Private chef Cincinnati
Hire the best private chefs in Cincinnati. Over 44 chefs are eager to design a menu that suits your needs. Open your kitchen and enjoy fine dining at home.
Hire a personal chef in Cincinnati, Ohio
Since our first personal chef in Cincinnati joined our platform on October 2017, we've served more than 303 guests like you in the comfort of their homes. Cincinnati chefs will plan the perfect menu, prepare it in your kitchen, and serve all course meals on your table.
Each of our 44 personal chefs in Cincinnati, Ohio, is trained and experienced in curating unique personalized menus to meet your needs, cooking and serving at your home, and even post-event cleanup. Enjoy meals at the same level of quality as the city's top restaurants but at a fraction of the price. A personal chef frees your hands so you can unwind and spend quality time with your guests.
After you send in your request, our top three chefs for hire in Cincinnati will design menus to meet your preferences and budget. You can adjust them to the last detail while meeting your chef candidates with no commitment. Visit their portfolios and pick yours!
How it works
Send your request
Tell us what your ideal service is: desired cuisine, date, and budget. No commitment!
Craft your menu
Our chefs will design a personalized menu for your event. You can alter everything until it's perfect.
Meet our chefs
Get proposals from our chefs and personalize everything to the last detail to create the perfect menu.
Book your chef
After you select your chef and menu, secure your booking with your payment.
Enjoy!
Open your kitchen to your chef and live the experience accompanied by your loved ones.
44 Cincinnati private chefs
Chat with as many chefs as you want to find the right one
More than 300 guests have hired our personal chef services in Cincinnati, OH
4.25 Chef
Personal chef services in Cincinnati scored 4.25 in guest satisfaction.
4.2 Food quality
Menus crafted by our chefs in Cincinnati have scored 4.2.
4.39 Presentation
Dish plating by our Cincinnati chefs scored a strong 4.39.
4.05 Cleaningness
Your service includes cleaning your kitchen post-event. This aspect has earned a 4.05 score.
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37 menus personalized by our personal chefs in Cincinnati, Ohio
Save yourself the trouble of looking for the perfect reservation for your party; invite your guest to the best spot in town: your home.
Charcuterie style snacking platter with fresh veggies, hummus, goat cheese, dried dates and apricots, almonds and pistachios, and summer sausage (can optionally be made vegan, gluten free, or dairy free)
Butternut squash and green apple soup cups with fig and rosemary crisps (vegetarian)
Sweet and savory roasted carrot and pear soup (gluten free, dairy free)
Spinach salad with blueberries, basil, and fresh goat cheese (vegetarian, gluten free)
French rustic salad with honeyed goat cheese, pears, radishes, and mixed greens (gluten free)
Farro and quinoa salad with chef grown garden herbs (vegan, gluten free)
Roasted pear salad with fresh thyme, arugula, and mixed greens
Beet and orange salad on a bed of honeyed goat cheese with lemon ginger dressing and pistachio crumble (vegetarian, gluten free)
Roasted turkey, individual cornish hens, or chicken roulade stuffed with dressing
Garlic mashed potatoes, orange-cinnamon sweet potatoes, miso roasted carrots, cinnamon dusted roasted delicata squash (pick 2)
Stuffing/dressing made from your choice of wheat bread, corn bread, or rice
Herbes de provence roasted brussels sprouts, lemon and thyme green beans, roasted asparagus (pick two)
Chef made fresh cranberry sauce with orange, cinnamon, and anise
Whole butternut squash roasted with honey and herbs
Pumpkin pie
Apple pie
Red wine poached pears on a bed of fresh vanilla-cardamom whipped cream (gluten free, vegetarian)
100 layer crepe cake with fresh crepes, mascarpone, strawberry, and blueberry filling (vegetarian)
