Private Chef in Fayetteville
Rent one of our 18 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Fayetteville
Since the first private chef joined Take a Chef in Fayetteville in July 2020, more than 18 Private Chefs have joined our platform in Fayetteville and offered their services as private chefs anywhere in Washington County.
Starting in 2020, 5,164 guests have already enjoyed a chef in Fayetteville. To book your chef in Fayetteville, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 453 customized menu proposals, sending a total of 1,826 messages to their guests, who rated their experience with an average score of 4.96 out of 5.
Since the first dinner provided by Take a Chef, 5,164 guests have enjoyed unique experiences with no hassle. Our guests in Fayetteville usually book menus around 180 USD per person, including 3.37 courses, sharing an average of 3.53 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Fayetteville.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
18 Private Chefs in Fayetteville
Get to know more about our top rated Private Chefs in Fayetteville












More than 5,100 guests have already enjoyed the experience
5 Chef
The guests in Fayetteville have scored the experience with their Private Chef with a 5.
5 Food quality
The quality of the menus cooked by our Private Chefs in Fayetteville received an average score of 5.
5 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 5 average score.
4.8 Cleaningness
The cleanup of the kitchen and dining area in Fayetteville has been scored with a 4.8 on average.
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453 menus personalized by our Private Chefs in Fayetteville
Every occasion is unique - make sure you have the right chef and menu for it!








