Private Chef Timothy Storrs - Take a Chef

Chef Timothy Storrs

Private Chef In Kingston
Chef Timothy Storrs

Get to know me better

Talented, versatile chef of 27 years experience with backgrounds in Mediterranean, Italian and French as well as other various cuisines.

I have over 27 years of experience working in the culinary industry, from exclusive clubs in Newport, Rhode Island to restaurants and professional catering kitchens here in the Hudson Valley.

Through my travels I have absorbed the flavors and techniques of various cuisines from Spain to Argentina, most notably the asado technique of the Gauchos of Argentina.

I am trained in French and Italian cuisines as well as have a passion for open fire cooking and utilizing the bounty of the local Hudson Valley farms. Whatever it is you desire, either large or small parties, vegetarian or meat centric, I am excited to bring my experience and love of cooking to your home.

Photo from Timothy Storrs

More about me

For me, cooking is...

Loving and enjoying food. It truly is as simple as making things delicious and taste good. It can be any cuisine.

I learned to cook at...

Newport, RI- Ocean Cliff resort, I later acquired more refined experience at University Club in Providence, RI.

A cooking secret...

Taste your food constantly!

My menus

Chef Timothy's reviews

4.76
142 services

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