Challah bread pudding with maple glaze (vegetarian)
Flaming brand chess pie (yes, you set the brand on fire using 100 proof bourbon) (vegetarian)
Goat cheese, honey, and thyme pie (vegetarian)
100 layer savory crepe cake with smoked salmon, shaved asparagus and herbed cream cheese
100 layer savory vegetarian crepe cake with herbed goat cheese, spinach, and roasted red bell peppers
Antipasto kabobs (gluten free)
Caprese salad stacks (vegetarian, gluten free)
Crispy polenta rounds topped with whipped goat cheese and chives (vegetarian, gluten free)
Farro and quinoa salad cups with chef grown garden herbs (gluten free, dairy free)
Marinated mozzarella balls on chef grown fresh basil leaves (vegetarian)
Melon and prosciutto skewers (gluten free, dairy free)
Charcuterie style snacking platter with fresh veggies, hummus, goat cheese, dried dates and apricots, almonds and pistachios, and summer sausage (can optionally be made vegan, gluten free, or dairy free)
Lamb sausage stuffed dates (gluten free, dairy free)
Prosciutto pinwheels with gruyère cheese (vegetarian)
Beet and orange salad on a bed of honeyed goat cheese salad with lemon ginger dressing and pistachio crumble (vegetarian, gluten free)
Italian tomato, mozzarella, and cucumber salad (vegetarian, gluten free)
Rustic salad with honeyed goat cheese, pears, radishes, and mixed greens
Orange, pomegranate, and blueberry salad with citrus vinaigrette
Butternut squash and green apple soup cups with fig and rosemary crisps (vegetarian)
Pasta e ceci soup (vegetarian)
Tuscan vegetable soup (vegan, gluten free, keto)
Pasta e fagioli soup (vegetarian)
Sweet and savory roasted carrot and pear soup (gluten free, dairy free)
Spinach and mixed greens salad with pistachios, blueberries, and home made vinaigrette
-- european raclette experience -- message for details (perfect for a party with both vegans and carnivores!)
Slow cooked beef braciole served with whole wheat spaghetti in marinara sauce, green beans almondine, and basil roasted carrots
Slow cooked beef ragu over creamy polenta alongside roasted asparagus and tuscan basil roasted carrots
Balsamic beef roulade (steak beaten thin, stuffed gruyere cheese, and herbs then rolled into a spiral and coated in balsamic glaze) with lemon green beans, miso glazed carrots, and french white bean salad
Sous vide chicken roulade stuffed with asparagus, gruyre, and chef grown herbs, alongside tagliatelle in marinara sauce, green beans almondine, and tuscan basil roasted carrots
Herbed chicken involtini (chicken beaten thin, stuffed with pancetta, cheese, and herbs then rolled into a spiral and cut into delicious slices) in pan sauce with tuscan roasted carrots and green beans almondine
Chicken scallopine with sage and fontina cheese served with pappardelle pasta in arrabiata sauce and lemon garlic green beans
Roman style braised chicken breasts in a colorful red and yellow bell pepper sauce with rosemary white beans, lemon-rosemary green beans, and tuscan basil roasted carrots
Vegetarian wellington; puff pastry stuffed with a whole butternut squash, 12 hour caramelized onions, and herbs, served with lemon green beans, french white bean salad (vegetarian)
Sea bass with sicilian cherry tomato sauce alongside italian white beans with rosemary, roasted asparagus, and tuscan roasted carrots
Sea bass in lemon parmesan cream sauce with zucchini zoodles and marinated ribbon carrot salad (keto, gluten free)
Chocolate budino with honeyed pistachios (vegetarian)
Italian lemon olive oil cake (vegan)
Torta di ricotta e limone (lemon ricotta cake) (vegetarian)
Red wine poached pears on a bed of fresh vanilla-cardamom whipped cream (gluten free, vegetarian)
100 layer crepe cake with fresh crepes, mascarpone, strawberry, and blueberry filling (vegetarian)
Flaming brand chess pie (yes, you set the brand on fire using 100 proof bourbon) (vegetarian)
Holiday cookie platter (can be made vegan, gluten free, or both upon request)
Mascarpone cannoli cheesecake