Extravagant charcuterie board w imported meats, cheeses, crackers, breadsticks, dips, jams and fruit
Assorted appetizer board (customized) - examples: mini quiches, fresh tomatoes brushcetta, olive tapanade, brie w nuts & honey, spicy shrimp cocktail, etc
Assorted tea sandwiches - cucumber, pimento & cheese and smoked chicken salad
Chicken liver pâté and roasted tomato pissaladière w crackers and breadsticks
Classic greek salad with freshly made greek vinaigrette
Classic italian salad w freshly made aged balsamic vinaigrette
Slow braised beef short ribs with mushroom pan sauce and herbed polenta and garlic broccoli
Apple cider barbecue pork ribs, dirty rice with braised collard greens, applewood smoked bacon and southern biscuits
Boursin stuffed chicken wrapped in prosciutto and green beans almandine and crème freshe polenta
Roasted rack of lamb w mint sauce and glazed carrots and parmesan risotto
Salmon rockefeller w lemon capellini and shaved brussels
Assorted mochi w crème & berries
Vanilla poached pears w coconut crème and berries
Assorted mini cheesecakes
Decadent coffee gelato w berries and crème & indulgent espresso cookie macarons
Antipasti charcuterie board including imported meats, cheeses, olives, roasted peppers, dips and vegetables
Assorted appetizers
Crudité skewers with fruits, vegetables, cheeses & dips and crackers
Creamy tomato basil soup w arancini
Caprese salad w tomatoes, fresh basil, mozzerella and balsamic reduction
Classic french nicoise salad
Shrimp scampi skewers over italian salad w balsamic vinaigrette
Zesty italian salad with bread basket
Tender pork marsala w garlic butter noodles and steamed broccolini
Italian beef short ribs and mushrooms in red wine reduction w roasted garlic mashed potatoes and smoky green beans
Mediterranean roasted rack of lamb w mint sauce and glazed carrots and parmesan risotto
Assorted steak preparations w sauces, potatoes au gratin and garlic broccolini
Decadent coffee gelato w berries and crème & indulgent espresso cookie macarons
Apple pie trifle w fresh whipped creme
Creamy caramel flan w fruit
Sicilian arancini balls - deep fried rice balls stuffed with ground beef, pork and peas
Fried calamari with marinara sauce
Beef carpaccio - with arugula, tomatoes, mustard emulsion
Artichoke and prosciutto salad - with arugula, bell peppers, tomatoes, red onions, red wine vinaigrette
Traditional caesar salad
Anitpasto salad
Lobster and shrimp fra diavolo - tomato sauce with red chiles, white wine, fettuccine
Tuscan ribeye, with parmesan polenta and asparagus
Chicken alfredo fettuccine with garlic bread
Vanilla panna cotta - topped with fresh berries
Canolis
Lemon olive oil cake
Garlic sauce escargot w crostini
French grazing board w gougères, mini quiches and olive tapenade and various cheeses and crackers
Chicken liver pâté and roasted tomato pissaladière w crackers and breadsticks
Classic french nicoise salad w lemon vinaigrette
Nomad des jardins escargot w basil and garlic sauce
Seafood bouillabaisse with french baguette & butter
Salade lyonnaise
Beef bourguignon w gougères - sides: haricots verts amandine and champignons farcis au beurre d’escargot
Coq au vin w mashed potatoes and green beans almondine
Lamb chops with a cognac dijon cream sauce, potatoes dauphinois, french green beans
Slow braised beef short ribs w creamy polenta and garlic broccolini
Floating islands with dark chocolate crème anglaise and toasted pistachios
Poires belle helene - vanilla poached pears w berries & crème
Pain de solè (french croissant bread pudding) w fruit and creme
Classic french creme brulee
Appetizer board for two: shrimp cocktail, crab martinis, mini maryland crabcakes, fruit, artesian cheeses and crackers
Shrimp scampi skewers over italian salad w balsamic vinaigrette
Surf & turf (filet of beef medallions and butter poached lobster tail) w au gratin potatoes and garlic broccolini
Apple pie trifle w fresh whipped creme
Decadent mini cheesecakes
Assorted appetizer board (customized) - examples: mini quiches, fresh tomatoes brushcetta, olive tapanade, brie w nuts & honey, spicy shrimp cocktail, etc
Tea sandwiches - cucumber, pimento & cheese and smoked chicken salad
Classic favorites board w stuffed mushrooms, fancy deviled eggs, fresh tomato bruschetta and shrimp cocktail
Clam stew w swiss chard, chorizo, sweet corn and canneloni beans simmered in a velvety both
Mini crab cakes w tangy remoulade and mixed green salad and lemon vinaigrette
Classic italian salad w freshly made aged balsamic vinaigrette and caprese skewers
Tuna tartare - diced and mixed with soy sauce, sesame oil, avocado, and cilantro
Classic greek salad with freshly made greek vinaigrette
Luscious shrimp scampi w angel hair pasta and lemon roasted broccoli
Crab stuffed sole w creamy risotto and grilled asparagus
Signature glazed salmon with roasted winter vegetables and creamy lemon orzo
Baked salmon w creamy dill sauce, shaved brussels and garlic noodles
Brown butter seared scallops w creamy polenta and lemon asparagus
Salmon rockefeller w lemon capellini and shaved brussels
Artisan cheese board w crackers
Arancini w arrabbiata sauce and parmesan
Assorted crudité skewers with fruits, vegetables, cheeses & dips and crackers
Cocktail shrimp wontons (crowd favorite!)
Classic fresh tomato & basil bruschetta
Chopped salad loaded with seasonal vegetables and classic vinaigrette
Classic caesar salad w homemade dressing
Fresh salad with olives, tomatoes, artichoke hearts and fresh made vinaigrette
Classic italian wedding soup w garlic breadsticks
Caprese salad w tomatoes, fresh basil, mozzerella and balsamic reduction
Beef baciole w green beans italiano and handmade noodle ciao de pepe
Chicken cacciatore w polenta and sauteed green beans
Grilled chicken w olives, tomatoes and feta and sides of choice
Mediterranean pork souvlaki w fresh hummus, mixed vegetables, and tzatziki sauce
Assorted mini cheesecakes
Chocolate molten lava cake + vanilla bean ice cream
Caramel flan
Classic tiramisu
Boudin balls -boudin sausage rolled into balls, egg wash, breadcrumbs and deep fried, served with remoulade sauce
Shrimp remoulade- chilled boiled shrimp, served with iceberg lettuce and remoulade sauce
Red beans and rice
Louisiana sunburst salad - mixed greens, port wine, tabasco, dried cranberries, almonds, raspberry vinegar, and bleu cheese crumble
Cajun seafood salad - with chilled shrimp, crawfish, lump crab, iceberg, holy trinity and creole mustard vinaigrette
Cajun cobb salad - with blackened shrimp
Cajun steak bites with dirty rice and roasted vegetable medley
Gumbo- with chicken, andouille, shrimp, and crawfish. served with rice
Shrimp etouffee - with rice and green onion garnish
King cake
Banana bread pudding with praline sauce
Cajun bundt cake
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Fayetteville.
What does a private chef service include in Fayetteville?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Fayetteville?
The price of renting a chef in Fayetteville can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 156 USD to 168 USD. For groups of 13 people or more, the price is 156 USD per person. For groups of 7 to 12 people, the cost is 143 USD per person. For groups of 3 to 6 people, the rate is 179 USD per person, and for 2 people, the price is 168 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Fayetteville?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 18 chefs available in Fayetteville. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Fayetteville who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Fayetteville?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Fayetteville
Discover more details about our private chefs and their services.
The average age of our private chefs in Fayetteville
Percentage of our women chefs in Fayetteville.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Fayetteville.
Percentage of services with kids in Fayetteville.
Maximum number of bookings for a personal chef by a single client in Fayetteville.
Increase in the number of bookings for a chef from last year in Fayetteville.
Languages spoken by our personal chefs in Fayetteville.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Fayetteville.
Average timeframe from sending the request to booking.
How many chef services are booked in Fayetteville each month?
Private chef reservations can vary seasonally depending on the destination. In Fayetteville, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Fayetteville.
Cost of a private chef in Fayetteville
The cost of hiring a private chef in Fayetteville can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 156 USD to 168 USD per person.
For 13 people or more: 156 USD
For 7 to 12 people: 143 USD
For 3 to 6 people: 179 USD
For 2 people: 168 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Fayetteville?
We mainly offer six types of cuisine in Fayetteville: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Surprise, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Fayetteville!

How to enjoy a Private Chef in Fayetteville?
Let Take a Chef bring the unique experience of having a private chef into your house! Our gourmet specialists have at least 10 years under their belts and are trained to provide the best experience to our guests! Let our chefs take care of everything else, from grocery shopping, cooking, table service to cleaning! do not waste time and click to begin!

Fayetteville´s best Personal Chefs come to your home
Our Personal Chefs have trained in some of the best culinary schools in the world and some of them have worked in Michelin-Star restaurants. We can find the perfect fit for your special occasion. All you have to do is let us know the type of cuisine you’d like to enjoy and we’ll find the right chef for you. You’ll be able to talk to the chef directly to make sure that every detail is of your liking!

Do something different in Fayetteville
The best and most original experiences are those that surprise you from the very beginning until the end. At Take a Chef, we aim to offer a completely personalized service, show cooking, gastronomic advice and the chance to learn hand to hand how your favorite dishes are made. The most exciting types of cuisine can be showstoppers on your dining table with the expertise of our private Chefs in Fayetteville, Arkansas.






Talk to our chefs in Fayetteville
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Fayetteville? You’ll get it. Tell us about your event in Fayetteville, and discover the best chefs who will customize every detail of your experience.









