Chef Turhan Ciftci

I am a professional chef with 11 years of cooking experience in fine dining and Michelin starred restaurants.Currently I work as a private chef.

My secret in the kitchen is always starting with fresh ingredients! You can’t fake great food!

I have a strong passion for local, fresh and seasonal ingredients, coupled with the ability to present food with unique design and imagination. I shop, order and acquire food, supplies including any necessary equipment for the kitchen and cook for healthy lifestyle and family friendly meals. Ensures that all plates or pans served are aesthetically appealing. My experience includes successfully conceptualizing and developing innovative menus to optimize guest satisfaction and retention while overseeing comprehensive kitchen operations, inventory control, and financial management.