Private Chef in Connecticut
Rent one of our 101 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.
A personal chef for any occasion in Connecticut
Since the first private chef joined Take a Chef in Connecticut in October 2016, more than 101 Private Chefs have joined our platform in Connecticut and offered their services as private chefs anywhere in Connecticut.
Starting in 2016, 12,336 guests have already enjoyed a chef in Connecticut. To book your chef in Connecticut, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 4,768 customized menu proposals, sending a total of 56,963 messages to their guests, who rated their experience with an average score of 4.58 out of 5.
Since the first dinner provided by Take a Chef, 12,336 guests have enjoyed unique experiences with no hassle. Our guests in Connecticut usually book menus around 183 USD per person, including 4.93 courses, sharing an average of 3.9 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Connecticut.
How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
101 Private Chefs in Connecticut
Get to know more about our top rated Private Chefs in Connecticut
More than 12,300 guests have already enjoyed the experience
4.34 Chef
The guests in Connecticut have scored the experience with their Private Chef with a 4.34.
4.63 Food quality
The quality of the menus cooked by our Private Chefs in Connecticut received an average score of 4.63.
4.58 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.58 average score.
4.74 Cleaningness
The cleanup of the kitchen and dining area in Connecticut has been scored with a 4.74 on average.
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.
Frequently asked questions
Below, you can find the most common questions about private chef services in Connecticut.
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
The price of renting a chef in Connecticut can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 159 USD to 176 USD. For groups of 13 people or more, the price is 159 USD per person. For groups of 7 to 12 people, the cost is 143 USD per person. For groups of 3 to 6 people, the rate is 158 USD per person, and for 2 people, the price is 176 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
There are currently 101 chefs available in Connecticut. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Connecticut who will send you their menu proposals. You can then choose the chef and menu that suits you best.
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Connecticut
Discover more details about our private chefs and their services.
The average age of our private chefs in Connecticut
Percentage of our women chefs in Connecticut.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Connecticut.
Percentage of services with kids in Connecticut.
Maximum number of bookings for a personal chef by a single client in Connecticut.
Increase in the number of bookings for a chef from last year in Connecticut.
Languages spoken by our personal chefs in Connecticut.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Connecticut.
Average timeframe from sending the request to booking.
How many chef services are booked in Connecticut each month?
Private chef reservations can vary seasonally depending on the destination. In Connecticut, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Connecticut.
Cost of a private chef in Connecticut
The cost of hiring a private chef in Connecticut can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 159 USD to 176 USD per person.
For 13 people or more: 159 USD
For 7 to 12 people: 143 USD
For 3 to 6 people: 158 USD
For 2 people: 176 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
Private chefs registrations
After many years of offering our services, we are lucky to have a fantastic team of chefs that keeps growing in Connecticut!
1 personal chefs register with us every month. Our verification team reviews these new chef profiles daily to categorize them, allowing you to discover incredible new chefs every month.
What is the most reserved type of cuisine in Connecticut?
We mainly offer six types of cuisine in Connecticut: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Surprise, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Connecticut!
Talk to our chefs in Connecticut
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Connecticut? You’ll get it. Tell us about your event in Connecticut, and discover the best chefs who will customize every detail of your experience.
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