Chef Timothy Jordan
Private Chef In Breckenridge
Get to know me better
The Colorado Chef supplies dinner parties and weekly meal services all over Colorado.
I developed a passion for cooking and the creativity it provided me at a young age. For my first job in the hospitality industry, I bussed tables and did dishes at a small Italian restaurant in my hometown. The head chef would always bring me on the line to show me how to prepare dishes and would always let me cook my own meals. This only furthered my passion and ability to create.
From that point on, I was hooked and knew I wanted to pursue a career in the culinary arts. I attended Johnson and Wales University to further my education and skills. After culinary school, I held numerous positions in restaurants, hotels, wine bars, casinos, senior living facilities and as an instructor for culinary education.
In 2013 I started this company (The Colorado Chef) which services professional athletes, individuals & families for weekly meal preparation, diet planning, injury recovery, grocery shopping and delivery, recipe design, private parties or events, business luncheons, small weddings or celebrations, pairing dinners and cooking classes.
When I am not cooking for others, I will most likely still be found in the kitchen at home cooking for my family. In other spare time I enjoy a nice IPA while listening to music and sitting by an indoor or outdoor fire. I enjoy spending time and making memoires with my wife, three kids and our dog by taking them camping, hiking, biking and skiing.
Time is a gift, let me handle the cooking so you have time to do what you love.

More about me
For me, cooking is...
Being able to create elegance with simple ingredients and leave impressions that last and keep you wondering....
I learned to cook at...
Johnson and Wales University and have held numerous positions in every corner of the culinary industry....
A cooking secret...
Attention to detail, cleanliness, ability to multitask and adapt to different situations...
My menus
Fresh Eggplant Parmesan Fritters, aged parmesan, fire roasted tomato puree, micro arugula
Pesto Artichoke Olive Stuffed Mushrooms, asparagus, roasted garlic, capers, garbanzo beans, couscous, parsley
Chicken Parmesan, fire-roasted marinara, shaved parmesan, fried basil pesto, organic pasta
Mini Blood Orange Panna Cotta with Oven Dried Mango and Crumbled Bacon Chocolate Bark
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Lamb lollipops, chimichurri, roasted garlic, pimento, feta
Sweet Potato and Chorizo Bites, yams, chorizo, lime crema, herbs, pickled onion, jalapeno balsamic
Seasonal Caprese Salad, riced cauliflower, heirloom tomatoes, basil and balsamic chimichurri, arugula, fried parsnips
Acorn Squash Posole, pico, lime crema, Parmesan crisp
Gorgonzola Pesto Crusted Filet, butternut squash ravioli, smoked meyer lemon honey glaze, truffle cream asparagus
Mini Blood Orange coconut panna Cotta with Oven Dried Mango and Crumbled Bacon Chocolate Bark
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Sweet Potato and Chorizo Bites, yams, chorizo, lime crema, herbs, pickled onion, jalapeno balsamic
Acorn Squash Posole
Seasonal Caprese Salad, riced cauliflower, heirloom tomatoes, basil and balsamic chimichurri, arugula, fried parsnips
Chimichurri glazed filet, spiced sweet potato, smoked meyer lemon honey glaze, truffle cream, asparagus rissoto
Mini Blood Orange Panna Cotta Cones with Oven Dried Mango and Crumbled Bacon Chocolate Bark
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Bacon Wrapped Dates, prosciutto, herbed goat cheese, chili scented balsamic reduction, bourbon shallot
Blueberry pesto crostini, whipped ricotta, micro greens, heirloom tomato, parmesan crisp, balsamic glaze
Burrata Caprese, pesto, heirloom tomato, micro greens, house dressing, parmesan crostini
Pan Fried Sweet Potato Toast, roasted garlic, almond ricotta, spiced asparagus, micro greens, pickled onion, micro greens
Gorgonzola Pesto Crusted Filet, butternut squash ravioli, smoked meyer lemon honey glaze, truffle cream asparagus