Charcuterie style snacking platter with fresh veggies, hummus, goat cheese, dried dates and apricots, almonds and pistachios, and summer sausage (can optionally be made vegan, gluten free, or dairy free)
Farro and quinoa salad with chef grown garden herbs (vegan, gluten free)
Lamb sausage stuffed dates (gluten free, dairy free)
Medjool dates stuffed with honeyed goat cheese and topped with crushed pistachios (vegetarian)
Salmon rillettes on english cucumber slices (gluten free)
Asian inspired mini chicken lettuce wraps (gluten free)
Fresh spring rolls with seasonal vegetables and peanut dipping sauce (vegan, gluten free)
Marinated watermelon, cucumber, and blueberry stacks (vegan, gluten free)
Tex-mex fusion mini tacos with miso braised chicken and pear (can also be a main with a second choice of fusion tacos)
Moroccan sweet potato soup with roasted chickpea garnish (gluten free, dairy free, vegan)
Rustic french green lentil and rosemary soup (vegetarian, vegan, gluten free)
Thai pumpkin and coconut soup (with optional chicken) (gluten free, dairy free)
Sweet and savory roasted carrot and pear soup (gluten free, dairy free)
Beet and orange salad on a bed of honeyed goat cheese salad with lemon ginger dressing and pistachio crumble (vegetarian, gluten free)
French rustic salad with honeyed goat cheese, pears, radishes, and mixed greens (gluten free)
Spinach and mixed greens salad with pistachios, blueberries, and thyme vinaigrette (vegan, gluten free)
Hearty winter mixed green salad with apples, cranberries, and almonds (totally customizable to any style of salad you'd like)
Beef braciole served with gluten free spaghetti in marinara sauce, roasted asparagus, and tuscan roasted carrots (gluten free)
Classic french ratatouille served alongside a french white bean salad, garlic and lemon green beans, and miso glazed carrots (vegetarian, gluten free)
Double rack of lamb arch with roast carrots, roast potatoes, and roast asparagus artfully spilling out like a lovely cornucopia (gluten free)
Herbed chicken involtini (chicken beaten thin, stuffed with pancetta, cheese, and herbs then rolled into a spiral and cut into delicious slices) in pan sauce with tuscan roasted carrots, french white bean salad, and green beans almondine
Balsamic beef roulade (steak beaten thin, stuffed gruyere cheese, and herbs then rolled into a spiral and coated in balsamic glaze) with lemon green beans, miso glazed carrots, and french white bean salad
Vegan spiral vegetable tart (very instagramable!) alongside herb roasted asparagus, and french white bean salad (vegan)
Austin tex-mex fusion tacos ways featuring miso glazed chicken, bison and blueberry, and roasted chili-cumin spiced sweet potato; served with chef made salsa, guacamole, and traditional toppings
Sea bass in saffron, lemon, and white wine sauce over jasmine rice served with herbes de provance roasted asparagus and miso glazed carrots
Poulette a la bretonne (chicken dish from brittany featuring leeks, onions, carrots, creme fraiche, and dijon) alongside a tri color french terrine and roasted asparagus
Chicken roulade stuffed with apricots, dates, and feta served alongside roasted asparagus, and basil carrots
Poulet au cidre (chicken dish from brittany featuring apples, onions, butter, cream, nutmeg, and cider) alongside herbes de provance roasted carrots, roasted asparagus, and garlic mashed potatoes
Gluten free pumpkin custard (like tasty pie filling without the crust) (gluten free; can be made vegan upon request)
Red wine poached pears on a bed of fresh vanilla-cardamom whipped cream (gluten free, vegetarian)
Roasted whole pineapple with agave syrup and cinnamon (gluten free, dairy free, vegan)
Whole loaf of gluten free pumpkin bread (gluten free, dairy free, vegan)
Coconut chocolate mousse with fresh seasonal fruit
Diabetic friendly parfaits layered with chocolate-avocado mousse and high protein vanilla labneh (dessert with hidden protein and fiber to help balance the sugar!)
