Private Chef in Florida
Rent one of our 81 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.
A personal chef for any occasion in Florida
Since the first private chef joined Take a Chef in Florida in April 2017, more than 81 Private Chefs have joined our platform in Florida and offered their services as private chefs anywhere in Highlands County.
Starting in 2017, 34,200 guests have already enjoyed a chef in Florida. To book your chef in Florida, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 7,700 customized menu proposals, sending a total of 61,440 messages to their guests, who rated their experience with an average score of 4.8 out of 5.
Since the first dinner provided by Take a Chef, 34,200 guests have enjoyed unique experiences with no hassle. Our guests in Florida usually book menus around 161.5 USD per person, including 4.15 courses, sharing an average of 4.43 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Florida.
How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
81 Private Chefs in Florida
Get to know more about our top rated Private Chefs in Florida
More than 34,200 guests have already enjoyed the experience
4.65 Chef
The guests in Florida have scored the experience with their Private Chef with a 4.65.
4.84 Food quality
The quality of the menus cooked by our Private Chefs in Florida received an average score of 4.84.
4.83 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.83 average score.
4.81 Cleaningness
The cleanup of the kitchen and dining area in Florida has been scored with a 4.81 on average.
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7,700 menus personalized by our Private Chefs in Florida
Every occasion is unique - make sure you have the right chef and menu for it!
Toast
Bagel
Fresh fruit
Yogurt
Bacon
Biscuits and gravy
Hashbrowns
Country potatoes
Spanish tortilla
Sausage links
Turkey sausage patties
Pancakes
Cinnamon rolls
Croissant
Danish
Veggie omelette
Scrambled eggs
Bacon jam stuffed french toast
Pecan praline pancakes
Country fried steak
Churros pancakes
Chorizo benedict
Crab & fried green tomato benedict
Eggs benedict
Huevos rancheros
Crepes- savory
Crepes- sweet
Danishes
Cheese cake bites
Blueberry mascarpone tart
Death by chocolate cake
Assorted antipasto platter with, meats, cheeses and crispy rolls
Bouillabaisse seafood soup with crispy french toast
South
Southern crab cakes with avocado mango dip
Crab cakes topped with cajan shrimp with key lime champagne cream
Mediterranean chicken shewers with balsamic glaze
Grilled herbed vegetable platter with hummus
Beef tenderloin & shrimp bruschetta
Bacon wrapped scallops & shrimp with key lime avocado relish
Assorted spring rolls with dip
Avocado sushi rolls
Bourbon grilled pear salad with toasted almonds and blue cheese
Grilled peaches and asparagus , with burrita cheese
Assorted mixed berry salad herb citrus dressing
Avocado and crab meat stacked salad
Assorted cobb salad
Baked brie en croute with ginger fruit compote
Assorted grilled vegetables
Baked eggplant casserole
Avocado and orange salad with fennel
Assorted garlic seafood pasta primavera garlic bread sticks
Floribbean surf & turf grilled beef steak with garlic shrimp or lobster pistachio crusted salmon tropical rice pilaf and champagne beurre blanc
Herbed crusted baked rack of lamb with wild mushroom sauce oven roasted fingerling potatoes and sautéed asparagus with almonds
Baked chicken breast stuffed with citrus orzo salad and cranberry,goat cheese spinach and roasted red peppers
Baked chicken breast stuffed with goat cheese spinach and roasted red peppers
Argentinian grilled steak chimichurri with assorted sides
American southern fried chicken platter
Angel hair past with seafood marinara sauce
Assorted taco bar ( chicken and beef taco bar served yellow rice, guacamole, salsa, lettuce chips, sautéed vegetables with sides)
Assorted italian mixed grill with herbed vegetables
Pan grilled duck breast with cherry orange compote and carrot puree
Holiday baked turkey platter with accompaniments gravy, garlic mashed potatoes, green beans casserole, sweet potato casserole, cranberry orange relish, sage sausage dressing/ stuffing, grilled herbed vegetable
Assorted seafood tower ( chilled lobster, conch salad, seafood ceviche, shrimp, fish, mussels with assorted dips
Pan seared seabass with mango citrus relish
Assorted pasta bar with toppings ( spaghetti with meat sauce, assorted seafood pasta primavera, creamy chicken pesto pasta, grilled vegetables with sundied tomatoes bow tie pasta,
