Chef Zeynep Martello
Private Chef In Bozeman
I am originally from Istanbul, Turkey. I am a self-taught chef and I have owned a restaurant in Bozeman, Montana for 10 years. I have been in food business for 20 years. I love cooking Mediterranean foods. I specialize in Gyros, Falafels, Tabuli, spanakopitas, baklava, grape leaves and many more Mediterranean dishes. I am heavily focused on Turkish cooking because it is delicious, fast and healthy.
More about me
For me, cooking is...
For me, cooking is a way to connect with people.
I learned to cook at...
I learned cooking from my mom, my aunt and my grandmother
A cooking secret...
Pressure cooker and prepping a head.
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