Gluten free cookie platter (cookies all have almond flour base)
Gluten free flourless chocolate cake
Shrimp and grit shooters
Blackened catfish bites
Sweet tea fried chicken & cornbread dressing waffle w/savory gravy
Banana pudding cupcake
Mini sandwiches
Micro green salad with split pea shooters
Seared chicken with mashed cauliflower
Red wine poached pear w/cookie crumble and red wine caramel
Candied bacon w/ chocolate drizzle
Pretzels and beer cheese
Cheeseburger sliders
Grilled syeak and potatoes
Not your father's rootbeer float
Olive tapenade
Antipasto skewers
Moules frites
Chicken confit
Dark chocolate and olive oil mousse
Antipasto bites
Olive tapenade
Shaved fennel salad
Vegetarian, pasta alla norma
Beef rolls, asparagus, carrots,fennel and mozzarella
Garlicky pasta with roasted lamb
Baklava
Citrus salad with honey and vanilla
Dark chocolate and o.ive oil mousse
Create your menu
Hosting a great private dinner is a timely task. Let our private chefs in Cincinnati take cooking, serving, and kitchen cleanup out of your hands so you can host an unforgettable experience at home.
Frequently asked questions
Find below the most often-asked questions about our private chef services in Cincinnati.
What does a personal chef service in Cincinnati, OH, include?
Booking a private chef service in Cincinnati includes:
Personalized menu planning.
Grocery shopping.
Cooking in your kitchen.
Serving your meal courses.
Cleaning up all kitchen spaces afterward.
They may prepare a mise en place before they arrive for a smooth cooking experience. Remember that tableware and glassware are not part of your booking. Tipping is at your discretion.
How much does a private chef service cost in Cincinnati?
Private chef costs in Cincinnati fluctuate depending on group size.
For parties of 13 people or more, the average price per guest is 158 USD; for services of 7 to 12 people it is 158 USD per seat; average price for groups of 3 to 6 people is 174 USD each, and for two-people experiences, the cost tends to be 193 USD per person.
Our prices can also vary based on seasonality, location, or last-minute bookings, so we recommend planning your experience with anticipation.
How can I hire a personal chef in Cincinnati, Ohio?
To hire a personal chef in Cincinnati, OH, you just need to pick a date, share your party's guest count, and let us know about your food preferences and dietary restrictions. In a short time, you'll have three customized sample menus in reply to your request by our top three chefs available.
Get familiar with their work and skills by visiting their chef profiles, reading their guest reviews, and checking their dish galleries. Once your booking is finished with your payment, your chef's contact details will be emailed to you.
How can I find a private chef in Cincinnati?
If you need a chef for hire in Cincinnati, we have 44 culinary professionals at your disposal. Send in your request to start meeting chefs in Ohio who can make your culinary vision come to life. Our top 3 local chefs available on the date of your party will reply with their menu proposals within hours. Before finishing your booking, take the time to visit their profiles and galleries and get familiar with their work and style. Choose the chef who best suits your needs.
Is there a maximum number of guests for a private chef experience in Cincinnati?
No, there is no set maximum number of guests for one of our services. However, a private chef experience is usually an intimate gathering with friends or family at homes with limited space for cooking and sitting. So, although there isn't a strict limit, guest count generally doesn't exceed 15 people.
Does the private chef cook at my house?
Yes. On the day of your party, the chef of your choice will locally source fresh ingredients and prepare the menu you planned in your kitchen. Depending on the complexity of your course meals or your kitchen equipment, your personal chef may bring a mise en place prepared beforehand to ensure a seamless cooking experience for your service.
Can I cook along with the personal chef?
Yes! We highly recommend you seize that chance. Roll up your sleeves, wash your hands, and join your chef. Discover an innovative way to enjoy food by sharing their passion and hearing about their journey.