Assorted seafood paella plate
Baked fillet of flounder with tomato caper white wine sauce
Baked salmon fillet stuffed with crabmeat with lemon and garlic sauce
Baked salmon fillet with cucumber berry relish steamed vegetables and garlic mashed potatoes
Assorted dessert platter, mini chocolate lava cakes, mocha pecan cheese cake, strawberry shortcake, key lime pie, fresh fruit smoothie
Assorted dessert platter, mocha coffee creme brûlée orange ginger crepes tiramisu cups
Assorted gluten free desserts
Celebration birthday cake
Lollipop chicken wings with a guava infused hennessey sauce
Wedge salad sweet onions, blue cheese, oven-dried tomato, garlic dressing
Cobb salad cherry tomato, green onion, avocado, eggs, bacon and grilled chicken
Caesar salad romaine lettuce, parmesan cheese, croutons, garlic-lemon dressing
Shrimp and crab bisque
Seasonal soup/salad
Triple chocolate cake overload vanilla bean ice cream
White chocolate bread pudding w/ salted carmel sauce
Strawberry shortcake with lavender and whipped cream
Mini red snapper cakes horseradish and garlic aioli
Philly cheesesteak sliders
Chicken wings creamy garlic parmesan, ranch, celery
Spinach and artichoke cups
Wedge salad sweet onions, blue cheese, oven-dried tomato, garlic dressing
-caesar salad romaine, shaved parmesan, crouton, garlic-lemon dressing
French onion soup
Cobb salad cherry tomato, green onion, avocado, eggs, bacon and grilled chicken
Seasonal soup
Seafood chowder
Cajun garlic butter sauce shrimp over grilled salmon/chicken
Roasted chicken garlic herb butter hasselback potatoes and grilled asparagus
Applewood smoked bbq beef ribs garlic mashed potatoes and assorted grilled vegetables
Ribeye w/ creamy mashed potatoes and mixed vegetables
Triple chocolate cake overload vanilla bean ice cream
Seasonal fruit /guava hennessy cheesecake
White chocolate bread pudding w/ salted carmel sauce and vanilla bean ice cream
Spring mix // mesclun salad, arugula, goat cheese croquettes, caramelized pecans, beet chips, tangy vinaigrette dressing
Bisque // oven roasted butternut squash, garlic, veggie stock and country herbs
Ajiaco // colombian chicken broth. potatoes, arracacha, guascas, yellow corn
Esquite callejero // mexican grilled corn, epazote, mayo, cotija cheese and tajin
Provoleta // argentinian fried cheese, chorizo, artisan bread, microgreens
Empanada argentina // ground beef and chorizo, caramelized onions, raisin, olives, piquillo
Bife de lomo argentino // sous vide, center cut, prime tenderloin, malbec reduction, au gratin potatoes, black garlic spinach dip
Pollo al hongo // pan seared, farm raised chicken breast, portobello & malbec sauce, au gratin potatoes, black garlic spinach dip
Moqueca // brazilian style stew fish, coconut sauce, dende, sweet peppers, platain chips, white rice
Chivo guisado // stew goat, rhum, dominican seasoning, tostones, moro de guandules
Ropa vieja // cuban style shredded beef, grilled onions and peppers, congri, maduros y yuca frita
Souffle // warm chocolate, hazelnut ice cream, pistachio tuile
Ahi tuna tostadas
Burrata caprese
Coconut shrimp
Bacon jam & whipped gruyere beignets
Cheese and charcuterie
Blue crab aranchini
Green bean casserole
Bacon maple brussel sprouts
Candies yams
Scalloped potatoes
Salad
Mac n cheese
Roast turkey
Ham
Beef wellington
Prime rib
Roast duck
Lamb
Tomahawk steak - add 14
Pumpkin pie
Apple pie
Cheesecake
Bourbon brownie sundae
Gingerbread bread pudding
Stuffing
Sweet potato praline
Green bean casserole
Mashed potatoes
Cornbread
Cranberry sauce
Roast turkey
Ham
Roast duck
Lamb
Prime rib
Tomahawk steak - add 14
Pecan pie
Pumpkin pie
Cheesecake
Carrot cake
Eggs your way station (made fresh upon request)
Waffle or pancake station with maple syrup
Fruit cups // assorted and seasonal local fruit cups
Country style breakfast potatoes with italians herbs
Eggs benedict // virginia ham, hollandaise over toasted english muffin
Santa fe skillet // breakfast potatoes, steak, chorizo and melted cheese
Chilaquiles verdes // mexican style corn tortilla chips, roasted green tomatillo salsa, queso fresco, crema and refried black beans
Shrimp & grits // southern style stone ground yellow grits and sautéed butter garlic shrimps
Bacon and breakfast sausage station
Bottomless mimosas // prosecco and fresh orange juice
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.
