Chef Wannisha Harris

Chef At Home In Temecula
Chef Wannisha Harris

Get to know me better

Greetings , I'm Chef Harris a professional of le cordon Bleu paris I have a passion and flair for the culinary arts.

I'm a professional Chef with 15 years of experience I'm a graduate of le cordon Bleu 2002-2003 Pasadena ca. I graduated and preceded to become executive chef for restaurants , cafes, and upscale catering. I hold a passion and flair for the culinary arts every moment and bite will be a divine one.????

Photo from Wannisha Harris

More about me

For me, cooking is...

A passion and a feeling on a plate when I'm preparing my menus and dishes I start with my heart and how my clients would feel when enjoying there meal

I learned to cook at...

I was fortuned to be guided by my Louisianan and Mississippi grandmother's and many elders in my life time . Also chefs like Julia Child to emeril

A cooking secret...

How I treat all my raw and fresh ingredients with precision and care building favor and will last to the next bite.

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