Are the ingredients for a private chef service fresh?
Fresh ingredients are the basis of all professional cooking. Our Cincinnati private chefs are committed to bringing restaurant-quality food and service to your table for just a fraction of the cost. After personalizing your menu, your chef will source the best ingredients from local vendors and suppliers.
Are drinks included in a private chef service?
Drinks are not included in your purchase by default. However, you can agree with your chef to add them as an "extra" on your menu.
How much should I tip a private chef in Cincinnati?
Each guest is free to decide if or how much they want to tip their personal chef. On average, based on tips given by 303 Cincinnati guests, tips amount to 14.72% of the total cost of the service bill.
Key information about personal chefs in Cincinnati, Ohio
Learn more about the private chef experience in Cincinnati.
Our personal chefs in Cincinnati have an average age of 38 and lots of experience!
56% of our Cincinnati private chefs are women.
It takes 6 hours to get menu proposals after sending a request.
Our first chef service in Cincinnati was on 2017-10-30.
22% of our Cincinnati chef services offer kids' menus.
One single guest has requested the same chef in Cincinnati 18 times.
Requests of Cincinnati chef services increased by 40% in the last 12 months.
Our Cincinnati chefs can speak up to 3 languages.
Over 20.3% of our guests book their chefs for hire in Cincinnati more than once.
On average, multiple services hire a chef for 6 days in Cincinnati.
We've uploaded over 356 pictures of our Cincinnati chef experiences.
It usually takes 2 days from requesting to booking a private chef.
How much does a personal chef cost in Cincinnati, Ohio?
The cost of booking a Cincinnati personal chef varies depending on your party's guest list size. Individual prices for the experience range from 158 USD to 193 USD.
For parties of 13 or more: 158 USD.
For 7 to 12 guests: 158 USD.
For 3 to 6 people: 174 USD.
Couple services go for 193 USD.
Additionally, seasonality can also change the price of your chef service in Cincinnati. Check the chart above for a detailed view of month-to-month price fluctuation.
How many private chef services are booked per month in Cincinnati?
The number of personal chef bookings each month varies based on the time of year and location. Check the table above to follow the monthly fluctuations of chef bookings in Cincinnati.
Hiring a private chef in Cincinnati, OH, is a great way to live an innovative culinary experience at home. With the professional help of our chefs, plan your holiday parties, birthday celebrations, or quality time with friends and family. Remember that booking costs can go up with demand. We suggest booking early, so secure your chef now!
Chef services for less than you think
Private chefs in Cincinnati are trained in the most renowned national and international culinary institutions, and each of them has at least a decade of work experience in all sorts of high-end restaurants, hotels, and resorts.
Once you get our chefs' menu quotes, you can visit their backgrounds and portfolios to get to know them and their work. Then, you can choose the best chef for your party!
Our private chefs will design a menu that is mindful of all your dietary needs. They can also offer fresh and innovative options to keep the bill within your budget. Get menu quotes and personalize them to bring them closer to what your event and guests crave.
Plan your next party with your Cincinnati chef
With over 44 private chefs in our Cincinnati catalog, we trust you can find a culinary professional for your next birthday party, family reunion, or special date. You decide what goes on your menu, just share your preferences in flavors, ingredients, dietary needs, and budget.
Each of our chefs has at least a decade of work experience in top restaurants, hotels, and resorts, both national and international. They are graduates from the most renowned culinary schools and share our burning passion for food and hospitality.
Bring Cincinnati's food scene home
In your home, there's no need to keep your laughs down! You can have restaurant-level food quality with your loved ones without other diners around. Learn what our home cooks have to offer, and curate an event like no other.
Meet our private chefs in Cincinnati
Discover what our private chefs can do for your party, from cooking a traditional Cincinnati chili for a cozy evening to designing an elegant menu to impress your guests. With their talent and experience, our chef has got you covered!