Double Chocolate Molten Cake, spiked berry vanilla bean creme fraiche, flaked smoked sea salt bourbon caramel
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Bacon Wrapped Dates, herbed goat cheese, chili scented balsamic reduction, bourbon shallot
Burrata Caprese, pesto, heirloom tomato, micro greens, house dressing, parmesan crostini
Gorgonzola Pesto Crusted Filet, butternut squash ravioli, smoked meyer lemon honey glaze, truffle cream, asparagus
Double Chocolate Molten Cake, spiked berry almond vanilla bean creme fraiche, flaked smoked sea salt bourbon caramel
View full menu
Fresh Eggplant Parmesan Fritters, aged parmesan, fire roasted tomato puree, micro arugula
Blueberry pesto crostini, whipped ricotta, micro greens, heirloom tomato, parmesan crisp, balsamic glaze
Burrata Caprese, pesto, heirloom tomato, micro greens, house dressing, parmesan crostini
Chicken Parmesan, fire-roasted marinara, shaved parmesan, fried basil pesto, organic pasta
Mini Blood Orange Panna Cotta with Oven Dried Mango and Crumbled Bacon Chocolate Bark
View full menu
Bacon Wrapped Dates, prosciutto, herbed goat cheese, chili scented balsamic reduction, bourbon shallot
Blueberry pesto crostini, whipped ricotta, micro greens, heirloom tomato, parmesan crisp, balsamic glaze
Burrata Caprese, pesto, heirloom tomato, micro greens, house dressing, parmesan crostini
Double Chocolate Molten Cake, spiked berry vanilla bean creme fraiche, flaked smoked sea salt bourbon caramel
View full menu
Blueberry pesto crostini, whipped ricotta, micro greens, heirloom tomato, parmesan crisp, balsamic glaze
Fresh Eggplant Parmesan Fritters, aged parmesan, fire roasted tomato puree, micro arugula
Burrata Caprese, pesto, heirloom tomato, micro greens, house dressing, parmesan crostini
Forest Mushroom Duxelle Baked Crostini with BBQ Spiced Burrata and Parmesan Crusted Spinach Cakes, micro arugula
Chicken Parmesan, fire-roasted marinara, shaved parmesan, fried basil pesto, organic pasta
Mini Blood Orange Panna Cotta with Oven Dried Mango and Crumbled Bacon Chocolate Bark
View full menu
Fresh Eggplant Parmesan Fritters, aged parmesan, fire roasted tomato puree, micro arugula
Pesto Artichoke Olive Stuffed Mushrooms, asparagus, roasted garlic, capers, garbanzo beans, couscous, parsley
Chicken Parmesan, fire-roasted marinara, shaved parmesan, fried basil pesto, organic pasta
Mini Blood Orange Panna Cotta with Oven Dried Mango and Crumbled Bacon Chocolate Bark
View full menu
Lamb lollipops, chimichurri, roasted garlic, pimento, feta
Sweet Potato and Chorizo Bites, yams, chorizo, lime crema, herbs, pickled onion, jalapeno balsamic
Seasonal Caprese Salad, riced cauliflower, heirloom tomatoes, basil and balsamic chimichurri, arugula, fried parsnips
Acorn Squash Posole, pico, lime crema, Parmesan crisp
Gorgonzola Pesto Crusted Filet, butternut squash ravioli, smoked meyer lemon honey glaze, truffle cream asparagus
Mini Blood Orange coconut panna Cotta with Oven Dried Mango and Crumbled Bacon Chocolate Bark
View full menu
Sweet Potato and Chorizo Bites, yams, chorizo, lime crema, herbs, pickled onion, jalapeno balsamic
Acorn Squash Posole
Seasonal Caprese Salad, riced cauliflower, heirloom tomatoes, basil and balsamic chimichurri, arugula, fried parsnips
Chimichurri glazed filet, spiced sweet potato, smoked meyer lemon honey glaze, truffle cream, asparagus rissoto
Mini Blood Orange Panna Cotta Cones with Oven Dried Mango and Crumbled Bacon Chocolate Bark
View full menu
Bacon Wrapped Dates, prosciutto, herbed goat cheese, chili scented balsamic reduction, bourbon shallot
Blueberry pesto crostini, whipped ricotta, micro greens, heirloom tomato, parmesan crisp, balsamic glaze
Burrata Caprese, pesto, heirloom tomato, micro greens, house dressing, parmesan crostini
Pan Fried Sweet Potato Toast, roasted garlic, almond ricotta, spiced asparagus, micro greens, pickled onion, micro greens
Gorgonzola Pesto Crusted Filet, butternut squash ravioli, smoked meyer lemon honey glaze, truffle cream asparagus
Double Chocolate Molten Cake, spiked berry vanilla bean creme fraiche, flaked smoked sea salt bourbon caramel
View full menu
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