancchetta/ bacon, tomato, garlic, olive oil, pecorino romano
Pan-roasted halibut - tuscan white bean ragout, calabrian chili, salsa verde, pine nut gremolata
Crème brûlée - mixed berries
Seared sea scallops - smoked cauliflower veloute, genoa salami “sauce”, crispy artichoke
Orecchiette con salsiccia e cime di rapa (orecchiette with sausage and broccoli rabe)
Lamb shank “osso buco” - risotto alla milanese, mint-pine nut gremolata, ricotta salata
Crème brûlée - mixed berries
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Eagan.
What does a private chef service include in Eagan?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Eagan?
The price of renting a chef in Eagan can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 129 USD to 156 USD. For groups of 13 people or more, the price is 129 USD per person. For groups of 7 to 12 people, the cost is 123 USD per person. For groups of 3 to 6 people, the rate is 145 USD per person, and for 2 people, the price is 156 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Eagan?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 93 chefs available in Eagan. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Eagan who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Eagan?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Eagan
Discover more details about our private chefs and their services.
The average age of our private chefs in Eagan
Percentage of our women chefs in Eagan.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Eagan.
Percentage of services with kids in Eagan.
Maximum number of bookings for a personal chef by a single client in Eagan.
Increase in the number of bookings for a chef from last year in Eagan.
Languages spoken by our personal chefs in Eagan.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Eagan.
Average timeframe from sending the request to booking.
How many chef services are booked in Eagan each month?
Private chef reservations can vary seasonally depending on the destination. In Eagan, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Eagan.
Cost of a private chef in Eagan
The cost of hiring a private chef in Eagan can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 129 USD to 156 USD per person.
For 13 people or more: 129 USD
For 7 to 12 people: 123 USD
For 3 to 6 people: 145 USD
For 2 people: 156 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Eagan?
We mainly offer six types of cuisine in Eagan: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Surprise, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Eagan!

Enjoy the luxury of a Private Chef in Eagan
Treat yourself with a private Chef service in the comfort of your own home. Enjoy a unique culinary experience, perfect for important occasions like birthdays, anniversaries or any important event you can think of. Take a Chef personalizes your service so you can enjoy your favorite dishes. Just let us know your food preferences and our expert chefs in your area will send you custom menus to choose from. As for the ingredients, your chosen chef will buy fresh local produce on the day of the service. Your chef will prepare the meal right in your kitchen and provide table service for you and your guests. No worries about the cleaning, our chefs will take care of it and they will leave your kitchen spotless.

Our Private Chefs in Eagan go the extra mile
Take a Chef is all about creating a dining experience that is perfect for you. Our chefs provide tailored menu proposals carefully designed to match your preferences and needs. We know that finding the right chef to suit your needs is crucial. All of our chefs have been trained in prominent culinary schools and have a decade of experience in the industry. You’ll be able to see a detailed profile of each chef that contacts you with a menu proposal. Then you can communicate with them directly to make any changes. Just click the button below to get started!

Fancy trying something new in Eagan? We have the perfect idea!
Turn your house into a top restaurant. The experience begins when you request a menu from Take a Chef. Our Chefs will send you their proposals and customize the menu and service according to your preferences. Thinking about that special event coming up? Let our Chefs make to celebration into the most memorable moments for you and your guests. At Take a Chef, we aim to provide the most sublime experience by following a few and easy steps. Simply tell us your food preferences and our chefs will send you original menu ideas - all you have to do is choose the one that suits you best. On the day of the service, the Chef of your choice will purchase the freshest ingredients, cook and deliver a unique culinary experience in your own kitchen. Just sit back and enjoy it!






Talk to our chefs in Eagan
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Eagan? You’ll get it. Tell us about your event in Eagan, and discover the best chefs who will customize every detail of your experience.