Frequently asked questions
Below, you can find the most common questions about private chef services in Florida.
What does a private chef service include in Florida?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Florida?
The price of renting a chef in Florida can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 98 USD to 141 USD. For groups of 13 people or more, the price is 98 USD per person. For groups of 7 to 12 people, the cost is 99 USD per person. For groups of 3 to 6 people, the rate is 104 USD per person, and for 2 people, the price is 141 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Florida?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 81 chefs available in Florida. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Florida who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Florida?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Florida
Discover more details about our private chefs and their services.
The average age of our private chefs in Florida
Percentage of our women chefs in Florida.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Florida.
Percentage of services with kids in Florida.
Maximum number of bookings for a personal chef by a single client in Florida.
Increase in the number of bookings for a chef from last year in Florida.
Languages spoken by our personal chefs in Florida.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Florida.
Average timeframe from sending the request to booking.
How many chef services are booked in Florida each month?
Private chef reservations can vary seasonally depending on the destination. In Florida, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Florida.
Cost of a private chef in Florida
The cost of hiring a private chef in Florida can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 98 USD to 141 USD per person.
For 13 people or more: 98 USD
For 7 to 12 people: 99 USD
For 3 to 6 people: 104 USD
For 2 people: 141 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Florida?
We mainly offer six types of cuisine in Florida: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Surprise, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Florida!
Enjoy exquisite food with a Private Chef
Enjoy a Private Chef experience in the comfort of your own home! Let Take a Chef turn your kitchen and dining room into a professional restaurant. It’s a unique experience; ideal for special occasions, lunches with friends, family dinners or a great gift for that special someone. Let us know what cuisine you’re craving and give us some quick details about your kitchen to start receiving personalized menu proposals from our chefs. You just have to choose your favorite proposal! On the day of your meal, your chosen chef will head to their preferred local market to pick up the freshest ingredients. They will cook in your kitchen and provide table service for you and your guests. What’s more, they’ll make sure your kitchen is spotless before leaving. To get started click below!
Our Private Chefs in Florida go the extra mile
Take a Chef is all about creating a dining experience that is perfect for you. That’s why the menu is designed according to your preferences. We know that finding the right chef to suit your needs is crucial. All of our chefs have been trained in prominent culinary schools and have a decade of experience in the industry. To make sure that everything is to your liking, you’ll be able to view a detailed profile of each chef that contacts you with a menu proposal. Then you can communicate with them directly to make any changes. Just click the button below to get started!
Fancy trying something new in Puglia? We have the perfect idea!
Turn your house into a top restaurant. The experience begins when you request a menu from Take a Chef. Our Chefs will send you their proposals and customize the menu and service according to your preferences. On the day of the event, the Chef will buy the ingredients, cook them at your house, serve the meal and leave everything spotless - so you don’t have to worry about anything!
Talk to our chefs in Florida
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Florida? You’ll get it. Tell us about your event in Florida, and discover the best chefs who will customize every detail of your experience.
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